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Food Additives & Contaminants: Part B
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Volume 16, Issue 4

Food Additives & Contaminants: Part B

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Food Additives & Contaminants: Part B, Volume 16, Issue 4 (2023)

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Food Additives & Contaminants: Part B, Volume 16, Issue 4 (2023)

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Article

Polychlorinated biphenyls residues in bivalve shellfish from Niger Delta: distribution pattern, tissue burden and food safety assessment

Sunday Peter Ukwo, Ofonmbuk Ime Obot & Imeh Kokoette Esenowo

Pages: 311-320

Published online: 17 Jul 2023

AbstractforPolychlorinated biphenyls residues in bivalve shellfish from Niger Delta: distribution pattern, tissue burden and food safety assessment | Full Text | References | PDF (2.4 MB) | EPUB

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Article

Benzoates and in situ formed benzene in food supplements and risk assessment

Sladjana Vojvodić, Branislava Srdjenović Čonić & Ljilja Torović

Pages: 321-331

Published online: 15 Aug 2023

AbstractforBenzoates and in situ formed benzene in food supplements and risk assessment | Full Text | References | PDF (1.6 MB) | EPUB

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Article

Biomonitoring of toxic and essential trace elements in different tissues of fish species in Türkiye

Semra Türkoğlu & Gökçe Kaya

Pages: 332-339

Published online: 10 Sep 2023

AbstractforBiomonitoring of toxic and essential trace elements in different tissues of fish species in Türkiye | Full Text | References | PDF (998.1 KB) | EPUB

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Article

Pesticides in multigrains and risk assessment for Koreans by age group

Hye Soon Kang, MeeKyung Kim & Ju Hee Park

Pages: 340-349

Published online: 04 Sep 2023

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Article

Nickel in foodstuffs available on the Luxembourgish market and dietary intake

Luc Schuler, Danny Zust, Georges Dahm & Fabienne Clabots

Pages: 350-360

Published online: 10 Sep 2023

AbstractforNickel in foodstuffs available on the Luxembourgish market and dietary intake | Full Text | References | PDF (764.1 KB) | EPUB

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Article

Pesticides in rice-based products commercialised in Argentina

María Belén Medina, Julieta Belén Maldonado, Lucas Matías Page, Silvia Liliana Resnik & Martín Sebastián Munitz

Pages: 361-366

Published online: 21 Nov 2023

AbstractforPesticides in rice-based products commercialised in Argentina | Full Text | References | PDF (484.7 KB) | EPUB

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Article

Natural co-occurrence of aflatoxins and ochratoxin A in liquorice roots

Muhammad Asif Asghar, Farman Ahmed & Razia Sultana

Pages: 367-374

Published online: 21 Nov 2023

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Article

Macro- and trace elements in plants from Mauritania and risk assessment

Cigdem Er Caliskan, Vatimetou Ethmane, Harun Ciftci & Kubra Ozturk

Pages: 375-383

Published online: 21 Nov 2023

AbstractforMacro- and trace elements in plants from Mauritania and risk assessment | Full Text | References | PDF (412.1 KB) | EPUB

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Article

Pesticide residues in fresh and processed edible mushrooms from Czech markets

Dana Schusterova, Petr Mraz, Leos Uttl, Lucie Drabova, Vladimir Kocourek & Jana Hajslova

Pages: 384-392

Published online: 21 Nov 2023

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Article

Health risk assessment of ethyl carbamate in fruit spirits

Dejan Kusonić, Katarina Bijelić, Nebojša Kladar, Ljilja Torović & Branislava Srđenović Čonić

Pages: 393-403

Published online: 21 Nov 2023

AbstractforHealth risk assessment of ethyl carbamate in fruit spirits | Full Text | References | PDF (2.4 MB) | EPUB

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Food Additives & Contaminants: Part B (Vol.16, Iss.4, 2023)

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