Editor-in-Chief:
Wilhelm Windisch– Technical University Munich, Germany
Associate Editors
Klaus Eder – Justus-Liebig-Universität Giessen, Germany
Markus Rodehutscord – Universität Hohenheim, Stuttgart, Germany
Jürgen Zentek – Freie Universität Berlin, Germany
Editorial Board
Johann Bauer Technical University Munich, Freising, Germany Jerome Bindelle Liege University, Belgium Gerhard Breves Veterinary School Hannover, Germany Nuria Canibe Aarhus University, Denmark André Chwalibog The Royal Veterinary and Agricultural University, Copenhagen, Denmark Sven Dänicke Friedrich-Loeffler-Institut, Braunschweig, Germany Evelyne Delezie ILVO Animal Science Group, Belgium Frigga Dohme-Meier Federal Department of Economic Affairs, Education and Research, Switzlerand George C. Fahey University of Illinois, Urbana, USA Gerhard Flachowsky Friedrich-Loeffler-Institut, Braunschweig, Germany
Martin Gierus University of Natural Resources and Life Sciences, Vienna, Austria Xusheng Guo Lanzhou University, China Sebastian A. Kaczmarek Poznan University of Life Sciences, Poland Michael Kreuzer Swiss Federal Institute of Technology, Zurich, Switzerland Defa Li China Agricultural University, Beijing, P. R. China Shimin Liu CSIRO, Livestock Industries, Floreat, Western Australia, Australia Jacques J. Matte Dairy and Swine R & D Centre, Sherbrooke, Canada Cornelia Metges Research Institute for Biology of Farm Animals, Dummerstorf, Germany
Atsushi Murai Nagoya University, Japan José Francisco Pérez Hernández Autonomous University of Barcelona, Spain Vasil Pirgozliev Harper Adams University, Edgmond, UK Robert Ringseis Justus-Liebig-University Giessen, Germany Hans Schenkel Universität Hohenheim, Stuttgart, Germany Jana Seifert Universität Hohenheim, Stuttgart, Germany Wolfgang Siegert University of Hohenheim, Germany Karl-Heinz Südekum University of Bonn, Germany Marcin Taciak The Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences, Poland Anne-Helene Tauson The Royal Veterinary and AgriculturalUniversity, Copenhagen, Denmark David Torrallardona IRTA, Animal Nutrition, Constanti (Tarragona), Spain Paolo Trevisi University of Bologna, Italy Barbara Williams Queensland Alliance for Agriculture and Food Innovation, Australia Qendrim Zebeli University of Veterinary Medicine, Vienna, Austria Guangyong Zhao China Agricultural University, Beijing, P.R. China
Mi Zhou - University of Alberta, Canada Updated: 16-12-2022
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