Abstract
Some phytoplankton are able to use various forms of dissolved organic nitrogen without initial transport into the cell. Instead, these phytoplankton utilize cell-surface enzymes to degrade these forms of nitrogen to NH4+ and several byproducts. Only the NH4+ is then taken up. In the case of the cell-surface amino acid or amine oxidases, the by-products are hydrogen peroxide and an α-keto acid or aldehyde, respectively. The characteristics of these enzymes are discussed along with their possible importance in marine environments.