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Original Articles

Effect of senescence on morphological, functional and oxidative features of fresh and cryopreserved canine sperm

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Pages 279-286 | Received 13 Apr 2018, Accepted 08 Jun 2018, Published online: 11 Jul 2018
 

Abstract

The present research aimed to compare the hormonal profile, sperm quality and freezability of young and senile dogs. Dogs were assigned into Young Group (n = 11) and Senile Group (n = 11), additionally divided into Fresh Semen Group and Cryopreserved Semen Group. Males were evaluated for libido score and blood estrogen and testosterone assay. Sperm morphofunctional evaluations were performed based on Computer Assisted Sperm Analysis, morphology, mitochondrial activity, mitochondrial membrane potential, plasma and acrosomal membrane integrity, and DNA fragmentation. Sperm oxidative features were: protein oxidation, lipid peroxidation and production of advanced glycation end-products. Young dogs had higher libido score, sperm velocity average pathway, linearity of motility and mitochondrial activity index and lower percentage of major defects, total defects and proximal cytoplasmic droplet, despite the lack of difference between hormone profile of aged dogs. Fresh semen of senile dogs had increased percentage of spermatozoa with high mitochondrial membrane potential compared to young dogs and to cryopreserved sperm. Cryopreserved semen of young dogs had higher acrosomal membrane integrity compared to the Senile Group. In conclusion, sperm of aged dogs have reduced quality, signaled by higher morphological defects, ultimately altering sperm mitochondrial function and sperm kinetics. Furthermore, spermatozoa from senile dogs are more sensible to cryoinjury.

Acknowledgements

The authors acknowledge Prof. Marcilio Nichi, Nicolle Gilda Teixeira Queiroz-Hazarbassanov, Prof. Cristina de Oliveira Massoco, Prof. Maria Helena Bellini, Camilla Mota, Prof. Mayra Elena Assumpção, Priscila Viau, Prof. Claudio Alvarenga and Prof. Ricardo Pereira for their valuable methodological support.

Disclosure statement

No potential conflict of interest was reported by the authors.

Additional information

Funding

This study was supported by Fundação de Amparo a Pesquisa do Estado de São Paulo, (2015/05419–5).

Notes on contributors

Maíra Morales Brito

All authors carried out the experiment. Maíra M. Brito, Daniel S. R. Angrimani and Camila I. Vannucchi analyzed the data. All authors drafted the article.

Daniel de Souza Ramos Angrimani

All authors carried out the experiment. Maíra M. Brito, Daniel S. R. Angrimani and Camila I. Vannucchi analyzed the data. All authors drafted the article.

Giulia Kiyomi Vechiato Kawai

All authors carried out the experiment. Maíra M. Brito, Daniel S. R. Angrimani and Camila I. Vannucchi analyzed the data. All authors drafted the article.

Camila Infantosi Vannucchi

All authors carried out the experiment. Maíra M. Brito, Daniel S. R. Angrimani and Camila I. Vannucchi analyzed the data. All authors drafted the article.

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