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Nutrition & Metabolism

Effect of feeding different sources of selenium on growth performance and antioxidant status of broilers

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Pages 274-280 | Received 19 Jul 2019, Accepted 01 Nov 2019, Published online: 07 Feb 2020

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M. M. Arbabi-Motlagh, H. A. Ghasemi, I. Hajkhodadadi & M. Ebrahimi. (2022) Effect of chelated source of additional zinc and selenium on performance, yolk fatty acid composition, and oxidative stability in laying hens fed with oxidised oil. British Poultry Science 63:5, pages 680-690.
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S. L. Woods, S. P. Rose, I. M. Whiting, D. G. Yovchev, C. Ionescu, A. Blanchard & V. Pirgozliev. (2021) The effect of selenium source on the oxidative status and performance of broilers reared at standard and high ambient temperatures. British Poultry Science 62:2, pages 235-243.
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Amirarsalan Pardechi, Sayed Ali Tabeidian & Mahmood Habibian. (2020) Comparative assessment of sodium selenite, selenised yeast and nanosized elemental selenium on performance response, immunity and antioxidative function of broiler chickens. Italian Journal of Animal Science 19:1, pages 1108-1121.
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Vasil Radoslavov Pirgozliev, Stephen Charles Mansbridge, Conor Andrew Westbrook, Sarah Louise Woods, Stephen Paul Rose, Isobel Margaret Whiting, David Gospodinov Yovchev, Atanas Georgiev Atanasov, Kristina Kljak, Genoveva Petrova Staykova, Sonya Georgieva Ivanova, Mehmet Reşit Karakeçili, Filiz Karadaş & José Henrique Stringhini. (2020) Feeding dihydroquercetin and vitamin E to broiler chickens reared at standard and high ambient temperatures. Archives of Animal Nutrition 74:6, pages 496-511.
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S. L. Woods, S. P. Rose, I. M. Whiting, C. Ionescu, A. Blanchard & V. Pirgozliev. (2020) The effect of feeding different sources and levels of selenium on growth performance and antioxidant status of broilers raised at two different temperatures. British Poultry Science 61:6, pages 669-675.
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Mohamed E. Abd El-Hack, Elwy A. Ashour, Shahira Abdel Baset, Mahmoud Kamal, Ayman A. Swelum, Gamaleldin M. Suliman, Alia Ebrahim & Samar S. Bassiony. (2023) Effect of Dietary Supplementation of Organic Selenium Nanoparticles on Growth Performance and Carcass Traits of Broiler Chickens. Biological Trace Element Research.
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Abdelfattah H. Eladl, Nehal M. Nabil, Amal Awad, Shereen Badr, Amera F. Ebrahem, Maram M. Tawakol, Enas Hammad, Hanaa S. Ali & Reham A. El-Shafei. (2023) Effects of dietary nano-selenium supplementation on Riemerella anatipestifer vaccinated and challenged Pekin ducklings (Anas platyrhynchos). Veterinary Microbiology 284, pages 109816.
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Jiao Li, Chuying Huang, Lin Lai, Li Wang, Minglong Li, Yong Tan & Tao Zhang. (2023) Selenium hyperaccumulator plant Cardamine enshiensis: from discovery to application. Environmental Geochemistry and Health 45:8, pages 5515-5529.
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Jia‐Qiang Huang, Zhao‐Hui Wang, Lv‐Hui Sun, Le‐Li Wang & Yu‐Long Yin. (2023) Selenium in modern agriculture. Modern Agriculture 1:1, pages 34-42.
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Chuanlong Wang, Liangzhi Wang, Qingyi Chen, Xiaofeng Guo, Liyang Zhang, Xiudong Liao, Yanling Huang, Lin Lu & Xugang Luo. (2023) Dietary trace mineral pattern influences gut microbiota and intestinal health of broilers. Journal of Animal Science 101.
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F. Gul, B. Ahmad, S. Afzal, A. Ullah, S. Khan, K. Aman, M. T. Khan, F. Hadi, K. Kiran, M. Zahra, T. Maqbool, U. Mohsin, T. Nadeem, M. A. Javed, Q. Ali & L. Ahmad. (2023) Comparative analysis of various sources of selenium on the growth performance and antioxidant status in broilers under heat stress. Brazilian Journal of Biology 83.
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Ke-qi Xin, Jing Liang, Kai Tian, Qun-li Yu, De-fu Tang & Ling Han. (2023) Changes in selenium-enriched chicken sausage containing chitosan nanoemulsion and quality changes in the nanoemulsion during storage. LWT 173, pages 114277.
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Xin Gu & Chun-qi Gao. (2022) New horizons for selenium in animal nutrition and functional foods. Animal Nutrition 11, pages 80-86.
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Hafiz Faseeh ur Rehman, Hafsa Zaneb, Saima Masood, Muhammad Shahbaz Yousaf, Khizar Hayat, Khalid Abdul Majeed, Muhammad Zeeshan, Saima Ashraf, Imad Khan, Adnan Khan & Habib Rehman. (2022) Effect of Selenium Nanoparticles and Mannan Oligosaccharide Supplementation on Growth Performance, Stress Indicators, and Intestinal Microarchitecture of Broilers Reared under High Stocking Density. Animals 12:21, pages 2910.
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Zhulin Wang, Lin Shi, Hao Li, Wei Song, Jianke Li & Li Yuan. (2022) Selenium-Enriched Black Soybean Protein Prevents Benzo( a )pyrene-Induced Pyroptotic Colon Damage and Gut Dysbacteriosis . Journal of Agricultural and Food Chemistry 70:39, pages 12629-12640.
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Damian Bień, Monika Michalczuk, Dominika Szkopek, Misza Kinsner & Paweł Konieczka. (2022) Changes in lipids metabolism indices as a result of different form of selenium supplementation in chickens. Scientific Reports 12:1.
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Ahmed O. Abbas, Abdulaziz A. Alaqil, Gamal M. K. Mehaisen & Mohamed I. El Sabry. (2022) Effect of Organic Selenium-Enriched Yeast on Relieving the Deterioration of Layer Performance, Immune Function, and Physiological Indicators Induced by Heat Stress. Frontiers in Veterinary Science 9.
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Shengting Deng, Shengjun Hu, Junjing Xue, Kaili Yang, Ruiwen Zhuo, Yuanyuan Xiao & Rejun Fang. (2022) Productive Performance, Serum Antioxidant Status, Tissue Selenium Deposition, and Gut Health Analysis of Broiler Chickens Supplemented with Selenium and Probiotics—A Pilot Study. Animals 12:9, pages 1086.
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Khouloud El Hanafi, Zoyne Pedrero, Laurent Ouerdane, Claudia Marchán Moreno, Silvia Queipo-Abad, Maite Bueno, Florence Pannier, Warren T. CornsYves Cherel, Paco Bustamante & David Amouroux. (2022) First Time Identification of Selenoneine in Seabirds and Its Potential Role in Mercury Detoxification. Environmental Science & Technology 56:5, pages 3288-3298.
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Yuhui Zheng, Tian Xie, Shengli Li, Wei Wang, Yajing Wang, Zhijun Cao & Hongjian Yang. (2022) Effects of Selenium as a Dietary Source on Performance, Inflammation, Cell Damage, and Reproduction of Livestock Induced by Heat Stress: A Review. Frontiers in Immunology 12.
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Kai Qiu, Jun-Jie Zheng, Uchechukwu Edna Obianwuna, Jing Wang, Hai-Jun Zhang, Guang-Hai Qi & Shu-Geng Wu. (2021) Effects of Dietary Selenium Sources on Physiological Status of Laying Hens and Production of Selenium-Enriched Eggs. Frontiers in Nutrition 8.
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Vasil Pirgozliev, Stephen Charles Mansbridge, Isobel Margaret Whiting, Charlotte Arthur, Stephen Paul Rose & Atanas Georgiev Atanasov. (2021) Antioxidant status and growth performance of broiler chickens fed diets containing graded levels of supplementary dihydroquercetin. Research in Veterinary Science 141, pages 63-65.
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Kai Qiu, Youbiao Ma, Uchechukwu Edna Obianwuna, Jing Wang, Haijun Zhang, Guanghai Qi & Shugeng Wu. (2021) Application of Selenium Conjugated to Animal Protein in Laying Hens’ Diet for the Production of Selenium-Enriched Eggs. Foods 10:6, pages 1224.
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Anand Kumar Jain, Aditya Mishra, Ajit Pratap Singh, Pragati Patel, Amir Amin Sheikh, Tilak Ram Chandraker & Rajesh Vandre. (2021) Effects of different concentration of organic and inorganic trace minerals (zinc, selenium, and chromium) supplementation on expression of chTLR4 gene and humoral immune response in broilers. Veterinary World, pages 1093-1101.
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Zhenxin Wang, Linglian Kong, Lixian Zhu, Xiyi Hu, Pengcheng Su & Zhigang Song. (2021) The mixed application of organic and inorganic selenium shows better effects on incubation and progeny parameters. Poultry Science 100:2, pages 1132-1141.
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Heba A. Alian, Hayam M. Samy, Mohammed T. Ibrahim & Manal M. A. Mahmoud. (2020) Nanoselenium effect on growth performance, carcass traits, antioxidant activity, and immune status of broilers. Environmental Science and Pollution Research 27:31, pages 38607-38616.
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