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Renal Failure Volume 41, 2019 - Issue 1
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Clinical Study

Evaluation of body composition monitoring for assessment of nutritional status in hemodialysis patients

Haifen ZhangDepartment of Nephrology, Renji Hospital, School of Medicine, Shanghai Jiao Tong University, Shanghai, China; View further author information
,
Xingjuan TaoSchool of Nursing, Shanghai Jiao Tong University, Shanghai, ChinaCorrespondence[email protected]
ORCID Iconhttp://orcid.org/0000-0002-7954-1760View further author information
ORCID Icon,
Ling ShiDepartment of Nephrology, Renji Hospital, School of Medicine, Shanghai Jiao Tong University, Shanghai, China; View further author information
,
Na JiangDepartment of Nephrology, Renji Hospital, School of Medicine, Shanghai Jiao Tong University, Shanghai, China; View further author information
&
Yan YangDepartment of Nephrology, Renji Hospital, School of Medicine, Shanghai Jiao Tong University, Shanghai, China; View further author information
Pages 377-383 | Received 12 Dec 2018, Accepted 10 Apr 2019, Published online: 06 May 2019

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Do Hyoung Kim & Dong-Jin Oh. (2021) Phase angle values, a good indicator of nutritional status, are associated with median value of hemoglobin rather than hemoglobin variability in hemodialysis patients. Renal Failure 43:1, pages 327-334.
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Articles from other publishers (8)

Piyawan Kittiskulnam, Piyatida Chuengsaman, Sirarat Katesomboon, Kearkiat Praditpornsilpa, Kriang Tungsanga, Somchai Eiam-Ong & Talerngsak Kanjanabuch. (2021) Association analysis of body composition with survival among prevalent peritoneal dialysis patients. International Urology and Nephrology 54:2, pages 437-446.
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Javier Carbayo, Soraya Abad, Eduardo Verde, Alejandra Muñoz de Morales, Angela Gonzalez‐Rojas, Adriana Acosta, Antonia Mijaylova, Arturo Bascuñana, Almudena Vega & Marian Goicoechea. (2021) Body composition and ventricular function in hemodialysis patients. Seminars in Dialysis 34:4, pages 285-291.
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Sunitha Premalatha, Namratha Shivani, Vaishnavi Yadav & Urmila Anandh. (2021) An integrative approach to detect protein–energy wasting among chronic kidney disease maintenance hemodialysis patients. Journal of Renal Nutrition and Metabolism 7:2, pages 43.
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Lajos Zsom, Marianna Zsom, Sohail Abdul Salim & Tibor Fülöp. (2020) Subjective global assessment of nutrition, dialysis quality, and the theory of the scientific method in Nephrology practice. Artificial Organs 44:10, pages 1021-1030.
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Buyun Wu, Chenyan Yan, Sufeng Zhang, Yifei Ge, Xueqiang Xu, Yajie Wang, Lin Xu, Chengning Zhang, Zhimin Huang, Haibin Ren, Jingjing Wu, Changying Xing & Huijuan Mao. (2020) Comparative Performance of Body Composition Parameters in Prediction of Death in Hospitalized Patients on Maintenance Hemodialysis: A Cohort Study. Scientific Reports 10:1.
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Piergiorgio Bolasco. (2020) Hemodialysis—Nutritional Flaws in Diagnosis and Prescriptions. Could Amino Acid Losses Be the Sharpest “Sword of Damocles”?. Nutrients 12:6, pages 1773.
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Xiaohong Zhao, Qianlan Dong, Guangxiu Zhao, Xiaomei Liu, Yulian Zhang, Rong Hui, Xiaorui Sun, Na Yang, Zhenjiang Li & Gang Jin. (2020) Effects of an Omaha system-based continuing nursing program on nutritional status in patients undergoing peritoneal dialysis: a randomized controlled trial. International Urology and Nephrology 52:5, pages 981-989.
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David Naranjo-Hernández, Javier Reina-Tosina, Laura M. Roa, Gerardo Barbarov-Rostán, Nuria Aresté-Fosalba, Alfonso Lara-Ruiz, Pilar Cejudo-Ramos & Francisco Ortega-Ruiz. (2019) Smart Bioimpedance Spectroscopy Device for Body Composition Estimation. Sensors 20:1, pages 70.
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