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Microbial Ecology in Health and Disease Volume 20, 2008 - Issue 1

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ORIGINAL ARTICLE

Effect of the addition of Lactobacillus delbrueckii subsp. delbrueckii on the gut microbiota composition and contribution to the well-being of European sea bass (Dicentrarchus labrax, L.)

Stefania Silvi Dipartimento di Scienze Morfologiche e Biochimiche Comparate, Università di Camerino, Camerino, Italy

Miria Nardi Dipartimento di Scienze Morfologiche e Biochimiche Comparate, Università di Camerino, Camerino, Italy

Roberto Sulpizio Dipartimento di Scienze del Mare, Università Politecnica delle Marche, Ancona, Italy

Carla Orpianesi Dipartimento di Scienze Morfologiche e Biochimiche Comparate, Università di Camerino, Camerino, Italy

Massimo Caggiano Panittica Pugliese, Torre Canne di Fasano (BR), Italy

Oliana Carnevali Dipartimento di Scienze del Mare, Università Politecnica delle Marche, Ancona, Italy

Alberto Cresci Dipartimento di Scienze Morfologiche e Biochimiche Comparate, Università di Camerino, Camerino, ItalyCorrespondence[email protected]

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Pages 53-59 | Received 11 Jun 2007, Published online: 11 Jul 2009

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https://doi.org/10.1080/08910600701876020

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Eiseul Kim, Ga-Young Lee, Seung-Min Yang & Hae-Yeong Kim. (2023) Rapid and accurate on-site identification of Lactobacillus delbrueckii subspecies in dairy products using direct polymerase chain reaction with microfluidic chip. LWT 179, pages 114635.
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Ana Ramljak, Irena Vardić Smrzlić, Damir Kapetanović, Fran Barac, Anamarija Kolda, Lorena Perić, Ivana Balenović, Tin Klanjšček & Ana Gavrilović. (2022) Skin Culturable Microbiota in Farmed European Seabass (Dicentrarchuslabrax) in Two Aquacultures with and without Antibiotic Use. Journal of Marine Science and Engineering 10:3, pages 303.
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Rubén Alonso Contreras‐Tapia, María Elena Castellanos‐Páez, S. Nandini, Manuel Castillo‐Rivera, Marcela Ivonne Benítez‐Díaz‐Mirón & Gabriela Garza‐Mouriño. (2020) Effect of commercial probiotic on the population dynamics of selected rotifers ( Brachionus angularis , Plationus patulus ) and cladocerans ( Moina cf. macrocopa and Simocephalus mixtus ) . Aquaculture Research 51:11, pages 4482-4494.
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Fatma ÖZTÜRK & Ömer Memduh ESENDAL. (2020) Usage of Lactobacillus rhamnosus as a Probiotic in Sea Bass (Dicentrarchus labrax). Journal of Anatolian Environmental and Animal Sciences 5:1, pages 93-99.
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Uros Ljubobratovic, Dejana Kosanovic, Ferenc Zoltán Demény, Adrienn Krajcsovics, Goran Vukotic, Nemanja Stanisavljevic, Natasa Golic, Galina Jeney & Jovanka Lukic. (2020) The effect of live and inert feed treatment with lactobacilli on weaning success in intensively reared pike-perch larvae. Aquaculture 516, pages 734608.
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Eleni Nikouli, Alexandra Meziti, Efthimia Antonopoulou, Eleni Mente & Konstantinos Kormas. (2018) Gut Bacterial Communities in Geographically Distant Populations of Farmed Sea Bream (Sparus aurata) and Sea Bass (Dicentrarchus labrax). Microorganisms 6:3, pages 92.
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Farideh Bakhshi, Ebrahim H. Najdegerami, Ramin Manaffar, Amir Tukmechi & Kaveh Rahmani Farah. (2018) Use of different carbon sources for the biofloc system during the grow-out culture of common carp (Cyprinus carpio L.) fingerlings. Aquaculture 484, pages 259-267.
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Ivona Mladineo, Ivana Bušelić, Jerko Hrabar, Ivana Radonić, Anamarija Vrbatović, Slaven Jozić & Željka Trumbić. (2016) Autochthonous Bacterial Isolates Successfully Stimulate In vitro Peripheral Blood Leukocytes of the European Sea Bass (Dicentrarchus labrax). Frontiers in Microbiology 7.
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S.K. Allameh, F.M. Yusoff, E. Ringø, H.M. Daud, C.R. Saad & A. Ideris. (2016) Effects of dietary mono- and multiprobiotic strains on growth performance, gut bacteria and body composition of Javanese carp ( Puntius gonionotus , Bleeker 1850) . Aquaculture Nutrition 22:2, pages 367-373.
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Ahlem Hamza, Kais Fdhila, Dora Zouiten & Ahmed Sleheddine Masmoudi. (2015) Virgibacillus proomii and Bacillus mojavensis as probiotics in sea bass (Dicentrarchus labrax) larvae: effects on growth performance and digestive enzyme activities. Fish Physiology and Biochemistry 42:2, pages 495-507.
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Daniel L. Merrifield & Oliana Carnevali. 2014. Aquaculture Nutrition. Aquaculture Nutrition 185 222 .

Daniel L. Merrifield, José Luis Balcázar, Carly Daniels, Zhigang Zhou, Oliana Carnevali, Yun‐Zhang Sun, Seyed Hossein Hoseinifar & Einar Ringø. 2014. Aquaculture Nutrition. Aquaculture Nutrition 128 168 .

Zhigang Zhou, Bin Yao, Jaime Romero, Paul Waines, Einar Ringø, Matthew Emery, Mark R. Liles & Daniel L. Merrifield. 2014. Aquaculture Nutrition. Aquaculture Nutrition 101 127 .

Oliana Carnevali, Yun‐Zhang Sun, Daniel L. Merrifield, Zhigang Zhou & Simona Picchietti. 2014. Aquaculture Nutrition. Aquaculture Nutrition 253 289 .

Diego Moreira de Souza, Sabrina Medeiros Suita, Fabio Pereira Leivas Leite, Luis Alberto Romano, Wilson Wasielesky & Eduardo Luis Cupertino Ballester. (2012) The use of probiotics during the nursery rearing of the pink shrimp Farfantepenaeus brasiliensis (Latreille, 1817) in a zero exchange system . Aquaculture Research 43:12, pages 1828-1837.
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Farnaz Iranshahi, Hojatollah Jafaryan .Moein Faramarzi .Saeed Kiaalvandi .M. Lashkar Boloki .. (2012) The Enhancement of Growth and Feeding Performance of Persian Sturgeon (Acipenser persicus) Larvae by Artemia urmiana Nauplii Bioencapsulated via Baker’s Yeast (Saccharomyces cerevisiae). Journal of Animal and Veterinary Advances 11:6, pages 774-780.
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Diego Moreira de Souza, Gabriel Bernardes Martins, Sérgio Renato Noguez Piedras, Juvêncio Luís Osório Fernandes Pouey, Ricardo Berteaux Robaldo & Fabio Pereira Leivas Leite. (2012) Probiotic actions of Bacillus cereus var. toyoi and Saccharomyces boulardii in silver catfish (Rhamdia quelen) larvae culture. Revista Brasileira de Zootecnia 41:3, pages 815-819.
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Matteo A. Avella, Ike Olivotto, Stefania Silvi, Cataldo Ribecco, Alberto Cresci, Francesco Palermo, Alberta Polzonetti & Oliana Carnevali. (2011) Use of Enterococcus faecium to improve common sole (Solea solea) larviculture. Aquaculture 315:3-4, pages 384-393.
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Giuseppe Caramia & Stefania Silvi. 2011. Probiotic Bacteria and Enteric Infections. Probiotic Bacteria and Enteric Infections 3 37 .

Matteo Alessandro Avella, Giorgia Gioacchini, Olivier Decamp, Pavlos Makridis, Claudia Bracciatelli & Oliana Carnevali. (2010) Application of multi-species of Bacillus in sea bream larviculture. Aquaculture 305:1-4, pages 12-19.
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Mohammed Abdullah Al-Dohail, Roshada Hashim & Mohammed Aliyu-Paiko. (2009) Effects of the probiotic, Lactobacillus acidophilus , on the growth performance, haematology parameters and immunoglobulin concentration in African Catfish ( Clarias gariepinus , Burchell 1822) fingerling . Aquaculture Research 40:14, pages 1642-1652.
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Effect of the addition of Lactobacillus delbrueckii subsp. delbrueckii on the gut microbiota composition and contribution to the well-being of European sea bass (Dicentrarchus labrax, L.)

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Effect of the addition of Lactobacillus delbrueckii subsp. delbrueckii on the gut microbiota composition and contribution to the well-being of European sea bass (Dicentrarchus labrax, L.)

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