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Gynecological Endocrinology Volume 32, 2016 - Issue 10
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Royal Jelly and Lipid Profile

Greek-origin royal jelly improves the lipid profile of postmenopausal women

Irene LambrinoudakiDepartment of Obstetrics and Gynecology, University of Athens, Aretaieio Hospital, Athens, Greece, Correspondence[email protected]
,
Areti AugouleaDepartment of Obstetrics and Gynecology, University of Athens, Aretaieio Hospital, Athens, Greece,
,
Demetrios RizosHormonal and Biochemical Laboratory, University of Athens, Aretaieio Hospital, Athens, Greece,
,
Marianna PolitiDepartment of Haematology, University of Athens, Aretaieio Hospital, Athens, Greece,
,
Nikolaos TsoltosDepartment of Obstetrics and Gynecology, University of Athens, Aretaieio Hospital, Athens, Greece,
,
Michail MorosDepartment of Obstetrics and Gynecology, University of Athens, Aretaieio Hospital, Athens, Greece,
,
Ioanna ChinouDivision of Pharmacognosy & Chemistry of Natural Products, Department of Pharmacy, School of Health Sciences, University of Athens, Panepistimiopolis-Zografou, Athens, Greece, and
,
Konstantia GraikouDivision of Pharmacognosy & Chemistry of Natural Products, Department of Pharmacy, School of Health Sciences, University of Athens, Panepistimiopolis-Zografou, Athens, Greece, and
,
Evangelia KouskouniHormonal and Biochemical Laboratory, University of Athens, Aretaieio Hospital, Athens, Greece,
,
Susana KambaniDepartment of Obstetrics and Gynecology, University of Athens, Aretaieio Hospital, Athens, Greece,
,
Konstantinos PanoulisDepartment of Obstetrics and Gynecology, University of Athens, Aretaieio Hospital, Athens, Greece,
&
Paraskevi MoutsatsouDepartment of Clinical Biochemistry, Medical School, University of Athens, Attiko Hospital, Athens, Greece
 show all
Pages 835-839 | Received 12 Apr 2016, Accepted 07 May 2016, Published online: 26 May 2016

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H. Matsushita, S. Shimizu, N. Morita, K. Watanabe & A. Wakatsuki. (2021) Effects of royal jelly on bone metabolism in postmenopausal women: a randomized, controlled study. Climacteric 24:2, pages 164-170.
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Amir Hadi, Nahid Rafie & Arman Arab. (2021) Bee products consumption and cardiovascular diseases risk factors: a systematic review of interventional studies. International Journal of Food Properties 24:1, pages 115-128.
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Soukaina El-Guendouz, Badiâa Lyoussi & Maria Graça Miguel. (2020) Insight into the chemical composition and biological properties of Mediterranean royal jelly. Journal of Apicultural Research 59:5, pages 890-909.
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S. Shimizu, H. Matsushita, A. Minami, H. Kanazawa, T. Suzuki, K. Watanabe & A. Wakatsuki. (2018) Royal jelly does not prevent bone loss but improves bone strength in ovariectomized rats. Climacteric 21:6, pages 601-606.
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Articles from other publishers (13)

Hossein Bahari, Shaghayegh Taheri, Mohammad Rashidmayvan, Zohreh Sajadi Hezaveh, Sara Ebrahimi Mousavi & Mahsa Malekahmadi. (2023) The effects of Royal Jelly consumption on lipid profile: A GRADE-assessed systematic review and dose-response meta-analysis. PharmaNutrition 25, pages 100351.
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Beatriz G. Baptista, Ligia S. Lima, Marcia Ribeiro, Isadora K. Britto, Livia Alvarenga, Julie A. Kemp, Ludmila FMF Cardozo, Andresa A. Berretta & Denise Mafra. (2023) Royal jelly: a predictive, preventive and personalised strategy for novel treatment options in non-communicable diseases. EPMA Journal 14:3, pages 381-404.
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Francesca Giampieri, Jose Luis Quiles, Danila Cianciosi, Tamara Yuliett Forbes-Hernández, Francisco Josè Orantes-Bermejo, José Miguel Alvarez-Suarez & Maurizio Battino. (2022) Bee Products: An Emblematic Example of Underutilized Sources of Bioactive Compounds. Journal of Agricultural and Food Chemistry 70:23, pages 6833-6848.
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Beata Olas. (2022) Bee Products as Interesting Natural Agents for the Prevention and Treatment of Common Cardiovascular Diseases. Nutrients 14:11, pages 2267.
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Andreea Bălan, Marius Alexandru Moga, Lorena Dima, Sebastian Toma, Andrea Elena Neculau & Costin Vlad Anastasiu. (2020) Royal Jelly—A Traditional and Natural Remedy for Postmenopausal Symptoms and Aging-Related Pathologies. Molecules 25:14, pages 3291.
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Meng‐Meng You, Yi‐Chen Liu, Yi‐Fan Chen, Yong‐Ming Pan, Zhuo‐Ning Miao, Yi‐Zhen Shi, Juan‐Juan Si, Min‐Li Chen & Fu‐Liang Hu. (2020) Royal jelly attenuates nonalcoholic fatty liver disease by inhibiting oxidative stress and regulating the expression of circadian genes in ovariectomized rats. Journal of Food Biochemistry 44:3.
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Saboor Ahmad, Maria Graça Campos, Filippo Fratini, Solomon Zewdu Altaye & Jianke Li. (2020) New Insights into the Biological and Pharmaceutical Properties of Royal Jelly. International Journal of Molecular Sciences 21:2, pages 382.
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Kunugi & Mohammed Ali. (2019) Royal Jelly and Its Components Promote Healthy Aging and Longevity: From Animal Models to Humans. International Journal of Molecular Sciences 20:19, pages 4662.
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Ali Korhan Sığ, Özlem Öz-Sığ & Mustafa Güney. (2019) Royal jelly: a natural therapeutic?. Ortadoğu Tıp Dergisi 11:3, pages 333-341.
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Ana Petelin, Saša Kenig, Rok Kopinč, Matjaž Deželak, Maša Černelič Bizjak & Zala Jenko Pražnikar. (2019) Effects of Royal Jelly Administration on Lipid Profile, Satiety, Inflammation, and Antioxidant Capacity in Asymptomatic Overweight Adults. Evidence-Based Complementary and Alternative Medicine 2019, pages 1-11.
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Md. Sakib Hossen, Taebun Nahar, Siew Hua Gan & Md. Ibrahim Khalil. (2019) Bioinformatics and Therapeutic Insights on Proteins in Royal Jelly. Current Proteomics 16:2, pages 84-101.
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Amir Hadi, Ameneh Najafgholizadeh, Elham Smadi Aydenlu, Zahra Shafiei, Fatemeh Pirivand, Sahar Golpour & Makan Pourmasoumi. (2018) Royal jelly is an effective and relatively safe alternative approach to blood lipid modulation: A meta-analysis. Journal of Functional Foods 41, pages 202-209.
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Lihao Gu, Haifeng Zeng & Kazuhisa Maeda. (2017) 10-Hydroxy-2-Decenoic Acid in Royal Jelly Extract Induced Both Filaggrin and Amino Acid in a Cultured Human Three-Dimensional Epidermis Model. Cosmetics 4:4, pages 48.
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