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Research Papers

Human vulnerabilities, transgression and pleasure

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Pages 118-128 | Received 20 Jul 2016, Accepted 23 Feb 2017, Published online: 04 Apr 2017

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Karl Kitching, Eluska Fernández & Deirdre Horgan. (2022) Sweets are ‘my best friend’: belonging, bargains and body-shaming in working class girls’ food and health relationships. Children's Geographies 20:5, pages 590-603.
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Eluska Fernández, Karl Kitching & Deirdre Horgan. (2021) Young girls’ experiences of ‘good’ food imperatives in a working class school community: rethinking food desire?. Cambridge Journal of Education 51:5, pages 543-561.
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Emeka W. Dumbili. (2022) ‘I just drink to feel abnormal for some time’: Reconfiguring heavy drinking and intoxication as pleasurable. International Journal of Drug Policy 99, pages 103454.
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Ksenia Silchenko & Søren Askegaard. (2020) Powered by healthism? Marketing discourses of food and health. European Journal of Marketing 55:1, pages 133-161.
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Alejandro Martínez, Iván Anduro & Ietza Bojorquez. (2020) The biohabitus of scarcity: bio‐social dispositions and the “obesity epidemic” in Mexico. Sociology of Health & Illness 42:5, pages 1095-1107.
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Adriana N. Mudryj, Natalie D. Riediger & Andrea E. Bombak. (2019) The relationships between health-related behaviours in the Canadian adult population. BMC Public Health 19:1.
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John Coveney & Lee Thompson. (2019) Health care professionals “coming out”: a critical dialogue. Ethnologie française Vol. 49:4, pages 803-812.
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Ingrid Walker & Julie Netherland. (2018) Developing a Transformative Drug Policy Research Agenda in the United States. Contemporary Drug Problems 46:1, pages 3-21.
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