Xuefang Zhao & Qi Liang. (2022) EPS-Producing Lactobacillus plantarum MC5 as a Compound Starter Improves Rheology, Texture, and Antioxidant Activity of Yogurt during Storage. Foods 11:11, pages 1660.
Crossref
Saqib Farooq, Manzoor Ahmad Shah, Tariq Ahmad Ganaie & Shabir Ahmad Mir. 2021. Food biopolymers: Structural, functional and nutraceutical properties. Food biopolymers: Structural, functional and nutraceutical properties
319
338
.
Yang Li, Yiming Liu, Chengxu Cao, XinYuan Zhu, Cong Wang, Rina Wu & Junrui Wu. (2020) Extraction and biological activity of exopolysaccharide produced by Leuconostoc mesenteroides SN-8. International Journal of Biological Macromolecules 157, pages 36-44.
Crossref
O. Crosby. 2019. Catalysis from A to Z. Catalysis from A to Z.
Manisha Sharma & Sudhir P. Singh. 2020. Biomass, Biofuels, Biochemicals. Biomass, Biofuels, Biochemicals
191
216
.
Noa Míguez, María Gimeno-Pérez, David Fernández-Polo, Fadia Cervantes, Antonio Ballesteros, María Fernández-Lobato, María Ribeiro & Francisco Plou. (2018) Immobilization of the β-fructofuranosidase from Xanthophyllomyces dendrorhous by Entrapment in Polyvinyl Alcohol and Its Application to Neo-Fructooligosaccharides Production. Catalysts 8:5, pages 201.
Crossref
Martina Cerreti, Kristína Markošová, Marco Esti, Michal Rosenberg & Martin Rebroš. (2017) Immobilisation of pectinases into PVA gel for fruit juice application. International Journal of Food Science & Technology 52:2, pages 531-539.
Crossref
Natália G. Graebin, Diandra de Andrades, Marina C. Bonin, Rafael C. Rodrigues & Marco A.Z. Ayub. (2016) Dextransucrase immobilized on activated-chitosan particles as a novel biocatalyst. Journal of Molecular Catalysis B: Enzymatic 133, pages S143-S149.
Crossref
Natália Graebin, Jéssie Schöffer, Diandra Andrades, Plinho Hertz, Marco Ayub & Rafael Rodrigues. (2016) Immobilization of Glycoside Hydrolase Families GH1, GH13, and GH70: State of the Art and Perspectives. Molecules 21:8, pages 1074.
Crossref
Vladimír Krasňan, Radek Stloukal, Michal Rosenberg & Martin Rebroš. (2016) Immobilization of cells and enzymes to LentiKats®. Applied Microbiology and Biotechnology 100:6, pages 2535-2553.
Crossref
Paloma Santos-Moriano, Lucia Fernandez-Arrojo, Ana Poveda, Jesus Jimenez-Barbero, Antonio O. Ballesteros & Francisco J. Plou. (2015) Levan versus fructooligosaccharide synthesis using the levansucrase from Zymomonas mobilis: Effect of reaction conditions. Journal of Molecular Catalysis B: Enzymatic 119, pages 18-25.
Crossref
J. Anes & P. Fernandes. (2014) Towards the continuous production of fructose syrups from inulin using inulinase entrapped in PVA-based particles. Biocatalysis and Agricultural Biotechnology 3:4, pages 296-302.
Crossref
Francisco J. Plou, Lucia Fernandez‐Arrojo, Paloma Santos‐Moriano & Antonio O. Ballesteros. 2014. Food Oligosaccharides. Food Oligosaccharides
200
216
.
Lucia Fernandez-Arrojo, Barbara Rodriguez-Colinas, Patricia Gutierrez-Alonso, Maria Fernandez-Lobato, Miguel Alcalde, Antonio O. Ballesteros & Francisco J. Plou. (2013) Dried alginate-entrapped enzymes (DALGEEs) and their application to the production of fructooligosaccharides. Process Biochemistry 48:4, pages 677-682.
Crossref
Fabiano Contesini, Joelise de Alencar Figueira, Haroldo Kawaguti, Pedro de Barros Fernandes, Patrícia de Oliveira Carvalho, Maria da Graça Nascimento & Hélia Sato. (2013) Potential Applications of Carbohydrases Immobilization in the Food Industry. International Journal of Molecular Sciences 14:1, pages 1335-1369.
Crossref
José Manuel Rodríguez-Nogales, Josefina Vila-Crespo & Encarnación Fernández-Fernández. (2013)
Immobilization of
Oenococcus oeni
in lentikats® to develop malolactic fermentation in wines
. Biotechnology Progress 29:1, pages 60-65.
Crossref
Max Cárdenas-Fernández, Carmen López, Gregorio Álvaro & Josep López-Santín. (2012) l-Phenylalanine synthesis catalyzed by immobilized aspartate aminotransferase. Biochemical Engineering Journal 63, pages 15-21.
Crossref
Joelise de Alencar Figueira, Fernanda Furlan Gonçalves Dias, Hélia Harumi Sato & Pedro Fernandes. (2011)
Screening of Supports for the Immobilization of
-Glucosidase
. Enzyme Research 2011, pages 1-8.
Crossref
Mary Helen P.B. Vettori, Rupendra Mukerjea & John F. Robyt. (2011) Comparative study of the efficacies of nine assay methods for the dextransucrase synthesis of dextran. Carbohydrate Research 346:9, pages 1077-1082.
Crossref
Pedro Fernandes. (2010) Enzymes in Food Processing: A Condensed Overview on Strategies for Better Biocatalysts. Enzyme Research 2010, pages 1-19.
Crossref
Pedro Fernandes, Marco P.C. Marques, Filipe Carvalho & Joaquim M.S. Cabral. (2009) A simple method for biocatalyst immobilization using PVA-based hydrogel particles. Journal of Chemical Technology & Biotechnology 84:4, pages 561-564.
Crossref
Francisco J. Plou, Miguel Alcalde, Iraj Ghazi, Lucía Fernández‐Arrojo & Antonio Ballesteros. 2008. Modern Biocatalysis. Modern Biocatalysis
153
171
.
Zuzana Grosová, Michal Rosenberg, Martin Rebroš, Matej Šipocz & Barbora Sedláčková. (2007) Entrapment of β-galactosidase in polyvinylalcohol hydrogel. Biotechnology Letters 30:4, pages 763-767.
Crossref
Khaled AhmedS.O.H.S.O.H., Nenad MilosavicB.B., Milica PopovicM.M., Radivoje ProdanovicM.M., Zorica KnezevicD.D. & Ratko JankovM.M.. (2007) Preparation and studies on immobilized α-glucosidase from baker’s yeast Saccharomyces cerevisiae. Journal of the Serbian Chemical Society 72:12, pages 1255-1263.
Crossref
Ying Zhu. 2007. Bioprocessing for Value-Added Products from Renewable Resources. Bioprocessing for Value-Added Products from Renewable Resources
373
396
.
Francisco J. Plou, Aránzazu Gómez de Segura & Antonio Ballesteros. 2007. Industrial Enzymes. Industrial Enzymes
141
157
.
Iraj Ghazi, Aránzazu Gómez De Segura, Lucía Fernández-Arrojo, Miguel Alcalde, Malcolm Yates, M. Luisa Rojas-Cervantes, Francisco J. Plou & Antonio Ballesteros. (2005) Immobilisation of fructosyltransferase from Aspergillus aculeatus on epoxy-activated Sepabeads EC for the synthesis of fructo-oligosaccharides. Journal of Molecular Catalysis B: Enzymatic 35:1-3, pages 19-27.
Crossref