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Clinical and Experimental Hypertension Volume 30, 2008 - Issue 7
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Is the Anti-Hypertensive Effect of Dietary Supplements via Aldehydes Reduction Evidence Based? A Systematic Review

Apostolos Hatzitolios 1stPropedeutic Department of Internal Medicine, AHEPA University Hospital, Aristotle University of Thessaloniki, Thessaloniki, GreeceCorrespondence[email protected]
,
Fotios Iliadis 1stPropedeutic Department of Internal Medicine, AHEPA University Hospital, Aristotle University of Thessaloniki, Thessaloniki, Greece
,
Niki Katsiki 1stPropedeutic Department of Internal Medicine, AHEPA University Hospital, Aristotle University of Thessaloniki, Thessaloniki, Greece
&
Maria Baltatzi 1stPropedeutic Department of Internal Medicine, AHEPA University Hospital, Aristotle University of Thessaloniki, Thessaloniki, Greece
Pages 628-639 | Received 10 Sep 2007, Accepted 04 Apr 2008, Published online: 03 Jul 2009

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Muhammad Zohaib Aslam, Shumaila Firdos, Li Zhousi, Xiang Wang, Yangtai Liu, Xiaojie Qin, Shuo Yang, Yue Ma, Bolin Zhang & Qingli Dong. (2022) Managing hypertension by exploiting microelements and fermented dairy products. CyTA - Journal of Food 20:1, pages 327-342.
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Xiaojie Yuan, Xiaochun Li, Zhaohua Ji, Jing Xiao, Lei Zhang, Weilu Zhang, Haixiao Su, Kanakaraju Kaliannan, Yong Long & Zhongjun Shao. (2019) Effects of vitamin C supplementation on blood pressure and hypertension control in response to ambient temperature changes in patients with essential hypertension. Clinical and Experimental Hypertension 41:5, pages 414-421.
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Cesare R. Sirtori, Anna Arnoldi & Arrigo F. G. Cicero. (2015) Nutraceuticals for blood pressure control. Annals of Medicine 47:6, pages 447-456.
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Konstantinos Tziomalos, Lambrini Kirkineska, Maria Baltatzi, Elias Efthymiou, Konstantia Psianou, Natalia Papastergiou, Dimitra Magkou, Georgios Zervopoulos, Giannis Kagelidis, Eleni Karlafti, Christos Savopoulos & Apostolos I. Hatzitolios. (2013) Prevalence of resistant hypertension in 1810 patients followed up in a specialized outpatient clinic and its association with the metabolic syndrome. Blood Pressure 22:5, pages 307-311.
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Mark C Houston. (2010) Nutrition and nutraceutical supplements in the treatment of hypertension. Expert Review of Cardiovascular Therapy 8:6, pages 821-833.
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Articles from other publishers (19)

Yongjian Zhu, Mingjing Liu, Wanrong Fu & Yacong Bo. (2022) Association Between Serum Aldehydes and Hypertension in Adults: A Cross-Sectional Analysis of the National Health and Nutrition Examination Survey. Frontiers in Cardiovascular Medicine 9.
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José René Romano & Nicolas F. Renna. 2021. Nutraceuticals and Cardiovascular Disease. Nutraceuticals and Cardiovascular Disease 89 105 .
Yuanyuan Hu, Fawen Yin, Zhenlong Yu, Yulin Peng, Guanhua Zhao, Zhongyuan Liu, Dayong Zhou, Xiaochi Ma, Fereidoon Shahidi & Beiwei Zhu. (2020) Trans, trans-2,4-decadienal impairs vascular endothelial function by inducing oxidative/nitrative stress and apoptosis. Redox Biology 34, pages 101577.
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Mark C. Houston. (2019) Treatment of Hypertension with Nutrition and Nutraceutical Supplements: Part 2. Alternative and Complementary Therapies 25:1, pages 23-36.
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Arrigo F. G. Cicero, Davide Grassi, Giuliano Tocci, Ferruccio Galletti, Claudio Borghi & Claudio Ferri. (2019) Nutrients and Nutraceuticals for the Management of High Normal Blood Pressure: An Evidence-Based Consensus Document. High Blood Pressure & Cardiovascular Prevention 26:1, pages 9-25.
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Mark C. Houston. (2018) Treatment of Hypertension with Nutrition and Nutraceutical Supplements: Part 1. Alternative and Complementary Therapies 24:6, pages 260-275.
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Claudio Borghi & Arrigo F G Cicero. (2017) Nutraceuticals with a clinically detectable blood pressure-lowering effect: a review of available randomized clinical trials and their meta-analyses. British Journal of Clinical Pharmacology 83:1, pages 163-171.
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Arrigo F. G. Cicero, Federica Fogacci & Alessandro Colletti. (2017) Food and plant bioactives for reducing cardiometabolic disease risk: an evidence based approach. Food & Function 8:6, pages 2076-2088.
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Arrigo F. G. Cicero & Alessandro Colletti. (2015) Nutraceuticals and Blood Pressure Control: Results from Clinical Trials and Meta-Analyses. High Blood Pressure & Cardiovascular Prevention 22:3, pages 203-213.
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Ronit KorenAyelet LernerAmit TiroshRonit ZaidensteinTomer Ziv-BaranAhuva GolikShlomit Koren. (2015) The Use of Complementary and Alternative Medicine in Hospitalized Patients with Type 2 Diabetes Mellitus in Israel. The Journal of Alternative and Complementary Medicine 21:7, pages 395-400.
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Augusto C. Montezano & Rhian M. Touyz. 2014. Systems Biology of Free Radicals and Antioxidants. Systems Biology of Free Radicals and Antioxidants 1123 1154 .
Arrigo F. G. Cicero & Claudio Borghi. (2013) Evidence of Clinically Relevant Efficacy for Dietary Supplements and Nutraceuticals. Current Hypertension Reports 15:3, pages 260-267.
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Mark C Houston. (2013) The role of nutrition and nutraceutical supplements in the prevention and treatment of hypertension. Clinical Practice 10:2, pages 209-229.
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D Bhagya, L Prema & T Rajamohan. (2012) Therapeutic effects of tender coconut water on oxidative stress in fructose fed insulin resistant hypertensive rats. Asian Pacific Journal of Tropical Medicine 5:4, pages 270-276.
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Dong Zhao, Yue Qi, Zheng Zheng, Ying Wang, Xiu-Ying Zhang, Hong-Juan Li, Hai-Hang Liu, Xiao-Ting Zhang, Jie Du & Jing Liu. (2011) Dietary factors associated with hypertension. Nature Reviews Cardiology 8:8, pages 456-465.
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Rhian M Touyz & Ana M Briones. (2010) Reactive oxygen species and vascular biology: implications in human hypertension. Hypertension Research 34:1, pages 5-14.
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Mark C. Houston. (2010) The role of cellular micronutrient analysis, nutraceuticals, vitamins, antioxidants and minerals in the prevention and treatment of hypertension and cardiovascular disease. Therapeutic Advances in Cardiovascular Disease 4:3, pages 165-183.
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L.F. Dmitriev & V.N. Titov. (2010) Lipid peroxidation in relation to ageing and the role of endogenous aldehydes in diabetes and other age-related diseases. Ageing Research Reviews 9:2, pages 200-210.
Crossref
Rhian M. Touyz, Andreia Chignalia & Mona Sedeek. 2010. Studies on Cardiovascular Disorders. Studies on Cardiovascular Disorders 281 315 .

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