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Yong Lee, Ki
Won Lee & Hyong
Joo Lee. (2014) Cocoa Phytochemicals: Recent Advances in Molecular Mechanisms on Health. Critical Reviews in Food Science and Nutrition 54:11, pages 1458-1472.
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Articles from other publishers (29)
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Deng-Jye Yang, Shih-Chuan Liu, Yi-Chen Chen, Shih-Han Hsu, Yu-Pei Chang & Jau-Tien Lin. (2015) Three Pathways Assess Anti-Inflammatory Response of Epicatechin with Lipopolysaccharide-Mediated Macrophage RAW264.7 Cells. Journal of Food Biochemistry 39:3, pages 334-343.
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