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Pharmaceutical Biology Volume 43, 2005 - Issue 3
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Research Article

Antiplatelet Activity of Coriander and Curry Leaf Spices

W. Jessie Suneetha Department of Biochemistry and Nutrition, Central Food Technological Research Institute, Mysore, India
&
T.P. Krishnakantha Department of Biochemistry and Nutrition, Central Food Technological Research Institute, Mysore, India
Pages 230-233 | Accepted 29 Dec 2004, Published online: 07 Oct 2008

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Read on this site (2)

M. Viuda-Martos, Y. Ruiz-Navajas, J. Fernández-López & J.A. Pérez-Álvarez. (2010) Spices as Functional Foods. Critical Reviews in Food Science and Nutrition 51:1, pages 13-28.
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Saeedeh Arabshahi-Delouee, Mehran Aalami, Asna Urooj & T.P. Krishnakantha. (2009) Moringa oleifera leaves as an inhibitor of human platelet aggregation. Pharmaceutical Biology 47:8, pages 734-739.
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Articles from other publishers (9)

Afshana Nabi, Malik Itrat & Tariq Nadeem Khan. (2024) Cardio Protective Approach of Unani Dietotherapy with Special Reference to Avicenna’s Risaala Adwiyah Al Qalbiyah. Current Traditional Medicine 10:1.
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Sonia Singh, Khushi Sharma, Manisha Goswami & Himanshu Sharma. (2023) Phytochemical, Pharmacological Profile and Biotechnology Approaches in the Production of Coriandrum sativum Linn.. Current Organic Chemistry 27:11, pages 893-913.
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Janani Prabaharan, Mathumitha Prabakaran, Maalavikha Prabhakaran, Abinaya K, Nagasathiya Krishnan, Dona Samuel Karen, Veena J, Anantha Krishnan Dhanbalan, Velmurugan Devadasan, Subash C. B. Gopinath & Pachaiappan Raman. (2023) Comparison on extracted metabolites from different regions grown Murraya koenigii and validation by antibacterial, antioxidant, and molecular docking studies. Biomass Conversion and Biorefinery.
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Sidhant Mishra, Dinesh Deore, Kundan Kumar & M. K. Mohan Maruga Raja. (2022) A Review on <i>Rasam</i>: A Traditional Southern Indian Soup with Numerous Health Benefits. Journal of Natural Remedies, pages 483-492.
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Sonia Singh, Nitin Agrawal & Isha Mishra. 2022. Research Anthology on Recent Advancements in Ethnopharmacology and Nutraceuticals. Research Anthology on Recent Advancements in Ethnopharmacology and Nutraceuticals 711 734 .
Gul Ambreen, Afshan Siddiq, Kashif Hussain, Abdul Saboor Hussain & Zara Naz. (2020) Repeatedly heated mix vegetable oils-induced atherosclerosis and effects of Murraya koenigii. BMC Complementary Medicine and Therapies 20:1.
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Sonia Singh, Nitin Agrawal & Isha Mishra. 2020. Ethnopharmacological Investigation of Indian Spices. Ethnopharmacological Investigation of Indian Spices 173 196 .
Peethambaran Divya, Bijesh Puthusseri & Bhagyalakshmi Neelwarne. (2014) The effect of plant regulators on the concentration of carotenoids and phenolic compounds in foliage of coriander. LWT - Food Science and Technology 56:1, pages 101-110.
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Lavdeep Banewal, Deepa Khanna & Sidharth Mehan. (2013) Spices, Fruits, Nuts and Vitamins: Preventive Interventions for Myocardial Infarction. Pharmacologia 4:10, pages 553-570.
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