Citations (36)
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Ravin Bhandari, Sabina Gyawali, Nisha Aryal, Devika Gaire, Kalpana Paudyal, Abaru Panta, Pooja Panth, Dirgha Raj Joshi, Rabindra Kumar Rokaya, Pramod Aryal & Jitendra Pandey. (2021) Evaluation of Phytochemical, Antioxidant, and Memory-Enhancing Activity of Garuga pinnata Roxb. Bark and Bryophyllum pinnatum (Lam) Oken. Leaves. The Scientific World Journal 2021, pages 1-7.
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Gaurav Garg, Amol N. Patil, Rohit Kumar, Alka Bhatia, Kripa Shanker Kasudhan & Smita Pattanaik. (2020) Protective role of Convolvulus pluricaulis on lipid abnormalities in high-fat diet with low dose streptozotocin-induced experimental rat model. Journal of Ayurveda and Integrative Medicine 11:4, pages 426-431.
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Alok Nahata, Neeraj K. Sethiya, Neha Jain & Vinod Kumar Dixit. (2018) Analysis of scopoletin and mangiferin in botanicals and formulations of Shankhpushpi by HPLC. Herba Polonica 64:4, pages 54-62.
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Neeraj Kumar Sethiya & Shrihari Mishra. (2015) Simultaneous HPTLC Analysis of Ursolic Acid, Betulinic Acid, Stigmasterol and Lupeol for the Identification of Four Medicinal Plants Commonly Available in the Indian Market as Shankhpushpi. Journal of Chromatographic Science 53:5, pages 816-823.
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Vesen Adel Athiroglu, Zeynep Ziyade Özacar, Atheer Atiroğlu, Nuray Güy & Mahmut Özacar. (2022) Characterization and Antioxidant Activities of Microstructures Prepared as Functional Food with Different Neutral Compounds and Bovine Serum Albumin. SSRN Electronic Journal.
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