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Natural Product Research
Formerly Natural Product Letters
Volume 32, 2018 - Issue 4
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Research Articles

Antioxidant and alpha-glucosidase inhibitory activities of isoflavonoids from the rhizomes of Ficus tikoua Bur

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Pages 399-405 | Received 30 Nov 2016, Accepted 20 Mar 2017, Published online: 20 Apr 2017

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Qinru Zhou, Xinyu Lei, Jing Niu, Yan Chen, Xiangchun Shen & Nenling Zhang. (2023) A new hemiacetal chromone racemate and α-glucosidase inhibitors from Ficus tikoua Bur. Natural Product Research 37:19, pages 3267-3275.
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Tai-Ming Shao, Hai-Xia Liao, Xiao-Bao Li, Guang-Ying Chen, Xiao-Ping Song & Chang-Ri Han. (2022) A new isoflavone from the fruits of Ficus auriculata and its antibacterial activity. Natural Product Research 36:5, pages 1191-1196.
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Articles from other publishers (18)

Didem Şöhretoğlu, Gülin Renda, Randolph Arroo, Jianbo Xiao & Suat Sari. (2023) Advances in the natural α‐glucosidase inhibitors. eFood 4:5.
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Bharat Singh & Ram A. Sharma. (2023) Updated review on Indian Ficus species. Arabian Journal of Chemistry 16:8, pages 104976.
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Xiang-Jia Meng, Rudoviko Galileya Medison, Shuai Cao, Lan-qin Wang, Sheng Cheng, Li-tao Tan, Zheng-xiang Sun & Yi Zhou. (2023) Isolation, identification, and biocontrol mechanisms of endophytic Burkholderia vietnamiensis C12 from Ficus tikoua Bur against Rhizoctonia solani. Biological Control 178, pages 105132.
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Hanlei Wang, Kun Zhang, Xuelin Chen, Mei Han, Jing Lu & Yumei Zhang. (2022) In Vitro and In Vivo Evaluation of Antidiabetic Properties and Mechanisms of Ficus tikoua Bur.. Nutrients 14:20, pages 4413.
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Yu Gong, Wei Luo, Hulan Chen, Bo Ren, Weicheng Hu & Limei Li. (2022) Systematical Ingredient Investigations of Ficus tikoua Bur. Fruit and Immunoregulatory and Antioxidant Effects of Different Fractions. Molecules 27:20, pages 6880.
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Liangliang Yao, Shengchao Zhao, Wei Liu, Guanzhen Wang & Chunpeng (Craig) Wan. (2022) Chemical Constituents and Biological Activities of Ficus tikoua Bureau. Journal of Chemistry 2022, pages 1-13.
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Dolores G. Aguila-Muñoz, Elizabeth Cervantes-Espinoza, Carlos H. Escalante, Rsuini U. Gutiérrez, María C. Cruz-López, Fabiola E. Jiménez-Montejo, Nemesio Villa-Ruano, Omar Gómez-García, Joaquín Tamariz & Aarón Mendieta-Moctezuma. (2022) Synthesis of alkoxy-isoflavones as potential α-glucosidase inhibitors. Medicinal Chemistry Research 31:8, pages 1298-1312.
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Alice Sychrová, Gabriela Škovranová, Marie Čulenová & Silvia Bittner Fialová. (2022) Prenylated Flavonoids in Topical Infections and Wound Healing. Molecules 27:14, pages 4491.
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Souleymane Fofana, Cédric Delporte, Rafaèle Calvo Esposito, Moussa Ouédraogo, Pierre Van Antwerpen, Innocent Pierre Guissou, Rasmané Semdé & Véronique Mathieu. (2022) In Vitro Antioxidant and Anticancer Properties of Various E. senegalensis Extracts. Molecules 27:8, pages 2583.
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思 施. (2022) A Review on Chemical Constituents and Pharmacological Activities of <i>Ficus tikoua</i> Bur.. Pharmacy Information 11:05, pages 378-383.
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Sui Kiat Chang, Yueming Jiang & Bao Yang. (2021) An update of prenylated phenolics: Food sources, chemistry and health benefits. Trends in Food Science & Technology 108, pages 197-213.
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Didem Şöhretoğlu & Suat Sari. (2019) Flavonoids as alpha-glucosidase inhibitors: mechanistic approaches merged with enzyme kinetics and molecular modelling. Phytochemistry Reviews 19:5, pages 1081-1092.
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Ahmed Nokhala, Qamar Uddin Ahmed, Mohammed S. M. Saleh, Tanzina Sharmin Nipun, Al’aina Yuhainis Firus Khan & Mohammad Jamshed Siddiqui. (2019) Characterization of α-glucosidase inhibitory activity of Tetracera scandens leaves by Fourier transform infrared spectroscopy-based metabolomics. Advances in Traditional Medicine 20:2, pages 169-180.
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Clementina M. M. Santos & Artur M. S. Silva. (2020) The Antioxidant Activity of Prenylflavonoids. Molecules 25:3, pages 696.
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Sylvin Benjamin Ateba, Marie Alfrede Mvondo, Sefirin Djiogue, Stéphane Zingué, Liselotte Krenn & Dieudonné Njamen. (2019) A Pharmacological Overview of Alpinumisoflavone, a Natural Prenylated Isoflavonoid. Frontiers in Pharmacology 10.
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Siddanagouda R. Shivanagoudra, Wilmer H. Perera, Jose L. Perez, Giridhar Athrey, Yuxiang Sun, Chia Shan Wu, G.K. Jayaprakasha & Bhimanagouda S. Patil. (2019) In vitro and in silico elucidation of antidiabetic and anti-inflammatory activities of bioactive compounds from Momordica charantia L.. Bioorganic & Medicinal Chemistry 27:14, pages 3097-3109.
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Siddanagouda R. Shivanagoudra, Wilmer H. Perera, Jose L. Perez, Giridhar Athrey, Yuxiang Sun, G.K. Jayaprakasha & Bhimanagouda S. Patil. (2019) Cucurbitane-type compounds from Momordica charantia: Isolation, in vitro antidiabetic, anti-inflammatory activities and in silico modeling approaches. Bioorganic Chemistry 87, pages 31-42.
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Muhammad Ovais, Muhammad Ayaz, Ali Talha Khalil, Sayed Afzal Shah, Muhammad Saeed Jan, Abida Raza, Muhammad Shahid & Zabta Khan Shinwari. (2018) HPLC-DAD finger printing, antioxidant, cholinesterase, and α-glucosidase inhibitory potentials of a novel plant Olax nana. BMC Complementary and Alternative Medicine 18:1.
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