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Natural Product Research
Formerly Natural Product Letters
Volume 32, 2018 - Issue 14
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Research Article

Phytochemical constituents from dietary plant Citrus hystrix

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Pages 1721-1726 | Received 10 Jul 2017, Accepted 15 Oct 2017, Published online: 09 Nov 2017

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Ye Ye, Gang Xu & Dong-Liang Li. (2022) Acridone alkaloids and flavones from the leaves of Citrus reticulata. Natural Product Research 36:14, pages 3644-3650.
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Articles from other publishers (5)

Zefeng Zhao, Yongqi Wang, Meng Nian, Hong Lv, Jingxuan Chen, Haifa Qiao, Xiaohang Yang, Xiaoan Li, Xufei Chen, Xiaohui Zheng & Shaoping Wu. (2023) Citrus hystrix: A review of phytochemistry, pharmacology and industrial applications research progress. Arabian Journal of Chemistry 16:11, pages 105236.
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Geir Bjorklund, Roman Lysiuk, Monica Butnariu, Larysa Lenchyk, Vineet Sharma, Rohit Sharma & Natalia Martins. (2022) LOW PREVALENCE OF COVID-19 IN LAOS AND CAMBODIA: DOES DIET PLAY A ROLE?. Acta Medica Leopoliensia 28:1-2, pages 161-180.
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Hawa Nordin Siti, Suhaila Mohamed & Yusof Kamisah. (2022) Potential Therapeutic Effects of Citrus hystrix DC and Its Bioactive Compounds on Metabolic Disorders. Pharmaceuticals 15:2, pages 167.
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Gülsen Tel-Çayan, Ebru Deveci, Zeynep Molo, Mehmet Emin Duru & Mehmet Öztürk. (2022) Isolation and characterization of chemical constituents from Chaerophyllum bulbosum roots and their enzyme inhibitory and antioxidant effects . Zeitschrift für Naturforschung C 77:1-2, pages 1-9.
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Zeynep Molo, Gülsen Tel-Çayan, Ebru Deveci, Mehmet Öztürk & Mehmet Emin Duru. (2021) Insight into isolation and characterization of compounds of Chaerophyllum bulbosum aerial part with antioxidant, anticholinesterase, anti-urease, anti-tyrosinase, and anti-diabetic activities. Food Bioscience 42, pages 101201.
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