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Theme: Obesity – Review

Mechanisms responsible for homeostatic appetite control: theoretical advances and practical implications

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Pages 401-415 | Received 18 Jul 2017, Accepted 19 Oct 2017, Published online: 01 Nov 2017

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Dongdong Ni, Heather E. Smyth, Daniel Cozzolino & Michael J. Gidley. (2022) Holistic approach to effects of foods, human physiology, and psychology on food intake and appetite (satiation & satiety). Critical Reviews in Food Science and Nutrition 0:0, pages 1-11.
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Marthe Isaksen Aukan, Silje Skårvold, Ingrid Øfsti Brandsæter, Jens Frederik Rehfeld, Jens Juul Holst, Siren Nymo, Silvia Coutinho & Catia Martins. (2022) Gastrointestinal hormones and appetite ratings after weight loss induced by diet or bariatric surgery. Obesity 31:2, pages 399-411.
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Sadia Fatima, Konstantinos Gerasimidis, Charlotte Wright & Dalia Malkova. (2021) Impact of high energy oral nutritional supplements consumed in the late afternoon on appetite, energy intake and cardio-metabolic risk factors in females with lower BMI. European Journal of Clinical Nutrition 76:6, pages 811-818.
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Guillermo Sanchez-Delgado, Francisco M Acosta, Borja Martinez-Tellez, Graham Finlayson, Catherine Gibbons, Idoia Labayen, Jose M Llamas-Elvira, Angel Gil, John E Blundell & Jonatan R Ruiz. (2020) Brown adipose tissue volume and 18F-fluorodeoxyglucose uptake are not associated with energy intake in young human adults. The American Journal of Clinical Nutrition 111:2, pages 329-339.
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Nuno Casanova, Graham Finlayson, John E Blundell & Mark Hopkins. (2019) Biopsychology of human appetite — understanding the excitatory and inhibitory mechanisms of homeostatic control. Current Opinion in Physiology 12, pages 33-38.
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Mark Hopkins. (2019) Does Hepatic Carbohydrate Availability Influence Postexercise Compensation in Energy Intake?. The Journal of Nutrition 149:8, pages 1305-1306.
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Nuno Casanova, Kristine Beaulieu, Graham Finlayson & Mark Hopkins. (2019) Metabolic adaptations during negative energy balance and their potential impact on appetite and food intake. Proceedings of the Nutrition Society 78:3, pages 279-289.
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Mark Hopkins, Cristiana Duarte, Kristine Beaulieu, Graham Finlayson, Catherine Gibbons, Alexandra M. Johnstone, Stephen Whybrow, Graham W. Horgan, John E Blundell & R. James Stubbs. (2019) Activity energy expenditure is an independent predictor of energy intake in humans. International Journal of Obesity 43:7, pages 1466-1474.
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Catherine Gibbons, Mark Hopkins, Kristine Beaulieu, Pauline Oustric & John E. Blundell. (2019) Issues in Measuring and Interpreting Human Appetite (Satiety/Satiation) and Its Contribution to Obesity. Current Obesity Reports 8:2, pages 77-87.
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Ilinčić Branislava, Stokic Edita, Stosic Zoran, Milan Obradovic, Zaric L. Bozidarka & Esma R. Isenovic. 2019. Bioactive Food as Dietary Interventions for Diabetes. Bioactive Food as Dietary Interventions for Diabetes 231 247 .
Molly R. MorrisRyan J. FriebertshauserMegan ZupiMelissa N. LiottaGarrett DunnNicole KleinasOscar Rios-Cardenas. (2018) Feeding Rates in the Swordtail Fish Xiphophorus multilineatus : A Model System for Genetic Variation in Nutritional Programming . Zebrafish 15:5, pages 484-491.
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