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Selected papers presented at the conference on phycotoxins and mycotoxins held at Merida – Yucatan (Mexico) from June 27th–July 1st 2010

Deoxynivalenol exposure assessment in a cohort of pregnant women from Bradford, UK

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Pages 269-276 | Received 28 Sep 2010, Accepted 23 Dec 2010, Published online: 30 Mar 2011

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Read on this site (3)

C. Martins, R. Assunção, C. Nunes, D. Torres & P. Alvito. (2021) Are Data from Mycotoxins’ Urinary Biomarkers and Food Surveys Linked? A Review Underneath Risk Assessment. Food Reviews International 37:4, pages 373-398.
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Sakshi Mishra, Sonal Srivastava, Jayant Dewangan, Aman Divakar & Srikanta Kumar Rath. (2020) Global occurrence of deoxynivalenol in food commodities and exposure risk assessment in humans in the last decade: a survey. Critical Reviews in Food Science and Nutrition 60:8, pages 1346-1374.
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P.C. Turner, B.T. Ji, X.O. Shu, W. Zheng, W.H. Chow, Y.T. Gao & L.J. Hardie. (2011) A biomarker survey of urinary deoxynivalenol in China: the Shanghai Women's Health Study. Food Additives & Contaminants: Part A 28:9, pages 1220-1223.
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Articles from other publishers (32)

Tianqi Tan, Tingting Chen, Wenwen Zhu, Lin Gong, Yizhong Yan, Qian Li, Li Chen, Yiling Li, Jialin Liu, Yanan Li, Xuefeng Yang, Liping Hao, Huaiji Wang, Nianhong Yang & Sheng Wei. (2023) Adverse associations between maternal deoxynivalenol exposure and birth outcomes: a prospective cohort study in China. BMC Medicine 21:1.
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Chibundu N. Ezekiel, Wilfred A. Abia, Dominik Braun, Bojan Šarkanj, Kolawole I. Ayeni, Oluwawapelumi A. Oyedele, Emmanuel C. Michael-Chikezie, Victoria C. Ezekiel, Beatrice N. Mark, Chinonso P. Ahuchaogu, Rudolf Krska, Michael Sulyok, Paul C. Turner & Benedikt Warth. (2022) Mycotoxin exposure biomonitoring in breastfed and non-exclusively breastfed Nigerian children. Environment International 158, pages 106996.
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Xiaodan Wang, Nannan Qiu, Chi Zhang, Shuang Zhou, Yunfeng Zhao, Yongning Wu & Yun Yun Gong. (2021) Comprehensive dietary and internal exposure assessment of deoxynivalenol contamination in a high-risk area in China using duplicate diet studies and urinary biomarkers. Food Control 124, pages 107830.
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Ying Deng, Li You, Eugenie Nepovimova, Xu Wang, Kamil Musilek, Qinghua Wu, Wenda Wu & Kamil Kuca. (2021) Biomarkers of deoxynivalenol (DON) and its modified form DON-3-glucoside (DON-3G) in humans. Trends in Food Science & Technology 110, pages 551-558.
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Carla Martins, Duarte Torres, Carla Lopes, Daniela Correia, Ana Goios, Ricardo Assunção, Paula Alvito, Arnau Vidal, Marthe De Boevre, Sarah De Saeger & Carla Nunes. (2021) Deoxynivalenol exposure assessment through a modelling approach of food intake and biomonitoring data – A contribution to the risk assessment of an enteropathogenic mycotoxin. Food Research International 140, pages 109863.
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De Santis, Debegnach, Miano, Moretti, Sonego, Chiaretti, Buonsenso & Brera. (2019) Determination of Deoxynivalenol Biomarkers in Italian Urine Samples. Toxins 11:8, pages 441.
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Chunli Deng, Chenglong Li, Shuang Zhou, Xiaodan Wang, Haibin Xu, Dan Wang, Yun Yun Gong, Michael N. Routledge, Yunfeng Zhao & Yongning Wu. (2018) Risk assessment of deoxynivalenol in high-risk area of China by human biomonitoring using an improved high throughput UPLC-MS/MS method. Scientific Reports 8:1.
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Maria Papageorgiou, Liz Wells, Courtney Williams, Kay White, Barbara De Santis, Yunru Liu, Francesca Debegnach, Brunella Miano, Giorgio Moretti, Stephanie Greetham, Carlo Brera, Stephen Atkin, Laura Hardie & Thozhukat Sathyapalan. (2018) Assessment of Urinary Deoxynivalenol Biomarkers in UK Children and Adolescents. Toxins 10:2, pages 50.
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L.G. Maidana, J. Gerez, F. Pinho, S. Garcia & A.P.F.L. Bracarense. (2017) Lactobacillus plantarum culture supernatants improve intestinal tissue exposed to deoxynivalenol. Experimental and Toxicologic Pathology 69:8, pages 666-671.
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Paul C. Turner, Michele Solfrizzo, Allison Gost, Lucia Gambacorta, Monica Olsen, Stina Wallin & Natalia Kotova. (2016) Comparison of Data from a Single-Analyte and a Multianalyte Method for Determination of Urinary Total Deoxynivalenol in Human Samples. Journal of Agricultural and Food Chemistry 65:33, pages 7115-7120.
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Liz Wells, Laura Hardie, Courtney Williams, Kay White, Yunru Liu, Barbara De Santis, Francesca Debegnach, Georgio Moretti, Stephanie Greetham, Carlo Brera, Maria Papageorgiou, Natalie Thatcher, Alan Rigby, Stephen Atkin & Thozhukat Sathyapalan. (2017) Deoxynivalenol Biomarkers in the Urine of UK Vegetarians. Toxins 9:7, pages 196.
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Peyman Akbari, Saskia Braber, Soheil Varasteh, Arash Alizadeh, Johan Garssen & Johanna Fink-Gremmels. (2016) The intestinal barrier as an emerging target in the toxicological assessment of mycotoxins. Archives of Toxicology 91:3, pages 1007-1029.
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Liangkai Chen, Miao Yu, Qinghua Wu, Zhao Peng, Di Wang, Kamil Kuča, Ping Yao, Hong Yan, Andreas K. Nüssler, Liegang Liu & Wei Yang. (2017) Gender and geographical variability in the exposure pattern and metabolism of deoxynivalenol in humans: a review. Journal of Applied Toxicology 37:1, pages 60-70.
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Liz Wells, Laura Hardie, Courtney Williams, Kay White, Yunru Liu, Barbara De Santis, Francesca Debegnach, Georgio Moretti, Stephanie Greetham, Carlo Brera, Alan Rigby, Stephen Atkin & Thozhukat Sathyapalan. (2016) Determination of Deoxynivalenol in the Urine of Pregnant Women in the UK. Toxins 8:11, pages 306.
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A. VidalG. Cano-SanchoS. MarínA.J. RamosV. Sanchis. (2016) Multidetection of urinary ochratoxin A, deoxynivalenol and its metabolites: pilot time-course study and risk assessment in Catalonia, Spain. World Mycotoxin Journal 9:4, pages 597-612.
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Nurshad Ali, Meinolf Blaszkewicz & Gisela H. Degen. (2016) Assessment of deoxynivalenol exposure among Bangladeshi and German adults by a biomarker-based approach. Toxicology Letters 258, pages 20-28.
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Nurshad Ali, Meinolf Blaszkewicz, Abdullah Al Nahid, Mustafizur Rahman & Gisela Degen. (2015) Deoxynivalenol Exposure Assessment for Pregnant Women in Bangladesh. Toxins 7:10, pages 3845-3857.
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Carlo Brera, Barbara de Santis, Francesca Debegnach, Brunella Miano, Giorgio Moretti, Antonio Lanzone, Gelsomina Del Sordo, Danilo Buonsenso, Antonio Chiaretti, Laura Hardie, Kay White, Anne Lise Brantsæter, Helle Knutsen, Gunnar Sundstøl Eriksen, Morten Sandvik, Liz Wells, Stephanie Allenf & Thozhukat Sathyapalanf. (2015) Experimental study of deoxynivalenol biomarkers in urine. EFSA Supporting Publications 12:6.
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Peyman Akbari, Saskia Braber, Hendrik Gremmels, Pim J. Koelink, Kim A. T. Verheijden, Johan Garssen & Johanna Fink‐Gremmels. (2014) Deoxynivalenol: a trigger for intestinal integrity breakdown. The FASEB Journal 28:6, pages 2414-2429.
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Eleni Papadopoulou, Manolis Kogevinas, Maria Botsivali, Marie Pedersen, Harrie Besselink, Michelle A. Mendez, Sarah Fleming, Laura J. Hardie, Lisbeth E. Knudsen, John Wright, Silvia Agramunt, Jordi Sunyer, Berit Granum, Kristine B. Gutzkow, Gunnar Brunborg, Jan Alexander, Helle Margrete Meltzer, Anne Lise Brantsæter, Katerina Sarri, Leda Chatzi, Domenico F. Merlo, Jos C. Kleinjans & Margaretha Haugen. (2014) Maternal diet, prenatal exposure to dioxin-like compounds and birth outcomes in a European prospective mother–child study (NewGeneris). Science of The Total Environment 484, pages 121-128.
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Chibundu N. Ezekiel, Benedikt Warth, Isaac M. Ogara, Wilfred A. Abia, Victoria C. Ezekiel, Joseph Atehnkeng, Michael Sulyok, Paul C. Turner, Grace O. Tayo, Rudolf Krska & Ranajit Bandyopadhyay. (2014) Mycotoxin exposure in rural residents in northern Nigeria: A pilot study using multi-urinary biomarkers. Environment International 66, pages 138-145.
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Michele Solfrizzo, Lucia Gambacorta & Angelo Visconti. (2014) Assessment of Multi-Mycotoxin Exposure in Southern Italy by Urinary Multi-Biomarker Determination. Toxins 6:2, pages 523-538.
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Martani J. Lombard. (2014) Mycotoxin Exposure and Infant and Young Child Growth in Africa: What Do We Know?. Annals of Nutrition and Metabolism 64:Suppl. 2, pages 42-52.
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Bojan Šarkanj, Benedikt Warth, Silvio Uhlig, Wilfred A. Abia, Michael Sulyok, Tomislav Klapec, Rudolf Krska & Ines Banjari. (2013) Urinary analysis reveals high deoxynivalenol exposure in pregnant women from Croatia. Food and Chemical Toxicology 62, pages 231-237.
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Gordon S. Shephard, Hester-Mari Burger, Lucia Gambacorta, Yun Yun Gong, Rudolf Krska, John P. Rheeder, Michele Solfrizzo, Chou Srey, Michael Sulyok, Angelo Visconti, Benedikt Warth & Liana van der Westhuizen. (2013) Multiple mycotoxin exposure determined by urinary biomarkers in rural subsistence farmers in the former Transkei, South Africa. Food and Chemical Toxicology 62, pages 217-225.
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Carlo Brera, Valentina Bertazzoni, Francesca Debegnach, Emanuela Gregori, Elisabetta Prantera & Barbara De Santis. (2013) Exposure Assessment for Italian Population Groups to Deoxynivalenol Deriving from Pasta Consumption. Toxins 5:12, pages 2293-2309.
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S. Wallin, L.J. Hardie, N. Kotova, E. Warensjö Lemming, C. Nälsén, P. Ridefelt, P.C. Turner, K.L.M. White & M. Olsen. (2013) Biomonitoring study of deoxynivalenol exposure and association with typical cereal consumption in Swedish adults. World Mycotoxin Journal 6:4, pages 439-448.
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Anne Chan-Hon-Tong, Marie-Aline Charles, Anne Forhan, Barbara Heude & Véronique Sirot. (2013) Exposure to food contaminants during pregnancy. Science of The Total Environment 458-460, pages 27-35.
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Paul Craig Turner. (2013) The Molecular Epidemiology of Chronic Aflatoxin Driven Impaired Child Growth. Scientifica 2013, pages 1-21.
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Richard P. Hopton, Isabelle P. Oswald, Laura J. Hardie, Paul C. Turner & Julie Fisher. (2012) Nuclear Magnetic Resonance Analysis of Glucose Levels in Weanling Piglets Plasma as a Function of Deoxynivalenol Exposure. ISRN Analytical Chemistry 2012, pages 1-5.
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Kaiyu He, Hui-Ren Zhou & James J. Pestka. (2012) Targets and Intracellular Signaling Mechanisms for Deoxynivalenol-Induced Ribosomal RNA Cleavage. Toxicological Sciences 127:2, pages 382-390.
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Paul C. Turner, Brenna Flannery, Catherine Isitt, Mariyam Ali & James Pestka. (2012) The role of biomarkers in evaluating human health concerns from fungal contaminants in food. Nutrition Research Reviews 25:1, pages 162-179.
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