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Cogent Biology Volume 2, 2016 - Issue 1

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Review Article

Protective role of green tea on diabetic nephropathy—A review

Md. Mohabbulla MohibDepartment of Pharmaceutical Sciences, North South University, Dhaka1229, BangladeshView further author information

S.M. Fazla RabbyDepartment of Pharmaceutical Sciences, North South University, Dhaka1229, BangladeshView further author information

Tasfiq Zaman ParanDepartment of Pharmaceutical Sciences, North South University, Dhaka1229, BangladeshView further author information

Md. Mehedee HasanDepartment of Pharmacy, State University of Bangladesh, Dhaka1205, BangladeshView further author information

Iqbal AhmedDepartment of Pharmaceutical Sciences, North South University, Dhaka1229, BangladeshView further author information

Nahid HasanDepartment of Pharmaceutical Sciences, North South University, Dhaka1229, Bangladesh

https://orcid.org/0000-0003-3378-4537 View further author information

Md. Abu Taher SagorDepartment of Pharmaceutical Sciences, North South University, Dhaka1229, BangladeshCorrespondence[email protected]
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Sarif MohiuddinDepartment of Anatomy, Pioneer Dental College and Hospital, Dhaka1229, BangladeshView further author information

Tsai-Ching HsuChung Shan Medical University, TaiwanView further author information

(Reviewing Editor) show all

Article: 1248166 | Received 08 Aug 2016, Accepted 09 Oct 2016, Published online: 31 Oct 2016

Cite this article
https://doi.org/10.1080/23312025.2016.1248166
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Shamima Akter, Sa’dia Tasnim, Rashu Barua, Mayank Choubey, Shahida Arbee, Mohammad Mohabbulla Mohib, Naofel Minhaz, Ajanta Choudhury, Pallab Sarker & Mohammad Sarif Mohiuddin. (2023) The Effect of COVID-19 on Gut Microbiota: Exploring the Complex Interplay and Implications for Human Health. Gastrointestinal Disorders 5:3, pages 340-355.
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Shamima Akter, Mayank Choubey, Mohammad Mohabbulla Mohib, Shahida Arbee, Md Abu Taher Sagor & Mohammad Sarif Mohiuddin. (2023) Stem Cell Therapy in Diabetic Polyneuropathy: Recent Advancements and Future Directions. Brain Sciences 13:2, pages 255.
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Daiki Hayashi & Yasuhito Shirai. (2022) The Role of Diacylglycerol Kinase in the Amelioration of Diabetic Nephropathy. Molecules 27:20, pages 6784.
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Rafia Mehjabeen Smita, Anik Prasad Roy Shuvo, Sabbir Raihan, Rajib Jahan, Faria Anjum Simin, Ashiqur Rahman, Soumick Biswas, Liyad Salem & Md. Abu Taher Sagor. (2022) The Role of Mineral Deficiencies in Insulin Resistance and Obesity. Current Diabetes Reviews 18:7.
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Ferhat Yirmibeş, Emine Yalçin & Kültiğin Çavuşoğlu. (2021) Protective role of green tea against paraquat toxicity in Allium cepa L.: physiological, cytogenetic, biochemical, and anatomical assessment. Environmental Science and Pollution Research 29:16, pages 23794-23805.
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Soo-yeon Park, Min Ju Park & Ji Yeon Kim. (2022) Physiological Effects of Red-Colored Food-Derived Bioactive Compounds on Cardiovascular and Metabolic Diseases. Applied Sciences 12:4, pages 1786.
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Luiz Carlos Maia Ladeira, Eliziária Cardoso dos Santos, Talita Amorim Santos, Janaina da Silva, Graziela Domingues de Almeida Lima, Mariana Machado-Neves, Renê Chagas da Silva, Mariella Bontempo Freitas & Izabel Regina dos Santos Costa Maldonado. (2021) Green tea infusion prevents diabetic nephropathy aggravation in recent-onset type 1 diabetes regardless of glycemic control. Journal of Ethnopharmacology 274, pages 114032.
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Mar Quesada-Molina, Araceli Muñoz-Garach, Francisco J. Tinahones & Isabel Moreno-Indias. (2019) A New Perspective on the Health Benefits of Moderate Beer Consumption: Involvement of the Gut Microbiota. Metabolites 9:11, pages 272.
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Tanzir Rafe, Parvez Ahmed Shawon, Liyad Salem, Nafij Imtiyaj Chowdhury, Farjana Kabir, Shah Mehedi Bin Zahur, Rowshon Akhter, Humaira Binte Noor, Md Mohabbulla Mohib & Md. Abu Taher Sagor. (2019) Preventive Role of Resveratrol Against Inflammatory Cytokines and Related Diseases. Current Pharmaceutical Design 25:12, pages 1345-1371.
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Karunanidhi Priyanka & Sanjay Singh. (2019) Applications of conjugated systems, nanomedicines, peptides and herbal drugs as mitochondrial targeted delivery systems in the treatment of oxidative stress induced diabetes. Journal of Drug Delivery Science and Technology 52, pages 355-368.
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Habib Yaribeygi, Luis E. Simental‐Mendía, Alexandra E. Butler & Amirhossein Sahebkar. (2018) Protective effects of plant‐derived natural products on renal complications. Journal of Cellular Physiology 234:8, pages 12161-12172.
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Jin-Ming Meng, Shi-Yu Cao, Xin-Lin Wei, Ren-You Gan, Yuan-Feng Wang, Shu-Xian Cai, Xiao-Yu Xu, Pang-Zhen Zhang & Hua-Bin Li. (2019) Effects and Mechanisms of Tea for the Prevention and Management of Diabetes Mellitus and Diabetic Complications: An Updated Review. Antioxidants 8:6, pages 170.
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Ankit P. Laddha & Yogesh A. Kulkarni. (2019) Tannins and vascular complications of Diabetes: An update. Phytomedicine 56, pages 229-245.
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Veeranjaneyulu Addepalli & Sachin V. Suryavanshi. (2018) Catechin attenuates diabetic autonomic neuropathy in streptozotocin induced diabetic rats. Biomedicine & Pharmacotherapy 108, pages 1517-1523.
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Priti S. Tidke & Chandragouda R. Patil. (2017) Nrf2 activator corosolic acid meliorates alloxan induced diabetic nephropathy in mice. Asian Pacific Journal of Tropical Biomedicine 7:9, pages 797-804.
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Protective role of green tea on diabetic nephropathy—A review

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