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Journal of Asthma Volume 42, 2005 - Issue 6
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Original Article

Maternal Fish Consumption During Pregnancy and Risk of Early Childhood Asthma

Muhammad T. Salam Department of Preventive Medicine, Keck School of Medicine, University of Southern California, Los Angeles, California, 90033, USA
,
Yu-Fen Li Department of Preventive Medicine, Keck School of Medicine, University of Southern California, Los Angeles, California, 90033, USA
,
Bryan Langholz Department of Preventive Medicine, Keck School of Medicine, University of Southern California, Los Angeles, California, 90033, USA
&
Frank D. Gilliland Department of Preventive Medicine, Keck School of Medicine, University of Southern California, Los Angeles, California, 90033, USACorrespondence[email protected]
Pages 513-518 | Published online: 02 Jul 2009

Citations (9)

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Read on this site (4)

Hanieh Malmir, Bagher Larijani & Ahmad Esmaillzadeh. (2022) Fish consumption during pregnancy and risk of allergic diseases in the offspring: A systematic review and meta-analysis. Critical Reviews in Food Science and Nutrition 62:27, pages 7449-7459.
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George V Guibas, Spyridon Megremis, Peter West & Nikolaos G Papadopoulos. (2015) Contributing factors to the development of childhood asthma: working toward risk minimization. Expert Review of Clinical Immunology 11:6, pages 721-735.
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Nelís Soto-Ramírez, Wilfried Karmaus, Hongmei Zhang, Jihong Liu, Deborah Billings, Venugopal Gangur, David Amrol, Kerry-Ann da Costa, Susan Davis & Laura Goetzl. (2012) Fatty Acids in Breast Milk Associated with Asthma-Like Symptoms and Atopy in Infancy: A Longitudinal Study. Journal of Asthma 49:9, pages 926-934.
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Zygmunt Usydus & Joanna Szlinder-Richert. (2012) Functional Properties of Fish and Fish Products: A Review. International Journal of Food Properties 15:4, pages 823-846.
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Articles from other publishers (5)

Prasad Muley, Monali Shah & Arti Muley. (2015) Omega-3 Fatty Acids Supplementation in Children to Prevent Asthma: Is It Worthy?—A Systematic Review and Meta-Analysis. Journal of Allergy 2015, pages 1-7.
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Lynette P. Shek, Mary Foong-Fong Chong, Jia Yi Lim, Shu-E Soh & Yap-Seng Chong. (2012) Role of Dietary Long-Chain Polyunsaturated Fatty Acids in Infant Allergies and Respiratory Diseases. Clinical and Developmental Immunology 2012, pages 1-8.
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Katharine C. Pike, Philip C. Calder, Hazel M. Inskip, Sian M. Robinson, Graham C. Roberts, Cyrus Cooper, Keith M. Godfrey & Jane S. A. Lucas. (2012) Maternal Plasma Phosphatidylcholine Fatty Acids and Atopy and Wheeze in the Offspring at Age of 6 Years. Clinical and Developmental Immunology 2012, pages 1-13.
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Graham Devereux. (2007) Early life events in asthma—diet. Pediatric Pulmonology 42:8, pages 663-673.
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I. Romieu, M. Torrent, R. Garcia-Esteban, C. Ferrer, N. Ribas-Fitó, J. M. Antó & J. Sunyer. (2007) Maternal fish intake during pregnancy and atopy and asthma in infancy. Clinical & Experimental Allergy 37:4, pages 518-525.
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