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Expert Opinion on Investigational Drugs Volume 16, 2007 - Issue 1
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Review

The role of the antioxidant vitamin supplementation in the prevention of cardiovascular diseases

Graziano Riccioni “S Camillo de Lellis” Hospital, Cardiology Unit, Via G. De Rogatis, 12 CP 188, 71016 San Severo (FG), via Isonzo, Manfredonia, Foggia, Italy. [email protected]
,
Tonino Bucciarelli University “G. D’Annunzio”, Biochemical Laboratory, Department of Biomedical Sciences, Chieti, Italy
,
Barbara Mancini University “G. D’Annunzio”, Human Nutrition, Department of Biomedical Sciences, Chieti, Italy
,
Carmine Di Ilio University “G. D’Annunzio”, Biochemical Laboratory, Chieti, Italy
,
Valerie Capra University of Milan, Laboratory of Molecular Pharmacology, Section of Eicosanoid Pharmacology, Department of Pharmacological Sciences, Milan, Italy
&
Nicolantonio D’Orazio University “G. D’Annunzio”, Human Nutrition, Department of Biomedical Sciences, Chieti, Italy
Pages 25-32 | Published online: 07 Dec 2006

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Graziano Riccioni & Lydia A Bazzano. (2008) Antioxidant plasma concentration and supplementation in carotid intima media thickness. Expert Review of Cardiovascular Therapy 6:5, pages 723-729.
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>Andréa Ramalho, Carina A. Paes, Gisele G. Souza, Beatriz D. Líbera, Gabriela V. Chaves & Danielle F. Lento. (2008) Vitamin A liver store: a case–control study. International Journal of Food Sciences and Nutrition 59:3, pages 202-210.
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