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Diabetes, Metabolic Syndrome and Obesity Volume 12, 2019 - Issue
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Original Research

Effect of kiwifruit on metabolic health in patients with cardiovascular risk factors: a systematic review and meta-analysis

Naeti Suksomboon1 Department of Pharmacy, Faculty of Pharmacy, Mahidol University, Bangkok, Thailand
,
Nalinee Poolsup2 Department of Pharmacy, Faculty of Pharmacy, Silpakorn University, Nakhon Pathom, Thailand, [email protected]Correspondence[email protected]
&
Wei Lin1 Department of Pharmacy, Faculty of Pharmacy, Mahidol University, Bangkok, Thailand
Pages 171-180 | Published online: 23 Jan 2019

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Vandita Tiwari, Saloni Sharma, Apoorv Tiwari, Bhawna Sheoran, Satveer Kaur, Anjali Sharma, Mona Yadav, Archana Bhatnagar & Monika Garg. (2023) Effect of dietary anthocyanins on biomarkers of type 2 diabetes and related obesity: A systematic review and meta-analysis. Critical Reviews in Food Science and Nutrition 0:0, pages 1-18.
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Articles from other publishers (2)

John Monro, Alex Lubransky, Suman Mishra, Jillian Haszard & Bernard Venn. (2022) Metabolic and Blood Pressure Effects of Consuming Two Kiwifruit Daily for 7 Weeks: A Randomised Controlled Trial. Nutrients 14:13, pages 2678.
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Andrea Da Porto, Alessandro Cavarape, GianLuca Colussi, Viviana Casarsa, Cristiana Catena & Leonardo A. Sechi. (2021) Polyphenols Rich Diets and Risk of Type 2 Diabetes. Nutrients 13:5, pages 1445.
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