Citations (28)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (3)
KatherineR. Silvester & JohnH. Cummings. (1995) Does digestibility of meat protein help explain large bowel cancer risk?. Nutrition and Cancer 24:3, pages 279-288.
Read now
Read now
Curt Emenhiser, M. Notturno & O. Fennema. (1994) An in vitro assay for assessing the effects of dietary components such as fiber on lipase-catalyzed hydrolysis of long-chain triacylglycerols. International Journal of Food Sciences and Nutrition 45:3, pages 169-182.
Read now
Read now
R. Zander & K. Gruhn. (1987) Der Einfluß von Strohmehl auf den Rohprotein- und Aminosäurenstoffwechsel und die Verdaulichkeit der Rohnährstoffe bei Broilerzuchthennen. Archiv für Tierernaehrung 37:4, pages 309-320.
Read now
Read now
Articles from other publishers (25)
Christine Edwards, Alison Parrett & Sheila Khanna. 2006. Carbohydrates in Food, Second Edition. Carbohydrates in Food, Second Edition
273
303
.
C.J. O'Connor, D. Sun, B.G. Smith & L.d. Melton. (2006) The Inhibitory Effects of Brans and Their Aqueous Extracts on the Lipolysis of Tributyrin Catalyzed by Calf Pregastric Lipase. Journal of Food Science 68:5, pages 1818-1825.
Crossref
Crossref
Barbara Schneeman & Daniel Gallaher. 2001. CRC Handbook of Dietary Fiber in Human Nutrition, Third Edition. CRC Handbook of Dietary Fiber in Human Nutrition, Third Edition
277
285
.
L.J. Prochaska, X.T. Nguyen, N. Donat & W.V. Piekutowski. (2000) Effects of food processing on the thermodynamic and nutritive value of foods: literature and database survey. Medical Hypotheses 54:2, pages 254-262.
Crossref
Crossref
Luc Djoussé, R Curtis Ellison, Yuqing Zhang, Donna K Arnett, Phyliss Sholinsky & Ingrid Borecki. (1998) Relation between dietary fiber consumption and fibrinogen and plasminogen activator inhibitor type 1: The National Heart, Lung, and Blood Institute Family Heart Study. The American Journal of Clinical Nutrition 68:3, pages 568-575.
Crossref
Crossref
Kyu-Il Kim, Wang-Sik Lee & Norlin J. Benevenga. (1998) Feeding Diets Containing High Levels of Milk Products or Cellulose Decrease Urease Activity and Ammonia Production in Rat Intestine. The Journal of Nutrition 128:7, pages 1186-1191.
Crossref
Crossref
Bérengère Pasquier, Martine Armand, Fabienne Guillon, Chantal Castelain, Patrick Borel, Jean-Luc Barry, Gérard Pleroni & Denis Lairon. (1996) Viscous soluble dietary fibers alter emulsification and lipolysis of triacylglycerols in duodenal medium in vitro. The Journal of Nutritional Biochemistry 7:5, pages 293-302.
Crossref
Crossref
E. Harada, Y. Hashimoto & B. Syuto. (1995) Polydextrose induces precocious cessation of intestinal macromolecular transmission and development of digestive enzymes in the suckling rat. Comparative Biochemistry and Physiology Part A: Physiology 111:3, pages 479-485.
Crossref
Crossref
A. Stark, A. Nyska, A. Zuckerman & Z. Madar. (1995) Changes in intestinal tunica muscularis following dietary fiber feeding in rats. Digestive Diseases and Sciences 40:5, pages 960-966.
Crossref
Crossref
C Dubois, M Armand, M Senft, H Portugal, AM Pauli, PM Bernard, H Lafont & D Lairon. (1995) Chronic oat bran intake alters postprandial lipemia and lipoproteins in healthy adults. The American Journal of Clinical Nutrition 61:2, pages 325-333.
Crossref
Crossref
Christophe Leclere, Denis Lairon, Martine Champ & Christine Cherbut. (2007)
Influence of particle size and sources of non-starch polysaccharides on postprandial glycaemia, insulinaemia and triacylglycerolaemia in pigs and starch digestion
in vitro
. British Journal of Nutrition 70:1, pages 179-188.
Crossref
Crossref
Joey A. Hendrick, Tadahiro Tadokoro, Curt Emenhiser, Uwe Nienaber & Owen R. Fennema. (1992) Various Dietary Fibers Have Different Effects on Lipase-Catalyzed Hydrolysis of Tributyrin in Vitro. The Journal of Nutrition 122:2, pages 269-277.
Crossref
Crossref
L Cara, C Dubois, P Borel, M Armand, M Senft, H Portugal, AM Pauli, PM Bernard & D Lairon. (1992) Effects of oat bran, rice bran, wheat fiber, and wheat germ on postprandial lipemia in healthy adults. The American Journal of Clinical Nutrition 55:1, pages 81-88.
Crossref
Crossref
N. W. Read & M. A. Eastwood. 1992. Dietary Fibre — A Component of Food. Dietary Fibre — A Component of Food
103
117
.
Christine Edwards. 1990. New Developments in Dietary Fiber. New Developments in Dietary Fiber
95
104
.
C. A. Edwards. 1990. Dietary Fiber. Dietary Fiber
167
178
.
P Borel, D Lairon, M Senft, M Chautan & H Lafont. (1989) Wheat bran and wheat germ: effect on digestion and intestinal absorption of dietary lipids in the rat. The American Journal of Clinical Nutrition 49:6, pages 1192-1202.
Crossref
Crossref
Denis Lairon, Patrick Borel, Michèle Senft, Renée Grataroli & Huguette Lafont. 1988. Lipid Storage Disorders. Lipid Storage Disorders
725
729
.
Jean Louis Vigne, Denis Lairon, Patrick Borel, Henri Portugal, Anne-Marie Pauli, Jacques Christian Hauton & Huguette Lafont. (2007) Effect of pectin, wheat bran and cellulose on serum lipids and lipoproteins in rats fed on a low- or high-fat diet. British Journal of Nutrition 58:3, pages 405-413.
Crossref
Crossref
Lucien R. Jacobs. (1987) Effect of dietary fiber on colonic cell proliferation and its relationship to colon carcinogenesis. Preventive Medicine 16:4, pages 566-571.
Crossref
Crossref
K M Nauss, L R Jacobs & P M Newberne. (1987) Dietary fat and fiber: relationship to caloric intake, body growth, and colon tumorigenesis. The American Journal of Clinical Nutrition 45:1, pages 243-251.
Crossref
Crossref
Werner E. Hansen. (1986) Effect of dietary fiber on proteolytic pancreatic enzymes in vitro. International journal of pancreatology 1:5-6, pages 341-351.
Crossref
Crossref
Mark J. Koruda, Rolando H. Rolandelli, R. Gregg Settle, Scott H. Saul & John L. Rombeau. (2016) The Effect of a Pectin-Supplemented Elemental Diet on Intestinal Adaptation to Massive Small Bowel Resection. Journal of Parenteral and Enteral Nutrition 10:4, pages 343-350.
Crossref
Crossref
D Lairon, H Lafont, JL Vigne, G Nalbone, J Léonardi & JC Hauton. (1985) Effects of dietary fibers and cholestyramine on the activity of pancreatic lipase in vitro. The American Journal of Clinical Nutrition 42:4, pages 629-638.
Crossref
Crossref
Christiane Stock-Damgé, Marc Aprahamian, Francis Raul, Willy Humbert & Pierre Bouchet. (1984) Effects of Wheat Bran on the Exocrine Pancreas and the Small Intestinal Mucosa in the Dog. The Journal of Nutrition 114:6, pages 1076-1082.
Crossref
Crossref