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Scandinavian Journal of Gastroenterology Volume 20, 1985 - Issue 7
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Original Article

Bulk Laxatives: Their Dietary Fibre Composition, Degradation, and Faecal Bulking Capacity in the Rat

M. Nyman Dept. of Food Chemistry, Chemical Centre, University of Lund, Lund, Sweden
&
N.-G. Asp Dept. of Food Chemistry, Chemical Centre, University of Lund, Lund, Sweden
Pages 887-895 | Received 30 Nov 1984, Accepted 17 Jan 1985, Published online: 08 Jul 2009

Citations (20)

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Read on this site (3)

P. Brøbech Mortensen & I. Nordgaard-Andersen. (1993) The Dependence of the in Vitro Fermentation of Dietary Fibre to Short-Chain Fatty Acids on the Contents of Soluble Non-Starch Polysaccharides. Scandinavian Journal of Gastroenterology 28:5, pages 418-422.
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J. Ejderhamn, G. Hedenborg & B. Strandvik. (1992) Long-term double-blind study on the influence of dietary fibres on faecal bile acid excretion in juvenile ulcerative colitis. Scandinavian Journal of Clinical and Laboratory Investigation 52:7, pages 697-706.
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Margareta Nyman & Nils-Georg Asp. (1987) Chemistry and fermentative breakdown of dietary fibre in bulk-laxatives compared to some fibre containing foods. Scandinavian Journal of Gastroenterology 22:sup129, pages 52-54.
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Articles from other publishers (17)

Hao‐Yu Liu, Tomas B. Walden, David Ahl, Margareta Nyman, Stefan Bertilsson, Mia Phillipson & Lena Holm. (2019) High‐Fat Diet Enriched with Bilberry Modifies Colonic Mucus Dynamics and Restores Marked Alterations of Gut Microbiome in Rats. Molecular Nutrition & Food Research 63:20, pages 1900117.
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Hao-Yu Liu, Tomas B. Walden, Demin Cai, David Ahl, Stefan Bertilsson, Mia Phillipson, Margareta Nyman & Lena Holm. (2019) Dietary Fiber in Bilberry Ameliorates Pre-Obesity Events in Rats by Regulating Lipid Depot, Cecal Short-Chain Fatty Acid Formation and Microbiota Composition. Nutrients 11:6, pages 1350.
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C. Bränning, Å. Håkansson, S. Ahrné, B. Jeppsson, G. Molin & M. Nyman. (2008) Blueberry husks and multi-strain probiotics affect colonic fermentation in rats. British Journal of Nutrition 101:6, pages 859-870.
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M. Nyman. (2007) Fermentation and bulking capacity of indigestible carbohydrates: the case of inulin and oligofructose. British Journal of Nutrition 87:S2, pages S163-S168.
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P Marteau, B Flourie, C Cherbut, J L Correze, P Pellier, J Seylaz & J C Rambaud. (1994) Digestibility and bulking effect of ispaghula husks in healthy humans.. Gut 35:12, pages 1747-1752.
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Christine A. Edwards, Jacqueline Bowen, W. Gordon Brydon & Martin A. Eastwood. (2007) The effects of ispaghula on rat caecal fermentation and stool output. British Journal of Nutrition 68:2, pages 473-482.
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L. Bravo, F. Saura-Calixto & I. Goni. (2007) Effects of dietary fibre and tannins from apple pulp on the composition of faeces in rats. British Journal of Nutrition 67:3, pages 463-473.
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N.-G. Asp, T. F. Schweizer, D. A. T. Southgate & O. Theander. 1992. Dietary Fibre — A Component of Food. Dietary Fibre — A Component of Food 57 101 .
Elke Leng-Peschlow. (2007) Plantago ovata seeds as dietary fibre supplement: physiological and metabolic effects in rats . British Journal of Nutrition 66:2, pages 331-349.
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Margareta Nyman, Thomas F. Schweizer, Susanne Tyrén, Silvia Reimann & Nils-Georg Asp. (1990) Fermentation of Vegetable Fiber in the Intestinal Tract of Rats and Effects on Fecal Bulking and Bile Acid Excretion. The Journal of Nutrition 120:5, pages 459-466.
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G Livesey. (1990) Energy values of unavailable carbohydrate and diets: an inquiry and analysis. The American Journal of Clinical Nutrition 51:4, pages 617-637.
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V. Agarwal & B. M. Chauhan. (1989) Effect of feeding some plant foods as source of dietary fibre on biological utilisation of diet in rats. Plant Foods for Human Nutrition 39:2, pages 161-167.
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Wolfgang Scheppach, Claudia Fabian, Frank Ahrens, Manfred Spengler & Heinrich Kasper. (1988) Effect of Starch Malabsorption on Colonic Function and Metabolism in Humans. Gastroenterology 95:6, pages 1549-1555.
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E. Susan Clark & James L. Becht. (1987) Clinical Pharmacology of the Gastrointestinal Tract. Veterinary Clinics of North America: Equine Practice 3:1, pages 101-122.
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Hans Persson, Baboo M. Nair, Wenche Frølich, Margareta Nyman & Nils-Georg Asp. (1987) Binding of mineral elements by some dietary fibre components—In vitro (II). Food Chemistry 26:2, pages 139-148.
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Nils-Georg Asp. (1987) Dietary fibre-definition, chemistry and analytical determination. Molecular Aspects of Medicine 9:1, pages 17-29.
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Margareta Nyman, Nils-Georg Asp, John Cummings & Hugh Wiggins. (2007) Fermentation of dietary fibre in the intestinal tract: comparison between man and rat. British Journal of Nutrition 55:3, pages 487-496.
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