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Original Article

Gallstones and Diet in a Danish Population

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Pages 821-826 | Received 19 Dec 1988, Accepted 03 Mar 1989, Published online: 08 Jul 2009

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Read on this site (10)

Ada Cuevas, Juan Francisco Miquel, Maria Soledad Reyes, Silvana Zanlungo & Flavio Nervi. (2004) Diet as a Risk Factor for Cholesterol Gallstone Disease. Journal of the American College of Nutrition 23:3, pages 187-196.
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K. BORCH, K.-Å. JÖNSSON, J. M. ZDOLSEK, I. HALLDESTAM, E. KULLMAN. (1998) Prevalence of Gallstone Disease in a Swedish Population Sample: Relations to Occupation, Childbirth, Health Status, Life Style, Medications, and Blood Lipids. Scandinavian Journal of Gastroenterology 33:11, pages 1219-1225.
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J. A. Del Olmo, F. Garcia, M. A. Serra, L. Maldonado & J. M. Rodrigo. (1997) Prevalence and Incidence of Gallstones in Liver Cirrhosis. Scandinavian Journal of Gastroenterology 32:10, pages 1061-1065.
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W. Kratzer, V. Kächele, R. A. Mason, R. Muche, B. Hay, M. Wiesneth, V. Hill, K. Beckh & G. Adler. (1997) Gallstone Prevalence in Relation to Smoking, Alcohol, Coffee Consumption, and Nutrition: The Ulm Gallstone Study. Scandinavian Journal of Gastroenterology 32:9, pages 953-958.
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G. MONTALTO MD, A. CARROCCIO MD, M. SORESI MD, A. CARTABELLOTTA MD, D. LORELLO MD, G. CAVERA MD, M. R. AVERNA MD, C. M. BARBAGALLO MD, G. ANASTASI MD, F. BASCONE MD AND A. NOTARBARTOLO MD. (1997) Diet and Gallstones in Women of a Rural Town of Sicily. Journal of Nutritional & Environmental Medicine 7:2, pages 101-106.
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Tatu Juvonen. (1994) Pathogenesis of Gallstones. Scandinavian Journal of Gastroenterology 29:7, pages 577-582.
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M. C. Ballesta, E. Martinez-victoria, M. Manas, I. Seiquer, J. R. Huertas & F. J. Mataix. (1993) Effect of dietary fat composition on biliary cholesterol saturation index in dogs. Archives Internationales de Physiologie, de Biochimie et de Biophysique 101:1, pages 3-7.
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T. Jørgensen, L. Kay & K. Schultz-Larsen. (1990) The Epidemiology of Gallstones in a 70-Year-Old Danish Population. Scandinavian Journal of Gastroenterology 25:4, pages 335-340.
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T. Jørgensen & K. Hougaard Jensen. (1990) Polyps in the Gallbladder. Scandinavian Journal of Gastroenterology 25:3, pages 281-286.
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T. Jørgensen. (1989) Gallstones and Plasma Lipids in a Danish Population. Scandinavian Journal of Gastroenterology 24:8, pages 916-922.
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T J McConnell, P N Appleby & T J Key. (2017) Vegetarian diet as a risk factor for symptomatic gallstone disease. European Journal of Clinical Nutrition 71:6, pages 731-735.
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Cynthia W. Ko & Sum P. Lee. (2005) Dietary Carbohydrates and Gallstones: Is There a Link?. Gastroenterology 129:1, pages 373-375.
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M C Bateson. (2000) Gallstones and cholecystectomy in modern Britain. Postgraduate Medical Journal 76:901, pages 700-703.
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Marilyn Tseng, Robert F DeVellis, Kurt R Maurer, Meena Khare, Lenore Kohlmeier, James E Everhart & Robert S Sandler. (2007) Food intake patterns and gallbladder disease in Mexican Americans. Public Health Nutrition 3:2, pages 233-243.
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James E. Everhart, Meena Khare, Michael Hill & Kurt R. Maurer. (1999) Prevalence and ethnic differences in gallbladder disease in the United States. Gastroenterology 117:3, pages 632-639.
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Michael F. Leitzmann, Edward L. Giovannucci, Meir J. Stampfer, Donna Spiegelman, Graham A. Colditz, Walter C. Willett & Eric B. Rimm. (2006) Prospective Study of Alcohol Consumption Patterns in Relation to Symptomatic Gallstone Disease in Men. Alcoholism: Clinical and Experimental Research 23:5, pages 835-841.
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Marilyn Tseng, James E Everhart & Robert S Sandler. (2007) Dietary intake and gallbladder disease: a review. Public Health Nutrition 2:2, pages 161-172.
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Pedro L Moro, William Checkley, Robert H Gilman, Guillermo Lescano, Juan J Bonilla, Bernave Silva & Hugo H Garcia. (1999) Gallstone Disease in High-Altitude Peruvian Rural Populations. American Journal of Gastroenterology 94:1, pages 153-158.
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Giovanni MisciagnaSandro CentonzeClaudio LeociVito GuerraAnna Maria CisterninoRosa CeoMaurizio Trevisan. (1999) Diet, physical activity, and gallstones—a population-based, case-control study in southern Italy. The American Journal of Clinical Nutrition 69:1, pages 120-126.
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Pernille Kofoed Nielsen, Lone Andersen & Kurt Jørgensen. (1998) The muscular load on the lower back and shoulders due to lifting at different lifting heights and frequencies. Applied Ergonomics 29:6, pages 445-450.
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Adolfo Francesco Attili, Emanuele Scafato, Roberto Marchioli, Rosa Maria Marfisi & Davide Festi. (1998) Diet and gallstones in italy: The cross-sectional MICOL results. Hepatology 27:6, pages 1492-1498.
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Rakesh K. Tandon, Anoop Saraya, Sushma Paul & B. M.L. Kapur. (1996) Dietary Habits of Gallstone Patients in Northern India. Journal of Clinical Gastroenterology 22:1, pages 23-27.
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Clara J. Moerman, Frank W.M. Smeets & Daan Kromhout. (1994) Dietary risk factors for clinically diagnosed gallstones in middle-aged men A 25-year follow-up study (The Zutphen study). Annals of Epidemiology 4:3, pages 248-254.
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L. Basso, P. T. McCollum, M. R. N. Darling, W. A. Tocchi & W. A. Tanner. (1992) A descriptive study of pregnant women with gallstones. Relation to dietary and social habits, education, physical activity, height, and weight. European Journal of Epidemiology 8:5, pages 629-633.
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Andrew K. Diehl. (1991) Epidemiology and Natural History of Gallstone Disease. Gastroenterology Clinics of North America 20:1, pages 1-19.
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Dorothy C. Gosting, M. Ellin Doyle, Carol E. Steinhart & Barbara A. Cochrane. 1991. Food Safety 1990. Food Safety 1990 85 109 .

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