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Research Article

The effect of surfactants on the microencapsulation and release of phenobarbitone from gelatin-acacia complex coacervate microcapsules

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Pages 89-93 | Received 13 Dec 1985, Accepted 07 Feb 1986, Published online: 27 Sep 2008

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S. Tirkkonen, L. Turakka & P. Paronen. (1994) Microencapsulation of indomethacin by gelatin-acacia complex coacervation in the presence of surfactants. Journal of Microencapsulation 11:6, pages 615-626.
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Curt Thies. 2007. Encapsulation and Controlled Release Technologies in Food Systems. Encapsulation and Controlled Release Technologies in Food Systems 149 170 .
Victor S. Lin & Howard W.T. Matthew. 2002. Methods of Tissue Engineering. Methods of Tissue Engineering 815 823 .
J.G. Nairm. 1995. Advances in Pharmaceutical Sciences Volume 7. Advances in Pharmaceutical Sciences Volume 7 93 219 .

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