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Journal of Asthma Volume 49, 2012 - Issue 9
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Pediatric

Fatty Acids in Breast Milk Associated with Asthma-Like Symptoms and Atopy in Infancy: A Longitudinal Study

Nelís Soto-RamírezDepartment of Epidemiology and Biostatistics, University of South Carolina, Columbia, SC, USA
, M.S., M.P.H., PH.D.,
Wilfried KarmausDepartment of Epidemiology and Biostatistics, University of South Carolina, Columbia, SC, USACorrespondence[email protected]
, M.D., Dr. MED., M.P.H.,
Hongmei ZhangDepartment of Epidemiology and Biostatistics, University of South Carolina, Columbia, SC, USA
, Ph.D.,
Jihong LiuDepartment of Epidemiology and Biostatistics, University of South Carolina, Columbia, SC, USA
, Sc.D.,
Deborah BillingsDepartment of Health Promotion, Education, and Behavior, University of South Carolina, Columbia, SC, USA
, Ph.D.,
Venugopal GangurFood Allergy and Immunology Laboratory, Michigan State University, Kalamazoo, MI, USA
, Ph.D.,
David AmrolDepartment of Epidemiology and Biostatistics, University of South Carolina, Columbia, SC, USA
, M.D.,
Kerry-Ann da CostaDepartment of Nutrition, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA
, Ph.D.,
Susan DavisMichigan State University, East Lansing, MI, USA
, M.S. &
Laura GoetzlDepartment of Ob/Gyn, Division of Maternal Fetal Medicine, Medical University of South Carolina in Charleston, Charleston, SC, USA
, M.D., M.P.H. show all
Pages 926-934 | Published online: 19 Sep 2012

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Weijia Wu, Lizi Lin, Bijun Shi, Jin Jing & Li Cai. (2019) The effects of early life polyunsaturated fatty acids and ruminant trans fatty acids on allergic diseases: A systematic review and meta-analysis. Critical Reviews in Food Science and Nutrition 59:11, pages 1802-1815.
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Articles from other publishers (19)

Sarah Naughten, Gertrude Ecklu-Mensah, Gailan Constantino, Alessandro Quaranta, Keriann Schulkers Escalante, Shiyu Bai-Tong, Jack Gilbert, Sandra Leibel, Craig E. Wheelock & Sydney Leibel. (2023) The re-emerging role of linoleic acid in paediatric asthma. European Respiratory Review 32:170, pages 230063.
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Madeleine Ordnung, Marko Mank, Bernd Stahl, Deborah Kurz, Tamas Marosvölgyi, Tamas Decsi, Dietrich Rothenbacher, Jon Genuneit & Linda P. Siziba. (2023) Potential sex differences in human milk fatty acids and their association with atopic dermatitis: Results of the Ulm SPATZ health study. Pediatric Allergy and Immunology 34:7.
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Tea Skaaby, Tuomas O. Kilpeläinen, Yuvaraj Mahendran, Lam Opal Huang, Hannah Sallis, Betina H. Thuesen, Line Lund Kårhus, Katja Biering Leth-Møller, Niels Grarup, Torben Hansen, Oluf Pedersen, Stephen Burgess, Marcus R. Munafò & Allan Linneberg. (2022) Association of milk intake with hay fever, asthma, and lung function: a Mendelian randomization analysis. European Journal of Epidemiology 37:7, pages 713-722.
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Emilia Vassilopoulou, George V. Guibas & Nikolaos G. Papadopoulos. (2022) Mediterranean-Type Diets as a Protective Factor for Asthma and Atopy. Nutrients 14:9, pages 1825.
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Tinu M. Samuel, Frank Thielecke, Luca Lavalle, Cheng Chen, Paul Fogel, Francesca Giuffrida, Stephane Dubascoux, Cecilia Martínez-Costa, Kirsti Haaland, Giovanna Marchini, Massimo Agosti, Thameur Rakza, Maria Jose Costeira, Jean-Charles Picaud, Claude Billeaud & Sagar K. Thakkar. (2022) Mode of Neonatal Delivery Influences the Nutrient Composition of Human Milk: Results From a Multicenter European Cohort of Lactating Women. Frontiers in Nutrition 9.
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Kozeta Miliku, Jacqueline Richelle, Allan B. Becker, Elinor Simons, Theo J. Moraes, Turvey E. Stuart, Piush J. Mandhane, Malcolm R. Sears, Padmaja Subbarao, Catherine J. Field & Meghan B. Azad. (2021) Sex‐specific associations of human milk long‐chain polyunsaturated fatty acids and infant allergic conditions. Pediatric Allergy and Immunology 32:6, pages 1173-1182.
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Urszula Radzikowska, Arturo O. Rinaldi, Zeynep Çelebi Sözener, Dilara Karaguzel, Marzena Wojcik, Katarzyna Cypryk, Mübeccel Akdis, Cezmi A. Akdis & Milena Sokolowska. (2019) The Influence of Dietary Fatty Acids on Immune Responses. Nutrients 11:12, pages 2990.
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Carina Venter, Rosan W. Meyer, Bright I. Nwaru, Caroline Roduit, Eva Untersmayr, Karine Adel‐Patient, Ioana Agache, Carlo Agostoni, Cezmi A. Akdis, Stephan Bischoff, George du Toit, Mary Feeney, Remo Frei, Holger Garn, Matthew Greenhawt, Karin Hoffmann‐Sommergruber, Nonhlanhla Lunjani, Kate Maslin, Clare Mills, Antonella Muraro, Isabella Pali, Lars Poulson, Imke Reese, Harald Renz, Graham C. Roberts, Peter Smith, Sylwia Smolinska, Milena Sokolowska, Catherine Stanton, Berber Vlieg‐Boerstra & Liam O'Mahony. (2019) EAACI position paper: Influence of dietary fatty acids on asthma, food allergy, and atopic dermatitis. Allergy.
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Philippe Guesnet, Corinne Marmonier, Constance Boyer & Bernadette Delplanque. (2019) Nutrition lipidique maternelle et ses effets sur la santé de l’homme. Cahiers de Nutrition et de Diététique 54:2, pages 100-107.
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Philippe Guesnet, Corinne Marmonier, Constance Boyer & Bernadette Delplanque. (2018) Impact of maternal dietary lipids on human health. OCL 25:3, pages D302.
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Zhiying Zhang, Victor FulgoniIIIIII, Penny Kris-Etherton & Susan Mitmesser. (2018) Dietary Intakes of EPA and DHA Omega-3 Fatty Acids among US Childbearing-Age and Pregnant Women: An Analysis of NHANES 2001–2014. Nutrients 10:4, pages 416.
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N. T. Waidyatillake, S. C. Dharmage, K. J. Allen, C. J. Lodge, J. A. Simpson, G. Bowatte, M. J. Abramson & A. J. Lowe. (2018) Association of breast milk fatty acids with allergic disease outcomes-A systematic review. Allergy 73:2, pages 295-312.
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C. A. Logan, S. Brandt, M. Wabitsch, H. Brenner, F. Wiens, B. Stahl, T. Marosvölgyi, T. Decsi, D. RothenbacherJ. Genuneit. (2017) New approach shows no association between maternal milk fatty acid composition and childhood wheeze or asthma. Allergy 72:9, pages 1374-1383.
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N. T. Waidyatillake, R. Stoney, F. Thien, C. J. Lodge, J. A. Simpson, K. J. Allen, M. J. Abramson, B. Erbas, C. Svanes, S. C. Dharmage & A. J. Lowe. (2017) Breast milk polyunsaturated fatty acids: associations with adolescent allergic disease and lung function. Allergy 72:8, pages 1193-1201.
Crossref
H. Rosenlund, S. Fagerstedt, J. Alm & A. Mie. (2016) Breastmilk fatty acids in relation to sensitization - the ALADDIN birth cohort. Allergy 71:10, pages 1444-1452.
Crossref
Rebecca E. Fisher-Heffernan, Mamun M. Or’Rashid, Ousama AlZahal, Margaret Quinton, Herman J. Boermans, Brian W. McBride, Timothy R. H. Regnault & Niel A. Karrow. (2015) Fishmeal supplementation during ovine pregnancy and lactation protects against maternal stress-induced programming of the offspring immune system. BMC Veterinary Research 11:1.
Crossref
Lieke W. J. van den Elsen, Betty C. A. M. van Esch, Gemma M. Dingjan, Gerard A. Hofman, Johan Garssen & Linette E. M. Willemsen. (2015) Increased intake of vegetable oil rich in n -6 PUFA enhances allergic symptoms and prevents oral tolerance induction in whey-allergic mice . British Journal of Nutrition 114:4, pages 577-585.
Crossref
Mieczysława Czerwionka-Szaflarska & Ewa Łoś-Rycharska. (2015) Alergia pokarmowa a laktoza i kwasy tłuszczowe omega-3. Pediatria Polska 90:4, pages 277-282.
Crossref
Gabrielle A Lockett, Veeresh K Patil, Nelís Soto-Ramírez, Ali H Ziyab, John W Holloway & Wilfried Karmaus. (2013) Epigenomics and allergic disease. Epigenomics 5:6, pages 685-699.
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