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Research Article

Oral liquid in situ gelling methylcellulose/alginate formulations for sustained drug delivery to dysphagic patients

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Pages 952-960 | Received 23 Mar 2011, Accepted 17 Oct 2011, Published online: 27 Jan 2012

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Soha M. El-masry, Heba M. ElBedaiwy, Mohammad M. Abd-Alhaseeb, Mohamed S. Abdel-Maksoud & Doaa A. Habib. (2023) Green polymer altered in-situ gel oral liquid sustainable release preparation of vildagliptin suitable for dysphagic diabetic patients: assessment in-vitro & in-vivo. Pharmaceutical Development and Technology 28:7, pages 585-594.
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Ebtessam A. Essa, Toka T. Elebyary, Magdy M. Abdelquader, Gamal M. El Maghraby & Amal A. Elkordy. (2021) Smart liquids for oral controlled drug release: An overview of alginate and non-alginate based systems. Journal of Drug Delivery Science and Technology 61, pages 102211.
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Manasa Moganti & H.N. Shivakumar. (2021) Oral raft forming in situ gelling system for site specific delivery of calcium. Journal of Drug Delivery Science and Technology 61, pages 102113.
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Tetsuya Shimoyama, Yuriko Miyagi, Kunihiko Itoh & Michiya Kobayashi. (2013) Effect of Storage Temperature on Gelation of Oral Methylcellulose Formulation経口メチルセルロース液剤のゲル化に及ぼす保存温度の影響. YAKUGAKU ZASSHI 133:6, pages 719-725.
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