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Maya Raman, Padma Ambalam, Kanthi Kiran Kondepudi, Sheetal Pithva, Charmy Kothari, Arti T. Patel, Ravi Kiran Purama, J.M. Dave & B.R.M. Vyas. (2013) Potential of probiotics, prebiotics and synbiotics for management of colorectal cancer. Gut Microbes 4:3, pages 181-192.
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Viral Gosai, Padma ambalam, Maya Raman, C.R. Kothari, R.K. Kothari, B.R.M. Vyas & Navin R. Sheth. (2011) Protective effect of Lactobacillus rhamnosus 231 against N-Methyl-N′-nitro-N-nitrosoguanidine in animal model. Gut Microbes 2:6, pages 319-325.
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Belapurkar PranotiGoyal Pragya. (2020) Probiotics: An Alternative Therapeutic Strategy for Covid-19. Biosciences Biotechnology Research Asia 17:03, pages 499-506.
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Xiaoyuan Wei, Tsungcheng Tsai, Joshua Knapp, Kristopher Bottoms, Feilong Deng, Robert Story, Charles Maxwell & Jiangchao Zhao. (2020) ZnO Modulates Swine Gut Microbiota and Improves Growth Performance of Nursery Pigs When Combined with Peptide Cocktail. Microorganisms 8:2, pages 146.
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Aarti A. Boricha, Satyamitra L. Shekh, Sheetal P. Pithva, Padma S. Ambalam & Bharatkumar Rajiv Manuel Vyas. (2019) In vitro evaluation of probiotic properties of Lactobacillus species of food and human origin. LWT 106, pages 201-208.
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O. Y. Isayenko, O. V. Knysh, O. V. Kotsar, T. N. Ryzhkova & G. I. Dyukareva. (2019) Evaluation of anti-microbial activity of filtrates of Lactobacillus rhamnosus and Saccharomyces boulardii against antibiotic-resistant gram-negative bacteria. Regulatory Mechanisms in Biosystems 10:2, pages 245-250.
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O. V. Knysh, O. Y. Isayenko, Y. V. Voyda, O. O. Kizimenko & Y. M. Babych. (2019) Influence of cell-free extracts of Bifidobacterium bifidum and Lactobacillus reuteri on proliferation and biofilm formation by Escherichia coli and Pseudomonas aeruginosa. Regulatory Mechanisms in Biosystems 10:2, pages 251-256.
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C. Caggia, M. De Angelis, I. Pitino, A. Pino & C.L. Randazzo. (2015) Probiotic features of Lactobacillus strains isolated from Ragusano and Pecorino Siciliano cheeses. Food Microbiology 50, pages 109-117.
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Magda Lorena Baca-Castañón, Myriam Angélica De la Garza-Ramos, Andrea Guadalupe Alcázar-Pizaña, Yohann Grondin, Anahí Coronado-Mendoza, Rosa Isela Sánchez-Najera, Eloy Cárdenas-Estrada, Carlos Eduardo Medina-De la Garza & Erandi Escamilla-García. (2014) Antimicrobial Effect of Lactobacillus reuteri on Cariogenic Bacteria Streptococcus gordonii, Streptococcus mutans, and Periodontal Diseases Actinomyces naeslundii and Tannerella forsythia. Probiotics and Antimicrobial Proteins 7:1, pages 1-8.
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Sheetal Pithva, Satyamitra Shekh, Jayantilal Dave & Bharatkumar Rajiv Manuel Vyas. (2014) Probiotic Attributes of Autochthonous Lactobacillus rhamnosus Strains of Human Origin. Applied Biochemistry and Biotechnology 173:1, pages 259-277.
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Padma Ambalam, Sheetal Pithva, Charmy Kothari, Ramesh Kothari, Nidhi Parmar, Neelam M. Nathani, Prakash G. Koringa, Chaitanya G. Joshi, J. M. Dave & B. R. M. Vyas. (2014) Insight into the Draft Genome Sequence of Human Isolate Lactobacillus rhamnosus LR231, a Bacterium with Probiotic Potential. Genome Announcements 2:1.
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Guiomar Melgar-Lalanne, Yadira Rivera-Espinoza, Ana Itzel Reyes Méndez & Humberto Hernández-Sánchez. (2013) In Vitro Evaluation of the Probiotic Potential of Halotolerant Lactobacilli Isolated from a Ripened Tropical Mexican Cheese. Probiotics and Antimicrobial Proteins 5:4, pages 239-251.
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Padma Ambalam, J.M. Dave, Baboo M. Nair & B.R.M. Vyas. (2011) In vitro Mutagen binding and antimutagenic activity of human Lactobacillus rhamnosus 231. Anaerobe 17:5, pages 217-222.
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