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Microbial Ecology in Health and Disease Volume 21, 2009 - Issue 3-4
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ORIGINAL ARTICLE

Biochemical and antimicrobial profile of Enterococcus faecium and E. faecalis isolated from traditional dairy products and infant intestinal microbiota

Dimitrios Vassos Hygiene Laboratory, Medical School, University of Ioannina, Ioannina, Greece
,
Eugenia Bezirtzoglou Laboratory of Microbiology, Biotechnology and Food Hygiene, Department of Food Science and Technology, Faculty of Agricultural Development, Democritus University of Thrace, Orestiada, GreeceCorrespondence[email protected]
,
Chrysa Voidarou Laboratory of Animal Health and Infectious Diseases, Department of Animal Production, TEI of Epirus, Arta, Greece
,
Athanasios Alexopoulos Laboratory of Microbiology, Biotechnology and Food Hygiene, Department of Food Science and Technology, Faculty of Agricultural Development, Democritus University of Thrace, Orestiada, Greece
&
Vasiliki Maipa Hygiene Laboratory, Medical School, University of Ioannina, Ioannina, Greece
Pages 241-250 | Received 31 Mar 2009, Accepted 04 Nov 2009, Published online: 26 Dec 2009

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