Citations (27)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (4)
Pritha Chowdhury & Santanu Paul. (2020) The Potential Role of Mushrooms in The Prevention and Treatment of Diabetes: A Review. Journal of Biologically Active Products from Nature 10:5, pages 429-454.
Read now
Read now
Chia-Wei Phan, Joon-Keong Wang, Elson Yi-Yong Tan, Yee-Shin Tan, Jaya Seelan Sathiya Seelan, Shiau-Chuen Cheah & Sabaratnam Vikineswary. (2019) Giant oyster mushroom, Pleurotus giganteus (Agaricomycetes): Current status of the cultivation methods, chemical composition, biological, and health-promoting properties. Food Reviews International 35:4, pages 324-341.
Read now
Read now
Chukwuemeka S. Nworu, Stella A. Ihim, Festus B. C. Okoye, Charles O. Esimone, Michael U. Adikwu & Peter A. Akah. (2015) Immunomodulatory and immunorestorative activities of β-d-glucan-rich extract and polysaccharide fraction of mushroom, Pleurutus tuberregium. Pharmaceutical Biology 53:11, pages 1555-1566.
Read now
Read now
Philip Aloysius Thomas, Pitchairaj Geraldine & Thanasekaran Jayakumar. (2014) Pleurotus ostreatus, an edible mushroom, enhances glucose 6-phosphate dehydrogenase, ascorbate peroxidase and reduces xanthine dehydrogenase in major organs of aged rats. Pharmaceutical Biology 52:5, pages 646-654.
Read now
Read now
Articles from other publishers (23)
Laura González-Ibáñez, María E. Meneses, Mónica Sánchez-Tapia, Daniel Pérez-Luna, Nimbe Torres, Iván Torre-Villalvazo, Myrna Bonilla, Beatriz Petlacalco, Ivan Castillo, Adriana López-Barradas, Antonio Macías, Armando R. Tovar & Daniel Martínez-Carrera. (2023)
Edible and medicinal mushrooms (
Pleurotus ostreatus
,
Ustilago maydis
,
Ganoderma lucidum
) reduce endoplasmic reticulum stress and inflammation in adipose tissue of obese Wistar rats fed with a high fat plus saccharose diet
. Food & Function 14:11, pages 5048-5061.
Crossref
Crossref
Pranay Wal, Jyotsana Dwivedi, Shivangi Kushwaha, Anil Yadav, Shashi Pratap Singh & K. Joshi Hanumanthachar. (2023) A Comprehensive Review on Nutritional and Medicinal Properties of
Pleurotus ostreatus: An Oyster Mushroom. Current Nutrition & Food Science 19:4, pages 386-398.
Crossref
Crossref
Sushil Kumar Dubey, Sachchida Nand Rai, Vinay Kumar Singh, Anand Kumar Bajpeyee & M. P. Singh. (2023) Evaluation of Pleurotus Mushroom Effects on Histopathological Changes in Organs of Diabetic Rats. Disease Markers 2023, pages 1-8.
Crossref
Crossref
Fariha Imtiaz, Muhammad Islam, Hamid Saeed, Abrar Ahmed & Hassaan Anwer Rathore. (2023)
Assessment of the antidiabetic potential of extract and novel phytoniosomes formulation of
Tradescantia pallida
leaves in the alloxan‐induced diabetic mouse model
. The FASEB Journal 37:4.
Crossref
Crossref
Mohammad Zaki Shamim, Awdhesh Kumar Mishra, Tahreem Kausar, Saurov Mahanta, Bhaskar Sarma, Vijay Kumar, Piyush Kumar Mishra, Jibanjyoti Panda, Kwang-Hyun Baek & Yugal Kishore Mohanta. (2023) Exploring Edible Mushrooms for Diabetes: Unveiling Their Role in Prevention and Treatment. Molecules 28:6, pages 2837.
Crossref
Crossref
Arman Hamza, Shreya Ghanekar & Devarai Santhosh Kumar. (2023) Current trends in health-promoting potential and biomaterial applications of edible mushrooms for human wellness. Food Bioscience 51, pages 102290.
Crossref
Crossref
Yusufjon Gafforov, Mustafa Yamaç, Şule İnci, Sylvie Rapior, Manzura Yarasheva & Milena Rašeta. 2023. Ethnobiology of Uzbekistan. Ethnobiology of Uzbekistan
1335
1388
.
Ifeanyi J. Ezeonwumelu, Abduljalil M. Mode, Umar F. Magaji, Nnamdi A. Nzoniwu, Muhamad H. Tangaza, Fatima I. Tanimu & Shamsudeen U. Dandare. (2022) Coadministration of L‐alanine and L‐glutamine ameliorate blood glucose levels, biochemical indices and histological features in alloxan‐induced diabetic rats. Journal of Food Biochemistry 46:12.
Crossref
Crossref
Kaisun Nesa Lesa, Mayeen Uddin Khandaker, Faruque Mohammad Rashed Iqbal, Rohit Sharma, Fahadul Islam, Saikat Mitra & Talha Bin Emran. (2022) Nutritional Value, Medicinal Importance, and Health-Promoting Effects of Dietary Mushroom (Pleurotus ostreatus). Journal of Food Quality 2022, pages 1-9.
Crossref
Crossref
Nurcan DOĞAN & Cemhan DOĞAN. (2021) İstiridye Mantarının (Pleurotus ostreatus) Farklı Flaş Zamanlarına Göre Antioksidan Aktivitesinin ve Hiperglisemide Anahtar Enzim Rolü Olan α -amilaz ve α -glukozidaz İnhibisyon Potansiyelinin BelirlenmesiDetermination of Antioxidant Activity of Oyster Mushroom According to Different Flush Times and the Inhibition Potential of α -amylase and α-glucosidase, which are Key Enzyme Role in Hyperglycemia. Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi 24:6, pages 1177-1186.
Crossref
Crossref
Krishan Kumar, Rahul Mehra, Raquel P. F. Guiné, Maria João Lima, Naveen Kumar, Ravinder Kaushik, Naseer Ahmed, Ajar Nath Yadav & Harish Kumar. (2021) Edible Mushrooms: A Comprehensive Review on Bioactive Compounds with Health Benefits and Processing Aspects. Foods 10:12, pages 2996.
Crossref
Crossref
Paola Quevedo da Costa, Mariana Parron Paim, Eduardo Echer dos Reis, Patrick Türck, Marli Camassola & Paulo Cavalheiro Schenkel. (2021) Beneficial effects of Pleurotus albidus supplementation on body weight and food intake in healthy C57BL/6 mice. Journal of Future Foods 1:1, pages 98-103.
Crossref
Crossref
Mohammad Shahadat Hossain, Anik Barua, Mohammad Akramul Hoque Tanim, Mohammad Sharif Hasan, Mohammad Jahedul Islam, Md. Rabiul Hossain, Nazim Uddin Emon & S M Moazzem Hossen. (2021)
Ganoderma applanatum
mushroom provides new insights into the management of diabetes mellitus, hyperlipidemia, and hepatic degeneration: A comprehensive analysis
. Food Science & Nutrition 9:8, pages 4364-4374.
Crossref
Crossref
Ceren ÖZTÜRK & Funda ATİLA. (2021) MANTARLARIN TIBBİ ÖZELLİKLERİ İLE İLGİLİ İN VİTRO, İN VİVO VE KLİNİK DEĞERLENDİRMELER. Ankara Universitesi Eczacilik Fakultesi Dergisi.
Crossref
Crossref
Chibuzo Carole Nweze, Nurudeen Olajide Rasaq & Blessing Ibrahim Istifanus. (2020) Ameliorating effect of Agaricus bisponus and Pleurotus ostreatus mixed diet on Alloxan-induced hyperglycemic rats. Scientific African 7, pages e00209.
Crossref
Crossref
I. Akata, G. Zengin, C.M.N. Picot & M.F. Mahomoodally. (2019) Enzyme inhibitory and antioxidant properties of six mushroom species from the Agaricaceae family. South African Journal of Botany 120, pages 95-99.
Crossref
Crossref
Iwona Golak-Siwulska, Alina Kałużewicz, Tomasz Spiżewski, Marek Siwulski & Krzysztof Sobieralski. (2018)
Bioactive compounds and medicinal properties of Oyster mushrooms (
Pleurotus
sp.)
. Folia Horticulturae 30:2, pages 191-201.
Crossref
Crossref
Mohammad Asrafuzzaman, Mohammad M. Rahman, Manoj Mandal, Mohammad Marjuque, Amrita Bhowmik, Begum Rokeya, Zahid Hassan & Mohammad Omar Faruque. (2018) Oyster mushroom functions as an anti-hyperglycaemic through phosphorylation of AMPK and increased expression of GLUT4 in type 2 diabetic model rats. Journal of Taibah University Medical Sciences 13:5, pages 465-471.
Crossref
Crossref
Irfan A. Rather, Vivek K. Bajpai, Yun Suk Huh, Young-Kyu Han, Eijaz A. Bhat, Jeongheui Lim, Woon K. Paek & Yong-Ha Park. (2018) Probiotic Lactobacillus sakei proBio-65 Extract Ameliorates the Severity of Imiquimod Induced Psoriasis-Like Skin Inflammation in a Mouse Model. Frontiers in Microbiology 9.
Crossref
Crossref
Jorge Alberto Carrasco-González, Sergio O. Serna-Saldívar & Janet A. Gutiérrez-Uribe. (2017) Nutritional composition and nutraceutical properties of the Pleurotus fruiting bodies: Potential use as food ingredient. Journal of Food Composition and Analysis 58, pages 69-81.
Crossref
Crossref
Jianjun Zhang, Guangyuan Meng, Chen Zhang, Lin Lin, Nuo Xu, Min Liu, Fangyuan Cui & Le Jia. (2015) The antioxidative effects of acidic-, alkalic-, and enzymatic-extractable mycelium zinc polysaccharides by Pleurotus djamor on liver and kidney of streptozocin-induced diabetic mice. BMC Complementary and Alternative Medicine 15:1.
Crossref
Crossref
Víctor Caz, Alicia Gil-Ramírez, Carlota Largo, María Tabernero, Mónica Santamaría, Roberto Martín-Hernández, Francisco R. Marín, Guillermo Reglero & Cristina Soler-Rivas. (2015) Modulation of Cholesterol-Related Gene Expression by Dietary Fiber Fractions from Edible Mushrooms. Journal of Agricultural and Food Chemistry 63:33, pages 7371-7380.
Crossref
Crossref
M.I. Turan, Murat Turkoglu, Cihat Dundar, Nuray Celik & H. Suleyman. (2013) Investigating the Effect of Prunus laurocerasus Fruit Extract in Type
II Diabetes Induced Rats. International Journal of Pharmacology 9:6, pages 373-378.
Crossref
Crossref