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Ophthalmic Epidemiology Volume 17, 2010 - Issue 1
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Original Article

Overall Diet Quality and Age-Related Macular Degeneration

Martha P. MontgomeryEpidemiology Branch, National Institute of Environmental Health Sciences, National Institutes of Health, Department of Health and Human Services, Research Triangle Park, NC, USA
,
Freya KamelEpidemiology Branch, National Institute of Environmental Health Sciences, National Institutes of Health, Department of Health and Human Services, Research Triangle Park, NC, USA
,
Margaret A. Pericak-VanceThe Dr. John T. Macdonald Foundation Department of Human Genetics and Institute for Human Genomics, University of Miami, Miller School of Medicine, Miami, FL, USA
,
Jonathan L. HainesCenter for Human Genetics Research, Vanderbilt University Medical Center, Nashville, TN, USA
,
Eric A. PostelDuke University Eye Center and Department of Ophthalmology, Duke University Medical Center, Durham, NC, USA
,
Anita AgarwalVanderbilt Eye Center, Vanderbilt University Medical Center, Nashville, TN, USA
,
Marie RichardsWestat, Durham, NC, USA
,
William K. ScottEpidemiology Branch, National Institute of Environmental Health Sciences, National Institutes of Health, Department of Health and Human Services, Research Triangle Park, NC, USA
&
Silke SchmidtCenter for Human Genetics, Duke University Medical Center, Durham, NC, USACorrespondence[email protected]
 show all
Pages 58-65 | Received 19 May 2009, Accepted 03 Oct 2009, Published online: 25 Jan 2010

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Kristin Krueger, Elke Boehme, Alexa Karina Klettner & Marietta Zille. (2022) The potential of marine resources for retinal diseases: a systematic review of the molecular mechanisms. Critical Reviews in Food Science and Nutrition 62:27, pages 7518-7560.
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Articles from other publishers (28)

Lucy W. Kibe, Katrina Schrode, Mohsen Bazargan & Magda Shaheen. (2023) Impact of food insecurity and food environment on the diet quality of older African Americans during the COVID-19 pandemic. Frontiers in Public Health 11.
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Susmita Das, Zeeshan Ahmad, Amol Suryawanshi & Ashok Kumar. (2022) Innate immunity dysregulation in aging eye and therapeutic interventions. Ageing Research Reviews 82, pages 101768.
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Maria B. Grant, Paul S. Bernstein, Kathleen Boesze-Battaglia, Emily Chew, Christine A. Curcio, M. Cristina Kenney, Caroline Klaver, Nancy J. Philp, Sheldon Rowan, Janet Sparrow, Richard F. Spaide & Allen Taylor. (2022) Inside out: Relations between the microbiome, nutrition, and eye health. Experimental Eye Research 224, pages 109216.
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Andrea Elmore, William S. Harris, Lina Mu, William E. Brady, Kathleen M. Hovey, Julie A. Mares, Mark A. Espeland, Mary N. Haan & Amy E. Millen. (2022) Red blood cell fatty acids and age-related macular degeneration in postmenopausal women. European Journal of Nutrition 61:3, pages 1585-1594.
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Sarah G. Francisco, Kelsey M. Smith, Gemma Aragonès, Elizabeth A. Whitcomb, Jasper Weinberg, Xuedi Wang, Eloy Bejarano, Allen Taylor & Sheldon Rowan. (2020) Dietary Patterns, Carbohydrates, and Age-Related Eye Diseases. Nutrients 12:9, pages 2862.
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Shruti Dighe, Jiwei Zhao, Lyn Steffen, J A Mares, Stacy M Meuer, Barbara E K Klein, Ronald Klein & Amy E Millen. (2020) Diet patterns and the incidence of age-related macular degeneration in the Atherosclerosis Risk in Communities (ARIC) study. British Journal of Ophthalmology 104:8, pages 1070-1076.
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In Cheol Hwang, Jeong Hun Bae, Joon Mo Kim, Jung Min Lee & Quan Dong Nguyen. (2020) Adult body height and age-related macular degeneration in healthy individuals: A nationwide population-based survey from Korea. PLOS ONE 15:5, pages e0232593.
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Rachel V. McCarter, Charlotte E. Neville, Giuliana Silvestri, Shannon Montgomery, Evelyn Moore, Vittorio Silvestri, Christopher R. Cardwell, Ruth E. Hogg, Jayne V. Woodside & Gareth J. McKay. (2018) Dietary patterns were not associated with age-related macular degeneration: a cross-sectional analysis in the Irish Nun Eye Study. Irish Journal of Medical Science (1971 -) 188:3, pages 1005-1012.
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Monica Dinu, Giuditta Pagliai, Alessandro Casini & Francesco Sofi. (2018) Food groups and risk of age-related macular degeneration: a systematic review with meta-analysis. European Journal of Nutrition 58:5, pages 2123-2143.
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Kyung Tae Kang & Yu Cheol Kim. (2019) Dietary Patterns and Age-Related Macular Degeneration in Korea: The Korea National Health and Nutrition Examination Survey 2010–2011. Scientific Reports 9:1.
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Ângela Carneiro & José Paulo Andrade. (2017) Nutritional and Lifestyle Interventions for Age-Related Macular Degeneration: A Review. Oxidative Medicine and Cellular Longevity 2017, pages 1-13.
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Julie A. Mares, Amy E. Millen, Thomas P. Lawler & Courtney K. Blomme. 2017. Nutrition in the Prevention and Treatment of Disease. Nutrition in the Prevention and Treatment of Disease 393 434 .
Wei Zhu, Yan Wu, Yi-Fang Meng, Qian Xing, Jian-Jun Tao & Jiong Lu. (2016) Fish Consumption and Age-Related Macular Degeneration Incidence: A Meta-Analysis and Systematic Review of Prospective Cohort Studies. Nutrients 8:11, pages 743.
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David J. Valent & Emily Y. Chew. 2016. Anti-Angiogenic Therapy in Ophthalmology. Anti-Angiogenic Therapy in Ophthalmology 67 77 .
Bénédicte MJ Merle, Rachel E Silver, Bernard Rosner & Johanna M Seddon. (2015) Adherence to a Mediterranean diet, genetic susceptibility, and progression to advanced macular degeneration: a prospective cohort study. The American Journal of Clinical Nutrition 102:5, pages 1196-1206.
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Kristin J. Meyers, Zhe Liu, Amy E. Millen, Sudha K. Iyengar, Barbara A. Blodi, Elizabeth Johnson, D. Max Snodderly, Michael L. Klein, Karen M. Gehrs, Lesley Tinker, Gloria E. Sarto, Jennifer Robinson, Robert B. Wallace & Julie A. Mares. (2015) Joint Associations of Diet, Lifestyle, and Genes with Age-Related Macular Degeneration. Ophthalmology 122:11, pages 2286-2294.
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G. K. Broadhead, J. R. Grigg, A. A. Chang & P. McCluskey. (2015) Dietary modification and supplementation for the treatment of age-related macular degeneration. Nutrition Reviews 73:7, pages 448-462.
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Sanket U. Shah, Suman Pilli, David G. Telander, Lawrence S. Morse & Susanna S. Park. (2015) Reprint of: Survey of patients with age-related macular degeneration: knowledge and adherence to recommendations. Canadian Journal of Ophthalmology 50, pages S23-S28.
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Sang Jun Park, Ju Hyun Lee, Se Joon Woo, Jeeyun Ahn, Jae Pil Shin, Su Jeong Song, Se Woong Kang & Kyu Hyung Park. (2014) Age-Related Macular Degeneration. Ophthalmology 121:9, pages 1756-1765.
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Fakir M. Amirul Islam, Elaine W. Chong, Allison M. Hodge, Robyn H. Guymer, Khin Zaw Aung, Galina A. Makeyeva, Paul N. Baird, John L. Hopper, Dallas R. English, Graham G. Giles & Liubov D. Robman. (2014) Dietary Patterns and Their Associations with Age-Related Macular Degeneration. Ophthalmology 121:7, pages 1428-1434.e2.
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Rebekah Stevens, Hannah Bartlett, Rachel Walsh & Richard Cooke. (2014) Age-related macular degeneration patients’ awareness of nutritional factors. British Journal of Visual Impairment 32:2, pages 77-93.
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Molly Schleicher, Karen Weikel, Caren Garber & Allen Taylor. (2013) Diminishing Risk for Age-Related Macular Degeneration with Nutrition: A Current View. Nutrients 5:7, pages 2405-2456.
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Sanket U. Shah, Suman Pilli, David G. Telander, Lawrence S. Morse & Susanna S. Park. (2013) Survey of patients with age-related macular degeneration: knowledge and adherence to recommendations. Canadian Journal of Ophthalmology 48:3, pages 204-209.
Crossref
Erin Poe Ferranti, Sandra B. Dunbar, Melinda Higgins, Jun Dai, Thomas R. Ziegler, Jennifer K. Frediani, Carolyn Reilly & Kenneth L. Brigham. (2013) Psychosocial factors associated with diet quality in a working adult population. Research in Nursing & Health 36:3, pages 242-256.
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Julie A. Mares, Amy E. Millen & Kristin J. Meyers. 2013. Nutrition in the Prevention and Treatment of Disease. Nutrition in the Prevention and Treatment of Disease 341 371 .
Rohini Vishwanathan & Elizabeth J. Johnson. 2012. Present Knowledge in Nutrition. Present Knowledge in Nutrition 939 981 .
Sam Khandhadia, Jocelyn Cherry & Andrew John Lotery. 2012. Neurodegenerative Diseases. Neurodegenerative Diseases 15 36 .
Eric L. Lien & Billy R. Hammond. (2011) Nutritional influences on visual development and function. Progress in Retinal and Eye Research 30:3, pages 188-203.
Crossref

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