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Elizabeth Gamage, Rebecca Orr, Nikolaj Travica, Melissa M. Lane, Thusharika Dissanayaka, Jee Hyun Kim, Giuseppe Grosso, Justyna Godos & Wolfgang Marx. (2023) Polyphenols as novel interventions for depression: Exploring the efficacy, mechanisms of action, and implications for future research. Neuroscience & Biobehavioral Reviews 151, pages 105225.
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Jinyoung Shon, Yehee Seong, Yeji Choi, Yeri Kim, Mi Sook Cho, Eunhee Ha, Oran Kwon, Yuri Kim, Yoon Jung Park & Yangha Kim. (2023) Meal-Based Intervention on Health Promotion in Middle-Aged Women: A Pilot Study. Nutrients 15:9, pages 2108.
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Tao Zhang, Guojun Jiang, Fudong Li, Xue Gu, Yujia Zhai, Le Xu, Mengna Wu, Hongwei Shen & Junfen Lin. (2022) Soy product consumption and the risk of major depressive disorder in older adults: Evidence from a cohort study. Frontiers in Psychiatry 13.
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Sawan Ali, Graziamaria Corbi, Michael Maes, Giovanni Scapagnini & Sergio Davinelli. (2021) Exploring the Impact of Flavonoids on Symptoms of Depression: A Systematic Review and Meta-Analysis. Antioxidants 10:11, pages 1644.
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Parvin Ghaffari, Maryam Hosseininik, Ardashir Afrasiabifar, Hossein Sadeghi, Amar Hosseininik, Seyedeh Marzieh Tabatabaei & Nazafarin Hosseini. (2020) The effect of Fennel seed powder on estradiol levels, menopausal symptoms, and sexual desire in postmenopausal women. Menopause 27:11, pages 1281-1286.
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Bin Yu, Fei Yu, Qian Su, Qing Zhang, Li Liu, Ge Meng, Hongmei Wu, Yang Xia, Xue Bao, Hongbin Shi, Yeqing Gu, Liyun Fang, Huijun Yang, Shaomei Sun, Xing Wang, Ming Zhou, Qiyu Jia, Qi Guo, Huijun Liu, Kun Song & Kaijun Niu. (2018) A J-shaped association between soy food intake and depressive symptoms in Chinese adults. Clinical Nutrition 37:3, pages 1013-1018.
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Zinat Ghanbari, Tahereh Foroughifar, Jayran Zebardast, Samrand Salimi, Saman Tootoonchi, Sara Shabihkhani, Mahnaz Mokhtari Garakani & Tayebeh Forooghifar. (2017) The Effect of Vitagnus on Menopausal Symptoms. Journal of Obstetrics, Gynecology and Cancer Research 2:2, pages 0-0.
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Mark Messina & Carey Gleason. (2016) Evaluation of the potential antidepressant effects of soybean isoflavones. Menopause 23:12, pages 1348-1360.
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Markus Ganzera. (2015) Supercritical fluid chromatography for the separation of isoflavones. Journal of Pharmaceutical and Biomedical Analysis 107, pages 364-369.
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Supanimit Teekachunhatean, Natnita Mattawanon & Surapan Khunamornpong. (2015) Short-Term Isoflavone Intervention in the Treatment of Severe Vasomotor Symptoms after Surgical Menopause: A Case Report and Literature Review. Case Reports in Obstetrics and Gynecology 2015, pages 1-7.
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Paula Amato, Ronald L. Young, Francene M. Steinberg, Michael J. Murray, Richard D. Lewis, Margaret A. Cramer, Stephen Barnes, Kenneth J. Ellis, Roman J. Shypailo, Joe Kennard Fraley, Karen L. Konzelmann, Joan G. Fischer, Colette LaSalle, Elliot O’Brian Smith & William W. Wong. (2013) Effect of soy isoflavone supplementation on menopausal quality of life. Menopause 20:4, pages 443-447.
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Yan-bin Ye, Zi-lian Wang, Shu-yu Zhuo, Wei Lu, Hui-fang Liao, MarianA. Verbruggen, Shi Fang, Hai-yan Mai, Yu-ming Chen & Yi-xiang Su. (2012) Soy germ isoflavones improve menopausal symptoms but have no effect on blood lipids in early postmenopausal Chinese women. Menopause 19:7, pages 791-798.
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Leo Auerbach, Julia Rakus, Clemens Bauer, Christopher Gerner, Ronald Ullmann, Helge Wimmer & Johannes Huber. (2012) Pomegranate seed oil in women with menopausal symptoms. Menopause 19:4, pages 426-432.
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