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Research Article

Effects of polyphenol-rich extract from berries of Aronia melanocarpa on the markers of oxidative stress and blood platelet activation

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Pages 274-281 | Received 09 Sep 2009, Accepted 11 Jan 2010, Published online: 11 Mar 2010

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Read on this site (2)

Magdalena Kedzierska, Beata Olas, Barbara Wachowicz, Anna Stochmal, Wiesław Oleszek & Joachim Erler. (2011) Changes of platelet antioxidative enzymes during oxidative stress: The protective effect of polyphenol-rich extract from berries of and grape seeds. Platelets 22:5, pages 385-389.
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Magdalena Kedzierska, Beata Olas, Barbara Wachowicz, Anna Stochmal, Wieslaw Oleszek, Arkadiusz Jeziorski & Janusz Piekarski. (2010) The nitrative and oxidative stress in blood platelets isolated from breast cancer patients: The protectory action of aronia melanocarpa extract. Platelets 21:7, pages 541-548.
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Articles from other publishers (18)

Elena Y. Platonova, Mikhail V. Shaposhnikov, Hye-Yeon Lee, Ji-Hyeon Lee, Kyung-Jin Min & Alexey Moskalev. (2021) Black chokeberry (Aronia melanocarpa) extracts in terms of geroprotector criteria. Trends in Food Science & Technology 114, pages 570-584.
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Bartosz Skalski, Joanna Rywaniak, Aleksandra Szustka, Jerzy Żuchowski, Anna Stochmal & Beata Olas. (2021) Anti-Platelet Properties of Phenolic and Nonpolar Fractions Isolated from Various Organs of Elaeagnus rhamnoides (L.) A. Nelson in Whole Blood. International Journal of Molecular Sciences 22:6, pages 3282.
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Halina Maria Ekiert, Agnieszka Szopa & Paweł Kubica. 2021. Plant Cell and Tissue Differentiation and Secondary Metabolites. Plant Cell and Tissue Differentiation and Secondary Metabolites 337 364 .
Elena Masselli, Giulia Pozzi, Mauro Vaccarezza, Prisco Mirandola, Daniela Galli, Marco Vitale, Cecilia Carubbi & Giuliana Gobbi. (2020) ROS in Platelet Biology: Functional Aspects and Methodological Insights. International Journal of Molecular Sciences 21:14, pages 4866.
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Yulia Vinogradova, Olena Vergun, Olga Grygorieva, Eva Ivanišová & Ján Brindza. (2020) Comparative analysis of antioxidant activity and phenolic compounds in the fruits of Aronia spp.. Potravinarstvo Slovak Journal of Food Sciences 14, pages 393-401.
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Esra Mutlu, Seth T. Gibbs, Natalie South, Jessica Pierfelice, Brian Burback, Dori Germolec & Suramya Waidyanatha. (2020) Comparative toxicokinetics of Trans-resveratrol and its major metabolites in Harlan Sprague Dawley rats and B6C3F1/N mice following oral and intravenous administration. Toxicology and Applied Pharmacology 394, pages 114962.
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Thomas Sinegre, Dorian Teissandier, Dragan Milenkovic, Christine Morand & Aurélien Lebreton. (2019) Epicatechin influences primary hemostasis, coagulation and fibrinolysis. Food & Function 10:11, pages 7291-7298.
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Halina Ekiert, Agnieszka Szopa & Paweł Kubica. 2019. Plant Cell and Tissue Differentiation and Secondary Metabolites. Plant Cell and Tissue Differentiation and Secondary Metabolites 1 29 .
Agnieszka Szopa, Adam Kokotkiewicz, Paweł Kubica, Piotr Banaszczak, Agnieszka Wojtanowska-Krośniak, Mirosław Krośniak, Urszula Marzec-Wróblewska, Anna Badura, Paweł Zagrodzki, Adam Bucinski, Maria Luczkiewicz & Halina Ekiert. (2017) Comparative analysis of different groups of phenolic compounds in fruit and leaf extracts of Aronia sp.: A. melanocarpa, A. arbutifolia, and A. ×prunifolia and their antioxidant activities. European Food Research and Technology 243:9, pages 1645-1657.
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Mohammed El Haouari & Juan A. Rosado. (2016) Medicinal Plants with Antiplatelet Activity. Phytotherapy Research 30:7, pages 1059-1071.
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Andrzej Parzonko, Aleksandra Oświt, Agnieszka Bazylko & Marek Naruszewicz. (2015) Anthocyans-rich Aronia melanocarpa extract possesses ability to protect endothelial progenitor cells against angiotensin II induced dysfunction. Phytomedicine 22:14, pages 1238-1246.
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Anna Dietrich-Muszalska, Justyna Kopka & Bogdan Kontek. (2014) Polyphenols from Berries of Aronia melanocarpa Reduce the Plasma Lipid Peroxidation Induced by Ziprasidone . Schizophrenia Research and Treatment 2014, pages 1-7.
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Magdalena Zielińska, Halina Gryglicka & Kamil K. Hozyasz. (2013) Aronia czarnoowocowa – kliniczne perspektywy. Pediatria Polska 88:5, pages 452-458.
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Juana Bernabé, Juana Mulero, Begoña Cerdá, Cristina García-Viguera, Diego A. Moreno, Soledad Parra, Francisco Avilés, Angel Gil-Izquierdo, José Abellán & Pilar Zafrilla. (2013) Effects of a citrus based juice on biomarkers of oxidative stress in metabolic syndrome patients. Journal of Functional Foods 5:3, pages 1031-1038.
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Joanna Malinowska, Wieslaw Oleszek, Anna Stochmal & Beata Olas. (2012) The polyphenol-rich extracts from black chokeberry and grape seeds impair changes in the platelet adhesion and aggregation induced by a model of hyperhomocysteinemia. European Journal of Nutrition 52:3, pages 1049-1057.
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Magdalena Kędzierska, Joanna Malinowska, Bogdan Kontek, Joanna Kołodziejczyk-Czepas, Urszula Czernek, Piotr Potemski, Janusz Piekarski, Arkadiusz Jeziorski & Beata Olas. (2013) Chemotherapy modulates the biological activity of breast cancer patients plasma: The protective properties of black chokeberry extract. Food and Chemical Toxicology 53, pages 126-132.
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Magdalena Kedzierska, Beata Olas, Barbara Wachowicz, Rafal Glowacki, Edward Bald, Urszula Czernek, Katarzyna Szydłowska-Pazera, Piotr Potemski, Janusz Piekarski & Arkadiusz Jeziorski. (2012) Effects of the commercial extract of aronia on oxidative stress in blood platelets isolated from breast cancer patients after the surgery and various phases of the chemotherapy. Fitoterapia 83:2, pages 310-317.
Crossref
Nicoleta Alexandru, Doina Popov & Adriana Georgescu. (2010) Intraplatelet Oxidative/Nitrative Stress: Inductors, Consequences, and Control. Trends in Cardiovascular Medicine 20:7, pages 232-238.
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