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International Journal of Food Sciences and Nutrition Volume 49, 1998 - Issue 2
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Original Article

Zinc and phytate intake of rural Gambian infants: contributions from breastmilk and weaning foods

Alison A. Paul Medical Research Council Dunn Nutrition Centre, Downham's Lane, Milton Road, Cambridge, CB4 1XJ, UK
,
Christopher J. Bates Medical Research Council Dunn Nutrition Centre, Downham's Lane, Milton Road, Cambridge, CB4 1XJ, UK
,
Ann Prentice Medical Research Council Dunn Nutrition Centre, Downham's Lane, Milton Road, Cambridge, CB4 1XJ, UK
,
Kenneth C. Day Medical Research Council Dunn Nutrition Centre, Downham's Lane, Milton Road, Cambridge, CB4 1XJ, UK
&
Harumi Tsuchiya Medical Research Council Dunn Nutrition Centre, Downham's Lane, Milton Road, Cambridge, CB4 1XJ, UK
Pages 141-155 | Published online: 06 Jul 2009

Citations (13)

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Read on this site (1)

Leah A. Perlas, Rosalind S. Gibson & Linda S. Adair. (2004) Macronutrient and selected vitamin intakes from complementary foods of infants and toddlers from Cebu, Philippines. International Journal of Food Sciences and Nutrition 55:1, pages 1-15.
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Articles from other publishers (12)

Jennifer R. Washabaugh, Sophie E. Moore, Andrew M. Doel, Saikou Drammeh, Ken K. Ong, David B. Dunger, Andrew M. Prentice & Robin M. Bernstein. (2023) Patterns and determinants of breastfeeding and complementary feeding practices over the first year of life in a rural Gambian population. Gates Open Research 7, pages 103.
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Stephen Howie, Christian Bottomley, Osaretin Chimah, Readon Ideh, Bernard Ebruke, Uduak Okomo, Charles Onyeama, Simon Donkor, Onike Rodrigues, Mary Tapgun, Marie Janneh, Claire Oluwalana, Bankole Kuti, Godwin Enwere, Pamela Esangbedo, Conor Doherty, Grant Mackenzie, Brian Greenwood, Tumani Corrah, Andrew Prentice, Richard Adegbola & Syed Zaman. (2018) Zinc as an adjunct therapy in the management of severe pneumonia among Gambian children: randomized controlled trial. Journal of Global Health 8:1.
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Grace M. Manzeke, Paul Mapfumo, Florence Mtambanengwe, Regis Chikowo, Takesure Tendayi & Ismail Cakmak. (2012) Soil fertility management effects on maize productivity and grain zinc content in smallholder farming systems of Zimbabwe. Plant and Soil 361:1-2, pages 57-69.
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Ulrich Schlemmer, Wenche Frølich, Rafel M. Prieto & Felix Grases. (2009) Phytate in foods and significance for humans: Food sources, intake, processing, bioavailability, protective role and analysis. Molecular Nutrition & Food Research 53:S2, pages S330-S375.
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Rosalind S. Gibson, Yewelsew Abebe, K. Michael Hambidge, Isabel Arbide, Aklilu Teshome & Barbara J. Stoecker. (2009) Inadequate feeding practices and impaired growth among children from subsistence farming households in Sidama, Southern Ethiopia. Maternal & Child Nutrition 5:3, pages 260-275.
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Megan H Ryan, Jennifer K McInerney, Ian R Record & John F Angus. (2008) Zinc bioavailability in wheat grain in relation to phosphorus fertiliser, crop sequence and mycorrhizal fungi. Journal of the Science of Food and Agriculture 88:7, pages 1208-1216.
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C.J Prynne, A.A Paul, B Dibba & L.M.A Jarjou. (2002) Gambian Food Records: a New Framework for Computer Coding. Journal of Food Composition and Analysis 15:4, pages 349-357.
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Emily Oken & Christopher Duggan. (2002) Update on micronutrients: iron and zinc. Current Opinion in Pediatrics 14:3, pages 350-353.
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N Rukma Reddy & Shridhar Sathe. 2001. Food Phytates. Food Phytates.
C Hotz & RS Gibson. (2001) Complementary feeding practices and dietary intakes from complementary foods amongst weanlings in rural Malawi. European Journal of Clinical Nutrition 55:10, pages 841-849.
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Andrew M Prentice & Alison A Paul. (2000) Fat and energy needs of children in developing countries. The American Journal of Clinical Nutrition 72:5, pages 1253s-1265s.
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Jose G. Dorea. (2000) Zinc in human milk. Nutrition Research 20:11, pages 1645-1687.
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