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Research Article

The Effect of Diet on the Mammalian Gut Flora and Its Metabolic Activities

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Pages 31-103 | Published online: 26 Sep 2008

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Nazeha A. Khalil, Gemma E. Walton, Glenn R. Gibson, Kieran M. Tuohy & Simon C. Andrews. (2014) In vitro batch cultures of gut microbiota from healthy and ulcerative colitis (UC) subjects suggest that sulphate-reducing bacteria levels are raised in UC and by a protein-rich diet. International Journal of Food Sciences and Nutrition 65:1, pages 79-88.
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Shunsuke Inoguchi, Yuji Ohashi, Asako Narai-Kanayama, Keiichi Aso, Takenori Nakagaki & Tomohiko Fujisawa. (2012) Effects of non-fermented and fermented soybean milk intake on faecal microbiota and faecal metabolites in humans. International Journal of Food Sciences and Nutrition 63:4, pages 402-410.
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Tomohiko Fujisawa, Kenji Shinohara, Yoko Kishimoto & Atsushi Terada. (2006) Effect of miso soup containing Natto on the composition and metabolic activity of the human faecal flora. Microbial Ecology in Health and Disease 18:2, pages 79-84.
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Laurence O. Whiteley & David M. Klurfeld. (2000) Are Dietary Fiber-Induced Alterations in Colonic Epithelial Cell Proliferation Predictive of Fiber's Effect on Colon Cancer?. Nutrition and Cancer 36:2, pages 131-149.
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Roisin Hughes, Ian R. Rowland. (2000) Metabolic Activities of the Gut Microflora in Relation to Cancer. Microbial Ecology in Health and Disease 12:2, pages 179-185.
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Gary W. Elmer, Steven W. Martin, Kyle L. Horner, Lynne V. Mcfarland, René H. Levy. (1999) Survival of Saccharomyces boulardii in the Rat Gastrointestinal Tract and Effects of Dietary Fiber. Microbial Ecology in Health and Disease 11:1, pages 29-34.
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Thomas W. Clarkson. (1997) The Toxicology of Mercury. Critical Reviews in Clinical Laboratory Sciences 34:4, pages 369-403.
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E. Bertazzoni Minelli, A. Benini, L. Vicentini, E. Andreoli, M. Oselladore & R. Cerutti. (1996) Effect of Lactobacillus acidophilus and Bifidobacterium bifidum Administration on Colonic Microbiota and its Metabolic Activity in Premenstrual Syndrome. Microbial Ecology in Health and Disease 9:6, pages 247-260.
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G. M. Nelson, J. Allison, R. Chadwick, J. Creason & S. George. (1996) Development of an in vitro Continuous Flow Culture Model of the Murine Intestinal Tract. Microbial Ecology in Health and Disease 9:3, pages 97-108.
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A. Terada, H. Hara, D. Sato, T. Higashi, S. Nakayama, K. Tsuji, K. Sakamoto, E. Ishioka, Y. Maezaki, T. Tsugita, T. Takekawa & T. Mitsuoka. (1995) Effect of Dietary Chitosan on Faecal Microbiota and Faecal Metabolites of Humans. Microbial Ecology in Health and Disease 8:1, pages 15-21.
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A. Terada, H. Hara & T. Mitsuoka. (1995) Effect of Dietary Alginate on the Faecal Microbiota and Faecal Metabolic Activity in Humans. Microbial Ecology in Health and Disease 8:6, pages 259-266.
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ElainaM. Kenyon & EdwardJ. Calabrese. (1994) Comparison of ß‐glucuronidase activity in the small intestine and cecum under aerobic versus anaerobic incubation conditions. Journal of Environmental Science and Health . Part A: Environmental Science and Engineering and Toxicology 29:7, pages 1317-1321.
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ElainaM. Kenyon & EdwardJ. Calabrese. (1994) Comparison of three methods of expressing ß‐glucuronidase activity in intestinal contents. Journal of Environmental Science and Health . Part A: Environmental Science and Engineering and Toxicology 29:7, pages 1305-1315.
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E. Bertazzoni Minelli & A. Benini. (1993) Effects of Six Antimicrobial Drugs on Rat Intestinal Flora: Is the Rat Model of Predictive Value in Clinical Practice?. Microbial Ecology in Health and Disease 6:2, pages 53-66.
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Robert W. Chadwick, S. Elizabeth George & Larry D. Claxton. (1992) Role of the Gastrointestinal Mucosa and Microflora in the Bioactivation of Dietary and Environmental Mutagens or Carcinogens. Drug Metabolism Reviews 24:4, pages 425-492.
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CorinneJ. Rumney & IanR. Rowland. (1992) In vivo and in vitro models of the human colonic flora. Critical Reviews in Food Science and Nutrition 31:4, pages 299-331.
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J. G. H. Ruseler-van-embden, J. Kool, L. M. C. Van Lieshout & M. P. Hazenberg. (1991) Enzymic Activity in Ileostomy Effluent with reference to the Characteristic Flora. Microbial Ecology in Health and Disease 4:4, pages 215-222.
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GaryH. Perdew & CharlesF. Babbs. (1991) Production of ah receptor ligands in rat fecal suspensions containing tryptophan or indole‐3‐carbinol. Nutrition and Cancer 16:3-4, pages 209-218.
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Y. F. Felix, M. J. Hudson, R. W. Owen, B. Ratcliffe, A. J. H. Van ES, J. A. Van Velthuijsen & M. J. Hill. (1990) Effect of Dietary Lactitol on the Composition and Metabolic Activity of the Intestinal Microflora in the Pig and in Humans. Microbial Ecology in Health and Disease 3:5, pages 259-267.
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GunnarK. Johansson, Ludmila Ottova & Jan‐[Agrave]ke Gustafsson. (1990) Shift from a mixed diet to a lactovegetarian diet: Influence on some cancer‐associated intestinal bacterial enzyme activities. Nutrition and Cancer 14:3-4, pages 239-246.
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Masayoshi Sugawara, Yoshimi Benno, Masayasu Takeuchi & Tomotari Mitsuoka. (1989) Effect of Corn Fiber on Fecal Flora, Properties of Feces, β-Glucuronidase, and Levels of Serum Lipid in Healthy Men. Agricultural and Biological Chemistry 53:10, pages 2625-2630.
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S. P. Treon, E. S. Fox & S. A. Broitman. (1989) Marine Oils in the Modulation of Colonic Flora and pH: Considerations for Colon Cancer. Microbial Ecology in Health and Disease 2:2, pages 115-122.
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S. E. George, M. J. Kohan, D. B. Walsh, A. G. Stead & L. D. Claxton. (1989) Polychlorinated biphenyl‐degrading pseudomonads: Survival in mouse intestines and competition with normal flora. Journal of Toxicology and Environmental Health 26:1, pages 19-37.
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John O'Brien, P. A. Morrissey & J. M. Ames. (1989) Nutritional and toxicological aspects of the Maillard browning reaction in foods. Critical Reviews in Food Science and Nutrition 28:3, pages 211-248.
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A. K. Mallett, I. R. Rowland, C. A. Bearne, J. C. Flynn, B. J. Fehilly, S. Udeen & M. J. G. Farthing. (1988) Effect of Dietary Supplements of Apple Pectin, Wheat Bran or Fat on The Enzyme Activity of the Human Faecal Flora. Microbial Ecology in Health and Disease 1:1, pages 23-29.
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I. R. Rowland. (1988) Factors Affecting Metabolic Activity of the Intestinal Microflora. Drug Metabolism Reviews 19:3-4, pages 243-261.
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A. K. Mallett, I. R. Rowland & M. J. G. Farthing. (1987) Dietary modification of intestinal bacterial enzyme activities - potential formation of toxic agents in the gut. Scandinavian Journal of Gastroenterology 22:sup129, pages 251-257.
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I. R. Rowland, A. K. Mallett, C. A. Bearne & M. J. G. Farthing. (1986) Enzyme activities of the hindgut microflora of laboratory animals and man. Xenobiotica 16:6, pages 519-523.
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