Citations (39)
Keep up to date with the latest research on this topic with citation updates for this article.
Articles from other publishers (39)
Lucian Copolovici, Dana M. Copolovici, Cristian Moisa & Andreea Lupitu. (2022) Antagonist Temperature Variation Affects the Photosynthetic Parameters and Secondary Metabolites of Ocimum basilicum L. and Salvia officinalis L.. Plants 11:14, pages 1806.
Crossref
Crossref
Dingyu Fan, Lei Yang, Juan Jin, Qing Hao, Ayimaiti Abudoukayoumu, Jingtong Zhao & Kang Liao. (2021) Hormonal and Transcriptomic Analysis Reveal Gibberellin-Induced Fruit Set in Jujube (Ziziphus jujuba Mill.). Plant Molecular Biology Reporter 40:1, pages 163-175.
Crossref
Crossref
Zainab QAMER, Muhammad Tanees CHAUDHARY, Xiongming DU, Lori HINZE & Muhammad Tehseen AZHAR. (2021) Review of oxidative stress and antioxidative defense mechanisms in Gossypium hirsutum L. in response to extreme abiotic conditions. Journal of Cotton Research 4:1.
Crossref
Crossref
Harsh Kumar ChauhanDavid GallacherAnil Kumar BishtIndra Dutt BhattArvind BhattPraveen DhyaniPushpa Kewlani. (2021)
Variations in phytochemistry, morphology, and population structure in
Trillium govanianum
(Melanthiaceae)
. Botany 99:10, pages 651-664.
Crossref
Crossref
Hui-Ling Gong & Qiao-Qiao Chen. (2021) Exogenous Sucrose Protects Potato Seedlings Against Heat Stress by Enhancing the Antioxidant Defense System. Journal of Soil Science and Plant Nutrition 21:2, pages 1511-1519.
Crossref
Crossref
Rongfang Guo, Xingru Wang, Xiaoyun Han, Xiaodong Chen & Gefu Wang-Pruski. (2020) Physiological and transcriptomic responses of water spinach (Ipomoea aquatica) to prolonged heat stress. BMC Genomics 21:1.
Crossref
Crossref
David Jespersen. 2020. Priming-Mediated Stress and Cross-Stress Tolerance in Crop Plants. Priming-Mediated Stress and Cross-Stress Tolerance in Crop Plants
161
174
.
Abdul Sattar, Mumtaz A. Cheema, Ahmad Sher, Muhammad Ijaz, Allah Wasaya, Tauqeer A. Yasir, Tahira Abbas & Mubshar Hussain. (2019) Foliar Applied Silicon Improves Water Relations, Stay Green and Enzymatic Antioxidants Activity in Late Sown Wheat. Silicon 12:1, pages 223-230.
Crossref
Crossref
Joëlle K. MuhlemannTrenton L. B. YountsGloria K. Muday. (2018) Flavonols control pollen tube growth and integrity by regulating ROS homeostasis during high-temperature stress. Proceedings of the National Academy of Sciences 115:47.
Crossref
Crossref
Farzin Golzar, Niko Heeren, Stefanie Hellweg & Ramin Roshandel. (2018) A novel integrated framework to evaluate greenhouse energy demand and crop yield production. Renewable and Sustainable Energy Reviews 96, pages 487-501.
Crossref
Crossref
R. L. Xue, S. Q. Wang, H. L. Xu, P. J. Zhang, H. Li & H. J. Zhao. (2017) Progesterone increases photochemical efficiency of photosystem II in wheat under heat stress by facilitating D1 protein phosphorylation. Photosynthetica 55:4, pages 664-670.
Crossref
Crossref
A.K. Trivedi, S.K. Verma & R.K. Tyagi. (2016) Variability in morpho-physiological traits and antioxidant potential of Rubus species in Central Himalayan Region. Industrial Crops and Products 82, pages 1-8.
Crossref
Crossref
Nicky Driedonks, Jiemeng Xu, Janny L. Peters, Sunghun Park & Ivo Rieu. (2015) Multi-Level Interactions Between Heat Shock Factors, Heat Shock Proteins, and the Redox System Regulate Acclimation to Heat. Frontiers in Plant Science 6.
Crossref
Crossref
Prachi Pandey, Jitender Singh, V. Mohan Murali Achary & Mallireddy K. Reddy. (2015) Redox homeostasis via gene families of ascorbate-glutathione pathway. Frontiers in Environmental Science 3.
Crossref
Crossref
R. H. Laxman, N. K. S. Rao, Geeta Biradar, V. S. J. Sunoj, K. S. Shivashankara, C. B. Pavithra, K. H. Dhanyalakshmi, K. M. Manasa, R. M. Bhatt, A. T. Sadashiva & M. G. Christopher. (2014) Antioxidant enzymes activity and physiological response of tomato (Lycopersicon esculentum M.) genotypes under mild temperature stress. Indian Journal of Plant Physiology 19:2, pages 161-164.
Crossref
Crossref
Robert P. Rhoads, Lance H. Baumgard, Jessica K. Suagee & Sara R. Sanders. (2013) Nutritional Interventions to Alleviate the Negative Consequences of Heat Stress. Advances in Nutrition 4:3, pages 267-276.
Crossref
Crossref
Victoria L. Korogodina, Boris Florko & Ludmila P. OsipovaVictoria L. Korogodina, Boris V. Florko & Ludmila P. Osipova. 2013. Radiation-Induced Processes of Adaptation. Radiation-Induced Processes of Adaptation
83
106
.
Victoria L. Korogodina, Boris Florko & Ludmila P. OsipovaVictoria L. Korogodina, Boris V. Florko & Ludmila P. Osipova. 2013. Radiation-Induced Processes of Adaptation. Radiation-Induced Processes of Adaptation
57
82
.
H. Herzog & W. Chai‐Arree. (2012) Gas Exchange of Five Warm‐Season Grain Legumes and their Susceptibility to Heat Stress. Journal of Agronomy and Crop Science 198:6, pages 466-474.
Crossref
Crossref
H. Gong, G. Chen, F. Li, X. Wang, Y. Hu & Y. Bi. (2012) Involvement of G6PDH in heat stress tolerance in the calli from Przewalskia tangutica and Nicotiana tabacum. Biologia plantarum 56:3, pages 422-430.
Crossref
Crossref
Amjad Hameed, Madiha Goher & Nayyer Iqbal. (2011) Heat Stress-Induced Cell Death, Changes in Antioxidants, Lipid Peroxidation, and Protease Activity in Wheat Leaves. Journal of Plant Growth Regulation 31:3, pages 283-291.
Crossref
Crossref
Wei-Hui ZHOU, Da-Wei XUE & Guo-Ping ZHANG. (2011) Protein Response of Rice Leaves to High Temperature Stress and Its Difference of Genotypes at Different Growth Stage. ACTA AGRONOMICA SINICA 37:5, pages 820-831.
Crossref
Crossref
Yan Yin, Shumei Li, Weiqin Liao, Qingtao Lu, Xiaogang Wen & Congming Lu. (2010) Photosystem II photochemistry, photoinhibition, and the xanthophyll cycle in heat-stressed rice leaves. Journal of Plant Physiology 167:12, pages 959-966.
Crossref
Crossref
Kuan-Hung Lin, Ho-Chang Huang & Ching-Yun Lin. (2010) Cloning, expression and physiological analysis of broccoli catalase gene and Chinese cabbage ascorbate peroxidase gene under heat stress. Plant Cell Reports 29:6, pages 575-593.
Crossref
Crossref
Miguel A Rosales, Juan J Ríos, Luis M Cervilla, María M Rubio‐Wilhelmi, Begoña Blasco, Juan M Ruiz & Luis Romero. (2009) Environmental conditions in relation to stress in cherry tomato fruits in two experimental Mediterranean greenhouses. Journal of the Science of Food and Agriculture 89:5, pages 735-742.
Crossref
Crossref
Yogesh Mishra, Poonam Bhargava, Riti Thapar, Ashish Kumar Srivastava & Lal Chand Rai. (2008) A comparative study of antioxidative defense system in the copper and temperature acclimated strains of Anabaena doliolum. World Journal of Microbiology and Biotechnology 24:12, pages 2997-3004.
Crossref
Crossref
Miguel A. Rosales, María M. Rubio-Wilhelmi, Rosa Castellano, Nicolás Castilla, Juan M. Ruiz & Luis Romero. (2007) Sucrolytic activities in cherry tomato fruits in relation to temperature and solar radiation. Scientia Horticulturae 113:3, pages 244-249.
Crossref
Crossref
Krisztina Balla, Zoltán Bedő & Ottó Veisz. (2007) Heat stress induced changes in the activity of antioxidant enzymes in wheat. Cereal Research Communications 35:2, pages 197-200.
Crossref
Crossref
V. L. Korogodina & B. V. Florko. 2007. Multiple Stressors: A Challenge for the Future. Multiple Stressors: A Challenge for the Future
155
170
.
GAD MILLER & RON MITTLER. (2006) Could Heat Shock Transcription Factors Function as Hydrogen Peroxide Sensors in Plants?. Annals of Botany 98:2, pages 279-288.
Crossref
Crossref
Nobuhiro Suzuki & Ron Mittler. (2006) Reactive oxygen species and temperature stresses: A delicate balance between signaling and destruction. Physiologia Plantarum 126:1, pages 45-51.
Crossref
Crossref
Daymi Camejo, Ana Jiménez, Juan José Alarcón, Walfredo Torres, Juana María Gómez & Francisca Sevilla. (2006) Changes in photosynthetic parameters and antioxidant activities following heat-shock treatment in tomato plants. Functional Plant Biology 33:2, pages 177.
Crossref
Crossref
Bruno Rung & Wolfgang Schwack. (2005) Aminoparathion: A Highly Reactive Metabolite of Parathion. 1. Reactions with Polyphenols and Polyphenol Oxidase. Journal of Agricultural and Food Chemistry 53:23, pages 9140-9145.
Crossref
Crossref
Josefina Reyes‐Carmona, Gad G. Yousef, Ramon A. Martínez‐Peniche & Mary Ann Lila. (2006) Antioxidant Capacity of Fruit Extracts of Blackberry (Rubus sp.) Produced in Different Climatic Regions. Journal of Food Science 70:7.
Crossref
Crossref
Thouraya Majoul, Emmanuelle Bancel, Eugène Triboï, Jeannette Ben Hamida & Gérard Branlard. (2003) Proteomic analysis of the effect of heat stress on hexaploid wheat grain: Characterization of heat‐responsive proteins from total endosperm. PROTEOMICS 3:2, pages 175-183.
Crossref
Crossref
Narendranath Mohanty. (2003) Photosynthetic characteristics and enzymatic antioxidant capacity of flag leaf and the grain yield in two cultivars ofTriticum aestivum (L.) exposed to warmer growth conditions. Journal of Plant Physiology 160:1, pages 71-74.
Crossref
Crossref
Sasmita Dash & Narendranath Mohanty. (2002) Response of seedlings to heat-stress in cultivars of wheat: Growth temperature-dependent differential modulation of photosystem 1 and 2 activity, and foliar antioxidant defense capacity. Journal of Plant Physiology 159:1, pages 49-59.
Crossref
Crossref
Rina Michaeli, Sonia Philosoph‐Hadas, Joseph Riov, Yosepha Shahak, Kira Ratner & Shimon Meir. (2008)
Chilling‐induced leaf abscission of
Ixora coccinea
plants. III. Enhancement by high light via increased oxidative processes
. Physiologia Plantarum 113:3, pages 338-345.
Crossref
Crossref
Sasmita Dash & Narendranath Mohanty. (2001) Evaluation of assays for the analysis of thermo-tolerance and recovery potentials of seedlings of wheat (Triticum aestivum L.) cultivars. Journal of Plant Physiology 158:9, pages 1153-1165.
Crossref
Crossref