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Original Article

Evaluation of Antioxidant Effectiveness of a Few Herbal Plants

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Pages 221-228 | Received 27 Jan 1997, Published online: 07 Jul 2009

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Sayanti Bhattacharya, Mahesh Subramanian, Jaya P. Kamat, Sandip Kumar Bandyopadhyay & Subrata Chattopadhyay. (2006) Radioprotective Property of Emblica officinalis. Fruit Ethanol Extract. Pharmaceutical Biology 44:9, pages 682-690.
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S.D. Bhinge, M.A. Bhutkar, D.S. Randive, G.H. Wadkar, S.S. Todkar, P.M. Kakade & P.M. Kadam. (2017) Formulation development and evaluation of antimicrobial polyherbal gel. Annales Pharmaceutiques Françaises 75:5, pages 349-358.
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A. V. Alekseev, E. V. Proskurnina & Yu. A. Vladimirov. (2012) Determination of antioxidants by sensitized chemiluminescence using 2,2′-azo-bis(2-amidinopropane). Moscow University Chemistry Bulletin 67:3, pages 127-132.
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Duduku Krishnaiah, Rosalam Sarbatly & Rajesh Nithyanandam. (2011) A review of the antioxidant potential of medicinal plant species. Food and Bioproducts Processing 89:3, pages 217-233.
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Pedro Ibarra-Escutia, Jorge Juarez Gómez, Carole Calas-Blanchard, Jean Louis Marty & María Teresa Ramírez-Silva. (2010) Amperometric biosensor based on a high resolution photopolymer deposited onto a screen-printed electrode for phenolic compounds monitoring in tea infusions. Talanta 81:4-5, pages 1636-1642.
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S Sood, D Narang, A K Dinda & S K Maulik. (2005) Chronic oral administration of Ocimum sanctum Linn. augments cardiac endogenous antioxidants and prevents isoproterenol-induced myocardial necrosis in rats . Journal of Pharmacy and Pharmacology 57:1, pages 127-133.
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Yu. A. Vladimirov & E. V. Proskurnina. (2010) Free radicals and cell chemiluminescence. Biochemistry (Moscow) 74:13, pages 1545-1566.
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Amr Amin. (2008) Chemopreventive Effect of Chlorella on the Antioxidant System in 7, 12-Dimethylbenz[a]Anthracene-Induced Oxidative Stress in Liver. International Journal of Pharmacology 4:3, pages 169-176.
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Gurvinder Singh, Anu T. Singh, Aji Abraham, Beena Bhat, Ashok Mukherjee, Ritu Verma, Shiv K. Agarwal, Shivesh Jha, Rama Mukherjee & Anand C. Burman. (2008) Protective effects of Terminalia arjuna against Doxorubicin-induced cardiotoxicity. Journal of Ethnopharmacology 117:1, pages 123-129.
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Behnam Sabayan, Farzaneh Foroughinia & Abdolhamid Chohedry. (2007) A postulated role of garlic organosulfur compounds in prevention of valproic acid hepatotoxicity. Medical Hypotheses 68:3, pages 512-514.
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Rakshamani Tripathi, H. Mohan & J.P. Kamat. (2007) Modulation of oxidative damage by natural products. Food Chemistry 100:1, pages 81-90.
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Samarjit Das, Peter Der, Utpal Raychaudhuri, Nilanjana Maulik & Dipak K. Das. (2006) The Effect of Euryale Ferox (Makhana), an Herb of Aquatic Origin, on Myocardial Ischemic Reperfusion Injury. Molecular and Cellular Biochemistry 289:1-2, pages 55-63.
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Sayanti BHATTACHARYA, Mahesh SUBRAMANIAN, Susri ROYCHOWDHURY, Ajay K. BAURI, Jaya P. KAMAT, Subrata CHATTOPADHYAY & Sandip Kumar BANDYOPADHYAY. (2005) Radioprotective Property of the Ethanolic Extract of Piper betel Leaf. Journal of Radiation Research 46:2, pages 165-171.
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S Rajak, S. K. Banerjee, S Sood, A. K. Dinda, Y. K. Gupta, S. K. Gupta & S. K. Maulik. (2004) Emblica officinalis causes myocardial adaptation and protects against oxidative stress in ischemic‐reperfusion injury in rats . Phytotherapy Research 18:1, pages 54-60.
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K Karthikeyan, B.R Sarala Bai, K Gauthaman, K.S Sathish & S.Niranjali Devaraj. (2003) Cardioprotective effect of the alcoholic extract of Terminalia arjuna bark in an in vivo model of myocardial ischemic reperfusion injury. Life Sciences 73:21, pages 2727-2739.
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S. K. Banerjee, Pulok K. Mukherjee & S. K. Maulik. (2003) Garlic as an antioxidant: the good, the bad and the ugly. Phytotherapy Research 17:2, pages 97-106.
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Anita Pakrashi, Srikanta Pandit, Sandip K. Bandyopadhyay & Satyesh C. Pakrashi. (2003) Antioxidant effect ofPhyllanthus emblica fruits on healing of indomethacin induced gastric ulcer in rats. Indian Journal of Clinical Biochemistry 18:1, pages 15-21.
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Jianhua Cui, Bela Juhasz, Arpad Tosaki, Nilanjana Maulik & Dipak K. Das. (2002) Cardioprotection With Grapes. Journal of Cardiovascular Pharmacology 40:5, pages 762-769.
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JIANHUA CUI, ARPAD TOSAKI, GERALD A. CORDIS, ALBERTO A.E. BERTELLI, ALDO BERTELLI, NILANJANA MAULIK & DIPAK K. DAS. (2002) Cardioprotective Abilities of White Wine. Annals of the New York Academy of Sciences 957:1, pages 308-316.
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JIANHUA CUI, GERALD A. CORDIS, ARPAD TOSAKI, NILANJANA MAULIK & DIPAK K. DAS. (2002) Reduction of Myocardial Ischemia Reperfusion Injury with Regular Consumption of Grapes. Annals of the New York Academy of Sciences 957:1, pages 302-307.
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Biswajit Majumdar, Susri Ray Chaudhuri, Arun Ray & Sandip K Bandyopadhyay. (2002) Potent antiulcerogenic activity of ethanol extract of leaf ofPiper betle Linn by antioxidative mechanism. Indian Journal of Clinical Biochemistry 17:1, pages 49-57.
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K Gauthaman, M Maulik, R Kumari, S.C Manchanda, A.K Dinda & S.K Maulik. (2001) Effect of chronic treatment with bark of Terminalia arjuna: a study on the isolated ischemic-reperfused rat heart. Journal of Ethnopharmacology 75:2-3, pages 197-201.
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Jayashree P Kamat, Krutin K Boloor, Thomas P.A Devasagayam & S.R Venkatachalam. (2000) Antioxidant properties of Asparagus racemosus against damage induced by γ-radiation in rat liver mitochondria. Journal of Ethnopharmacology 71:3, pages 425-435.
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Sandip K Bandyopadhyay, Satyesh C Pakrashi & Anita Pakrashi. (2000) The role of antioxidant activity of Phyllanthus emblica fruits on prevention from indomethacin induced gastric ulcer. Journal of Ethnopharmacology 70:2, pages 171-176.
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