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Pharmaceutical Biology Volume 48, 2010 - Issue 12
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Research Article

Antioxidant, antihyperuricemic and xanthine oxidase inhibitory activities of Hyoscyamus reticulatus

Mohammad K. MohammadFaculty of Pharmacy, University of Jordan, Amman, Jordan
,
Ihab M. AlmasriFaculty of Pharmacy, Al-Azhar University, Gaza, Gaza Strip
,
Khaled TawahaFaculty of Pharmacy, University of Jordan, Amman, Jordan
,
Ala IssaFaculty of Pharmacy, University of Jordan, Amman, Jordan
,
Afaf Al-NadafFaculty of Pharmacy, University of Jordan, Amman, Jordan
,
Mohammad HudaibFaculty of Pharmacy, University of Jordan, Amman, Jordan
,
Hatim S. AlKhatibFaculty of Pharmacy, University of Jordan, Amman, Jordan
,
Eman Abu-Gharbieh
&
Yasser BustanjiFaculty of Pharmacy, University of Jordan, Amman, JordanCorrespondence[email protected]
 show all
Pages 1376-1383 | Received 04 Jul 2009, Accepted 02 Apr 2010, Published online: 25 Aug 2010

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Li-Tao Yi, Jing Li, Dong-Xue Su, Jing-Fang Dong & Cheng-Fu Li. (2012) Hypouricemic effect of the methanol extract from Prunus mume fruit in mice. Pharmaceutical Biology 50:11, pages 1423-1427.
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Articles from other publishers (17)

M. M. A. Al-Qudah. (2024) Antibacterial effect of Asphodelus fistulosus aqueous and ethanolic crude extracts on gram positive and gram negative bacteria. Brazilian Journal of Biology 84.
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Sasikala M. Chinnappan, Annie George, Yogendra Kumar Choudhary, Ashok Godavarthi, Chi-Ling Teng & Wong Hoi Jin. (2023) In vitro and In vivo Investigations on Anti-Hyperuricemic Activity of Commercial Preparations of Persicaria minor (Biokesum®) and Eurycoma longifolia (Physta®). Current Traditional Medicine 9:5.
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Ahlam Majid Azeez & Mahmoud Hussain Hadwan. (2023) Simple assay for quantifying xanthine oxidase activity. Analytical Biochemistry 673, pages 115192.
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Ali Rıza TÜFEKÇİ, Hüseyin AKŞİT, Samed ŞİMŞEK, Ömer Cem KARAKOÇ, Şevki ADEM, Zeyad Adil HAMEED, Mehmet Nuri ATALAR & Ahmet Rıdvan TOPKARA. (2023) Evaluation of insecticidal and enzyme activity potentials of essential oils and extracts of Chenopodium botrys against storage products pests. Bulletin of Biotechnology.
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Hana BajesSawsan OranBustanji Yasser. (2023) Phytochemical Analysis, In vitro Assessment of Antioxidant Properties and Cytotoxic Potential of Thymus capitatus Essential Oil. Research Journal of Pharmacy and Technology, pages 1100-1108.
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Truong Ngoc Minh, Truong Mai Van, Tran Dang Khanh & Tran Dang Xuan. (2022) Isolation and Identification of Constituents Exhibiting Antioxidant, Antibacterial, and Antihyperuricemia Activities in Piper methysticum Root. Foods 11:23, pages 3889.
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Samiah Hamad Al-Mijalli, Nidal Naceiri Mrabti, Hayat Ouassou, Ryan A. Sheikh, Emad M. Abdallah, Hamza Assaggaf, Saad Bakrim, Mohammed Merae Alshahrani, Ahmed Abdullah Al Awadh, Ahmed Qasem, Ammar Attar, Learn-Han Lee, Abdelhakim Bouyahya, Khang Wen Goh, Long Chiau Ming & Hanae Naceiri Mrabti. (2022) Phytochemical Variability, In Vitro and In Vivo Biological Investigations, and In Silico Antibacterial Mechanisms of Mentha piperita Essential Oils Collected from Two Different Regions in Morocco. Foods 11:21, pages 3466.
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Simin Feng, Sijie Wu, Fei Xie, Chung S. Yang & Ping Shao. (2022) Natural compounds lower uric acid levels and hyperuricemia: Molecular mechanisms and prospective. Trends in Food Science & Technology 123, pages 87-102.
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Hai-fang Chen, Chen Zhang, Yun Yao, Jun-mao Li, Wen-di Du, Mu-lan Li, Bei Wu, Shi-lin Yang, Yu-lin Feng & Wu-gang Zhang. (2019) Study on anti-hyperuricemia effects and active ingredients of traditional Tibetan medicine TongFengTangSan (TFTS) by ultra-high-performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry. Journal of Pharmaceutical and Biomedical Analysis 165, pages 213-223.
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Seung-Sik Cho, Seung-Hui Song, Chul-Yung Choi, Kyung Park, Jung-Hyun Shim & Dae-Hun Park. (2018) Optimization of the Extraction Conditions and Biological Evaluation of Dendropanax morbifera H. Lev as an Anti-Hyperuricemic Source. Molecules 23:12, pages 3313.
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Guo-Sheng Zou, Su-Juan Li, Shao-ling Zheng, Xia Pan & Zheng-ping Huang. (2018) Lemon-Peel extract ameliorates rheumatoid arthritis by reducing xanthine oxidase and inflammatory cytokine levels. Journal of the Taiwan Institute of Chemical Engineers 93, pages 54-62.
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Jichao Li, Zeng Zhang & Xiaohan Huang. (2018) l-Arginine and allopurinol supplementation attenuates inflammatory mediators in human osteoblasts–osteoarthritis cells. International Journal of Biological Macromolecules 118, pages 716-721.
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Eman Abu-Gharbieh, Naglaa G. Shehab, Ihab M. Almasri & Yasser Bustanji. (2018) Antihyperuricemic and xanthine oxidase inhibitory activities of Tribulus arabicus and its isolated compound, ursolic acid: In vitro and in vivo investigation and docking simulations. PLOS ONE 13:8, pages e0202572.
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Seung Hoon Lee, Gunhyuk Park, Sung Bae Kim & Dal-Seok Oh. (2018) Uric acid-lowering effect and intestinal permeability of Kampo medicine, Hachimijiogan, Yokuininto and Goshakusan. European Journal of Integrative Medicine 20, pages 193-199.
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Zunlai Sheng, Biying Wang, Jiahong Zhao & Wenhui Yu. (2017) Optimization of Ultrasonic-Assisted Extraction for Pinocembrin from Flos populi Using Response Surface Methodology . International Journal of Food Engineering 13:5.
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Anupom Borah, Amarendranath Choudhury, Rajib Paul, Muhammed K. Mazumder & Swapnali Chetia. 2017. Neuroprotective Natural Products. Neuroprotective Natural Products 91 105 .
GOKALP OZMEN GULER. (2012) STUDIES ON ANTIOXIDANT PROPERTIES OF THE DIFFERENT SOLVENT EXTRACTS AND FATTY ACID COMPOSITION OF HYOSCYAMUS RETICULATUS L. . Journal of Food Biochemistry 36:5, pages 532-538.
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