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Research Article

Phyllanthus emblica Fruit Extract and Ascorbic Acid modify Hepatotoxic and Renotoxic Effects of Metals in Mice

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Pages 117-126 | Received 13 Nov 1989, Accepted 08 Oct 1990, Published online: 27 Sep 2008

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Read on this site (3)

N.V. Rajeshkumar, Marie Therese & Ramadasan Kuttan. (2001) Emblica officinalis Fruits Afford Protection Against Experimental Gastric Ulcers in Rats. Pharmaceutical Biology 39:5, pages 375-380.
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T. Vani, M. Rajani, S. Sarkar & C. J. Shishoo. (1997) ANTIOXIDANT PROPERTIES OF THE AYURVEDIC FORMULATION TRIPHALA AND ITS CONSTITUENTS. International Journal of Pharmacognosy 35:5, pages 313-317.
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S. K. Graver, H. M. Divekar, Ratan Kumar, M. L. Pahwa, S. K. Bhardwaj, A. K. Gupta And & K. K. Srivastava. (1995) Experimental Evaluation of a Composite Indian Herbal Preparation II (CIHPII) as an Adaptogen and its Mechanism of Action. International Journal of Pharmacognosy 33:2, pages 148-154.
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Articles from other publishers (6)

Ranjan Singh & Suhas Kumar. (2021) Study on correlation of Antioxidant activities with presence of phenolic and Flavanoid contents in Emblica officinalis and Terminalia chebula. Journal of Drug Delivery and Therapeutics 11:1, pages 32-35.
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NINNART CHINPRAHAST, UBONRAT SIRIPATRAWAN, AKASITH LEERAHAWONG & KITTIDEJ TRAIANANWUTTIKUL. (2013) EFFECTS OF BLANCHING AND VACUUM IMPREGNATION ON PHYSICOCHEMICAL AND SENSORY PROPERTIES OF INDIAN GOOSEBERRY ( PHYLLANTHUS EMBLICA L.) . Journal of Food Processing and Preservation 37:1, pages 57-65.
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Jiwan S. Sidhu & Tasleem A. Zafar. 2012. Handbook of Fruits and Fruit Processing. Handbook of Fruits and Fruit Processing 653 679 .
Bibhabasu Hazra, Rhitajit Sarkar, Santanu Biswas & Nripendranath Mandal. (2010) Comparative study of the antioxidant and reactive oxygen species scavenging properties in the extracts of the fruits of Terminalia chebula, Terminalia belerica and Emblica officinalis. BMC Complementary and Alternative Medicine 10:1.
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K.R. Anilakumar, N.S. Nagaraj & K. Santhanam. (2004) Protective effects of amla on oxidative stress and toxicity in rats challenged with dimethyl hydrazine. Nutrition Research 24:4, pages 313-319.
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Paolo Scartezzini & Ester Speroni. (2000) Review on some plants of Indian traditional medicine with antioxidant activity. Journal of Ethnopharmacology 71:1-2, pages 23-43.
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