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Research Article

Flavonoids from Salvia syriaca

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Pages 109-111 | Accepted 24 Nov 1991, Published online: 27 Sep 2008

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Mir Babak Bahadori, Leila Dinparast, Gokhan Zengin, Cengiz Sarikurkcu, Shahram Bahadori, Behvar Asghari & Nasrin Movahhedin. (2017) Functional components, antidiabetic, anti-Alzheimer’s disease, and antioxidant activities of Salvia syriaca L.. International Journal of Food Properties 20:8, pages 1761-1772.
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Amal M.F. Al-Aboudi, Musa H. Abu Zarga, Barakat E. Abu-Irmaileh, Firas F. Awwadi & Monther A. Khanfar. (2015) Three new seco-ursadiene triterpenoids from Salvia syriaca. Natural Product Research 29:2, pages 102-108.
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HalaI. Al-Jaber, Khadeja K. Abrouni, MahmuodA. Al-Qudah & MusaH. Abu Zarga. (2012) New terpenes from Salvia palaestina Benth. and Salvia syriaca L. growing wild in Jordan. Journal of Asian Natural Products Research 14:7, pages 618-625.
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Ahmad R. Gohari, Soodabeh Saeidnia, Maryam Malmir, Abbass Hadjiakhoondi & Yousef Ajani. (2010) Flavones and rosmarinic acid from Salvia limbata . Natural Product Research 24:20, pages 1902-1906.
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Articles from other publishers (5)

Mir Babak Bahadori, Leila Dinparast, Hassan Valizadeh, Mahdi Moridi Farimani & Samad Nejad Ebrahimi. (2016) Bioactive constituents from roots of Salvia syriaca L.: Acetylcholinesterase inhibitory activity and molecular docking studies. South African Journal of Botany 106, pages 1-4.
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K Valant-Vetschera & E Wollenweber. 2005. Flavonoids. Flavonoids 617 748 .
Karin M Valant-Vetschera, James N Roitman & Eckhard Wollenweber. (2003) Chemodiversity of exudate flavonoids in some members of the Lamiaceae. Biochemical Systematics and Ecology 31:11, pages 1279-1289.
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Yinrong Lu & L Yeap Foo. (2002) Polyphenolics of Salvia—a review. Phytochemistry 59:2, pages 117-140.
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F. Sefidkon & M. Mirza. (1999) Chemical composition of the essential oils of twoSalvia species from Iran,Salvia virgata Jacq. andSalvia syriaca L.. Flavour and Fragrance Journal 14:1, pages 45-46.
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