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Original Article

Mode of delivery changes oxidative and antioxidative properties of human milk: a prospective controlled clinical investigation

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Pages 734-738 | Received 22 Dec 2013, Accepted 04 Jun 2014, Published online: 30 Jun 2014

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Mukaddes Gürler, Engin Burak Selçuk, Beyza Güzide Özerol, Kevser Tanbek, Elif Taşlıdere, Azibe Yıldız, Fatma Hilal Yağın & Elif Gürel. (2023) Protective effect of dexpanthenol against methotrexate-induced liver oxidative toxicity in rats. Drug and Chemical Toxicology 46:4, pages 708-716.
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Silmara Ana Vendrame, Carolina dos Santos Stein, Ângela Maria Naidon, Indutatí Gonçalves dos Santos, Rafael Noal Moresco & Thissiane de Lima Gonçalves. (2022) Vaginal delivery is associated with lower levels of thiol groups, vitamin C and ferric reducing ability in colostrum compared with caesarean section. Journal of Obstetrics and Gynaecology 42:8, pages 3509-3513.
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Mei-Qin Wu, De-Qing Wu, Ying Yang, Can-Can Zhou & Chong-Huai Yan. (2020) Impact of delivery mode on the levels of essential trace elements in breast milk. The Journal of Maternal-Fetal & Neonatal Medicine 33:19, pages 3293-3299.
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Won-Ho Hahn, Joon-Hwan Song, Seunghyun Song & Nam mi Kang. (2017) Do gender and birth height of infant affect calorie of human milk? An association study between human milk macronutrient and various birth factors. The Journal of Maternal-Fetal & Neonatal Medicine 30:13, pages 1608-1612.
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Articles from other publishers (6)

Tinu M. Samuel, Frank Thielecke, Luca Lavalle, Cheng Chen, Paul Fogel, Francesca Giuffrida, Stephane Dubascoux, Cecilia Martínez-Costa, Kirsti Haaland, Giovanna Marchini, Massimo Agosti, Thameur Rakza, Maria Jose Costeira, Jean-Charles Picaud, Claude Billeaud & Sagar K. Thakkar. (2022) Mode of Neonatal Delivery Influences the Nutrient Composition of Human Milk: Results From a Multicenter European Cohort of Lactating Women. Frontiers in Nutrition 9.
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A. M. (Marije) Kaan, Dono Kahharova & Egija Zaura. (2021) Acquisition and establishment of the oral microbiota. Periodontology 2000 86:1, pages 123-141.
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Asli Deniz, Ozge Aydemir, Adviye Cakil Saglik, Zekiye Sekili, Zeynep Kusku Kiraz, Ezgi Kar & Neslihan Tekin. (2019) Evaluation of Total Antioxidant Capacity and Total Oxidant Status of Preterm and Term Breast Milk during the Course of Lactation and within a Nursing Session. American Journal of Perinatology 38:03, pages 258-264.
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Andrea Civra, Valerio Leoni, Claudio Caccia, Stefano Sottemano, Paola Tonetto, Alessandra Coscia, Chiara Peila, Guido E. Moro, Pietro Gaglioti, Enrico Bertino, Giuseppe Poli & David Lembo. (2019) Antiviral oxysterols are present in human milk at diverse stages of lactation. The Journal of Steroid Biochemistry and Molecular Biology 193, pages 105424.
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Ángel Sánchez-Illana, Anna Parra-Llorca, Diana Escuder-Vieco, Carmen Rosa Pallás-Alonso, María Cernada, María Gormaz, Máximo Vento & Julia Kuligowski. (2018) Biomarkers of oxidative stress derived damage to proteins and DNA in human breast milk. Analytica Chimica Acta 1016, pages 78-85.
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Yong Xue, Esther Campos-Giménez, Karine Redeuil, Antoine Lévèques, Lucas Actis-Goretta, Gerard Vinyes-Pares, Yumei Zhang, Peiyu Wang & Sagar Thakkar. (2017) Concentrations of Carotenoids and Tocopherols in Breast Milk from Urban Chinese Mothers and Their Associations with Maternal Characteristics: A Cross-Sectional Study. Nutrients 9:11, pages 1229.
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