Advanced search
Publication Cover
Toxicology Mechanisms and Methods Volume 22, 2012 - Issue 3
Submit an article Journal homepage
589
Views
10
CrossRef citations to date
0
Altmetric
Review Article

Acrylamide in snack foods

Amit Baran DasDepartment of Agricultural and Food Engineering, Indian Institute of Technology, Kharagpur, IndiaCorrespondence[email protected]
&
Prem Prakas SrivastavDepartment of Agricultural and Food Engineering, Indian Institute of Technology, Kharagpur, India
Pages 163-169 | Received 25 Mar 2011, Accepted 29 Aug 2011, Published online: 24 Oct 2011

Citations (10)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (1)

Leila Peivasteh-Roudsari, Marziyeh Karami, Raziyeh Barzegar-Bafrouei, Samane Samiee, Hadis Karami, Behrouz Tajdar-Oranj, Vahideh Mahdavi, Adel Mirza Alizadeh, Parisa Sadighara, Gea Oliveri Conti & Amin Mousavi Khaneghah. (2022) Toxicity, metabolism, and mitigation strategies of acrylamide: a comprehensive review. International Journal of Environmental Health Research 0:0, pages 1-29.
Read now

Articles from other publishers (9)

Amr A. El-Sayed, Magdy M. Abdelhady, Saleh A. Jaafari, Tariq M. Alanazi & Alaa S. Mohammed. (2023) Impact of Some Enzymatic Treatments on Acrylamide Content in Biscuits. Processes 11:4, pages 1041.
Crossref
Behrouz Akbari-Adergani, Razieh Shahbazi, Zahra Esfandiari, Marzieh Kamankesh, Naiema Vakili Saatloo, Amirhossein Abedini, Reyhaneh Ramezankhani & Parisa Sadighara. (2023) Acrylamide content of industrial and traditional popcorn collected from Tehran’s market, Iran: A risk assessment study. Journal of Food Protection 86:1, pages 100001.
Crossref
Gorenand Prasad Yadav, Chandrakant Genu Dalbhagat & Hari Niwas Mishra. (2022) Effects of extrusion process parameters on cooking characteristics and physicochemical, textural, thermal, pasting, microstructure, and nutritional properties of millet‐based extruded products: A review . Journal of Food Process Engineering 45:9.
Crossref
Mehmet Enes SÖZEN, Özgür AKKAYA, Hasan Basri SAVAŞ & Oğuz KARAHAN. (2022) Akrilamidin Koryoallantoik Membran Modelinde Oksidatif ve Anti-Anjiogenik Etkileri. Akdeniz Medical Journal.
Crossref
Dilini N. Perera, Geeth G. Hewavitharana & S. B. Navaratne. (2021) Comprehensive Study on the Acrylamide Content of High Thermally Processed Foods. BioMed Research International 2021, pages 1-13.
Crossref
Robin Ostermeier, Kevin Hill, Stefan Töpfl & Henry Jäger. 2020. Pulsed Electric Fields to Obtain Healthier and Sustainable Food for Tomorrow. Pulsed Electric Fields to Obtain Healthier and Sustainable Food for Tomorrow 103 128 .
Alica Lammerskitten, Artur Wiktor, Oleksii Parniakov & Nikolai Lebovka. 2020. Pulsed Electric Fields to Obtain Healthier and Sustainable Food for Tomorrow. Pulsed Electric Fields to Obtain Healthier and Sustainable Food for Tomorrow 23 47 .
Yoga Pratama & Liesbeth Jacxsens. (2019) Quantitative Risk Assessment of Acrylamide in Indonesian Deep Fried Fritters as Street Food Products. Current Research in Nutrition and Food Science Journal 7:3, pages 662-669.
Crossref
Xiaoqi Pan, Xiongxiong Guo, Fei Xiong, Guihong Cheng, Qing Lu & Hong Yan. (2015) Acrylamide increases dopamine levels by affecting dopamine transport and metabolism related genes in the striatal dopaminergic system. Toxicology Letters 236:1, pages 60-68.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.