Citations (31)
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Julia Yli-Hukka, Joanna Lignell, Karin Eriksson & Liza Bergström. (2022) Dysphagia terminology for texture modified fluid and food: a national survey of speech-language pathologists’ practice. Logopedics Phoniatrics Vocology 0:0, pages 1-11.
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Joanne Murray, Chelsea Walker & Sebastian Doeltgen. (2022) Implementation of free water protocols in acute care: An observation of practice. International Journal of Speech-Language Pathology 24:2, pages 111-121.
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Ed M. Bice, Kristine E. Galek & Alicia K. Vose. (2022) A survey of speech pathologist practice patterns for consulting registered dieticians when recommending diet alterations. Speech, Language and Hearing 25:1, pages 59-67.
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Articles from other publishers (28)
Ruth Pico-Munyoz, Laura Laguna & Amparo Tarrega. (2023) Thirstiness, body hydration and thickened water: A study about their relationship. Food Quality and Preference 111, pages 104988.
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Shaun T. O’Keeffe, Paula Leslie, Tracy Lazenby-Paterson, Arlene McCurtin, Lindsey Collins, Aoife Murray, Alison Smith & Siofra Mulkerrin. (2023) Informed or misinformed consent and use of modified texture diets in dysphagia. BMC Medical Ethics 24:1.
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Motoyoshi Morishita, Masahiko Okubo & Tatsuro Sekine. (2022) Effects of Carbonated Thickened Drinks on Pharyngeal Swallowing with a Flexible Endoscopic Evaluation of Swallowing in Older Patients with Oropharyngeal Dysphagia. Healthcare 10:9, pages 1769.
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Olga Birchall, Michelle Bennett, Nadine Lawson, Susan M. Cotton & Adam P. Vogel. (2021) The Role of Instrumental Swallowing Assessment in Adults in Residential Aged Care Homes: A National Modified Delphi Survey Examining Beliefs and Practices. Dysphagia 37:3, pages 510-522.
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Xiu-Li Yan, Zhuo Liu, Ye Sun, Peng Zhang, Xue-Yan Lu, Fei Mu, Juan Du, Yi Yang & Zhen-Ni Guo. (2022) Individualized Nutritional Support for Hospitalized Patients With Oropharyngeal Dysphagia After Stroke: A Randomized Controlled Trial. Frontiers in Nutrition 9.
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Jun Kayashita, Ichiro Fujishima, Junko Fujitani, Shouji Hironaka, Akiko Kojo, Miki Mizukami, Naoyuki Senda, Motoki Moriwaki & Emi Watanabe. (2022) The Japanese Dysphagia Diet of 2021 by the Japanese Society of Dysphagia Rehabilitation. Japanese Journal of Comprehensive Rehabilitation Science 13:0, pages 64-77.
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Jean-Yves Salle, Achille Tchalla, Remy Thirion, Annick Offret, Laurence Dussaulx, Florence Trivin, Caroline Gayot, Philippe Fayemendy, Pierre Jésus, Cécile Bonhomme, Etienne Hazart, Charlotte Baudry & Jean-Claude Desport. (2021) Efficacy of a Ready-to-Drink Gelled Water and of a Thickening Powder in Patients with Oropharyngeal Dysphagia: a Crossover Randomized Study. SN Comprehensive Clinical Medicine 3:11, pages 2244-2250.
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Chevonne Bruno, Annaleise Collier, Margaret Holyday & Kelly Lambert. (2021) Interventions to Improve Hydration in Older Adults: A Systematic Review and Meta-Analysis. Nutrients 13:10, pages 3640.
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Arlene McCurtin, Pauline Boland, Maeve Kavanagh, Dominika Lisiecka, Caoimhe Roche & Rose Galvin. (2020) Do stroke clinical practice guideline recommendations for the intervention of thickened liquids for aspiration support evidence based decision making? A systematic review and narrative synthesis. Journal of Evaluation in Clinical Practice 26:6, pages 1744-1760.
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Amanda Fazakerly & Nogah Nativ. (2020) The Geriatric Swallow: Through Thick and Thin. Perspectives of the ASHA Special Interest Groups 5:4, pages 1039-1044.
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Nicole M. Rogus-Pulia & Emily K. Plowman. (2020) Shifting Tides Toward a Proactive Patient-Centered Approach in Dysphagia Management of Neurodegenerative Disease. American Journal of Speech-Language Pathology 29:2S, pages 1094-1109.
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Arlene McCurtin, Ronan Brady, Katherine Coffey & Anne O'Connor. (2020) Clarity and contradictions: speech and language therapists' insights regarding thickened liquids for post-stroke aspiration. International Journal of Therapy and Rehabilitation 27:6, pages 1-15.
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Tracy Lazenby-Paterson. (2020) Thickened liquids: do they still have a place in the dysphagia toolkit?. Current Opinion in Otolaryngology & Head & Neck Surgery 28:3, pages 145-154.
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Jo Murray, Sebastian Doeltgen, Michelle Miller & Ingrid Scholten. (2016) Does a Water Protocol Improve the Hydration and Health Status of Individuals with Thin Liquid Aspiration Following Stroke? A Randomized Controlled Trial. Dysphagia 31:3, pages 424-433.
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Michael A. Crary, Giselle D. Carnaby, Yasmeen Shabbir, Leslie Miller & Scott Silliman. (2015) Clinical Variables Associated with Hydration Status in Acute Ischemic Stroke Patients with Dysphagia. Dysphagia 31:1, pages 60-65.
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Jeoffroy Diendéré, Appolinaire Sawadogo, Athanase Millogo, Alassane Ilboudo, Christian Napon, Nicolas Méda, Jean Kaboré, Ziemlé-Clément Méda, Jean Testa, Pierre-Marie Preux, Jean-Yves Salle & Jean-Claude Desport. (2015) Connaissances, attitudes et pratiques des infirmiers des centres de santé primaires concernant les troubles de la déglutition chez les patients hémiplégiques dans les districts sanitaires urbains de la région des Hauts-Bassins au Burkina Faso. Nutrition Clinique et Métabolisme 29:4, pages 253-262.
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