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Journal of Dietary Supplements Volume 10, 2013 - Issue 2
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ORIGINAL ARTICLE

A Short-Term Evaluation of the Relationship Between Plasma Ascorbic Acid Levels and Periodontal Disease in Systemically Healthy and Type 2 Diabetes Mellitus Subjects

Neeraja H. GokhaleDepartment of Periodontics, Sri Dharmasthala Manjunatheshwara College of Dental Sciences & Hospital, Sattur, Dharwad, Karnataka, IndiaCorrespondence[email protected]
, BDS,
Anirudh B. AcharyaDepartment of Periodontics, Sri Dharmasthala Manjunatheshwara College of Dental Sciences & Hospital, Sattur, Dharwad, Karnataka, India
, MDS,
Vidya S. PatilDepartment of Biochemistry, Sri Dharmasthala Manjunatheshwara College of Medical Sciences & Hospital, Sattur, Dharwad, Karnataka, India
, MD,
Dheeraj J. TrivediDepartment of Biochemistry, Sri Dharmasthala Manjunatheshwara College of Medical Sciences & Hospital, Sattur, Dharwad, Karnataka, India
, PhD &
Srinath L. ThakurDepartment of Periodontics, Sri Dharmasthala Manjunatheshwara College of Dental Sciences & Hospital, Sattur, Dharwad, Karnataka, India
, MDS
Pages 93-104 | Received 28 Feb 2012, Accepted 05 Feb 2013, Published online: 03 Jun 2013

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Maria Αntoniadou & Theodoros Varzakas. (2021) Breaking the vicious circle of diet, malnutrition and oral health for the independent elderly. Critical Reviews in Food Science and Nutrition 61:19, pages 3233-3255.
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An Li, Renske Z. Thomas, Luc van der Sluis, Geerten‐Has Tjakkes & Dagmar Else Slot. (2020) Definitions used for a healthy periodontium—A systematic review. International Journal of Dental Hygiene 18:4, pages 327-343.
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Yukari Aoki-Nonaka, Aoi Matsugishi, Hnin Yu Lwin, Naoki Takahashi & Koichi Tabeta. (2020) Nutritional Supplements and Periodontal Disease Prevention—Current Understanding. Current Oral Health Reports 7:2, pages 154-164.
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Ahmet Cemil Talmaç & Metin Çalişir. 2019. Gingival Disease - A Professional Approach for Treatment and Prevention. Gingival Disease - A Professional Approach for Treatment and Prevention.
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R. M. Díaz Sánchez, G. Castillo-Dalí, A. Fernández-Olavarría, R. Mosquera-Pérez, J. M. Delgado-Muñoz, J. L. Gutiérrez-Pérez & D. Torres-Lagares. (2017) A Prospective, Double-Blind, Randomized, Controlled Clinical Trial in the Gingivitis Prevention with an Oligomeric Proanthocyanidin Nutritional Supplement. Mediators of Inflammation 2017, pages 1-7.
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Miwako Koizumi, Yoshitaka Kondo, Ayumi Isaka, Akihito Ishigami & Emiko Suzuki. (2016) Vitamin C impacts anxiety-like behavior and stress-induced anorexia relative to social environment in SMP30/GNL knockout mice. Nutrition Research 36:12, pages 1379-1391.
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Hiromi IwakawaYasuyuki NakamuraTomiho FukuiTsutomu FukuwatariSatoshi UgiHiroshi MaegawaYukio DoiKatsumi Shibata. (2016) Concentrations of Water-Soluble Vitamins in Blood and Urinary Excretion in Patients with Diabetes Mellitus. Nutrition and Metabolic Insights 9, pages NMI.S40595.
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Amaliya Amaliya, Marja L. Laine, Bruno G. Loos & Ubele Van der Velden. (2015) Java project on periodontal diseases: effect of vitamin C/calcium threonate/citrus flavonoids supplementation on periodontal pathogens, CRP and HbA1c. Journal of Clinical Periodontology 42:12, pages 1097-1104.
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