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Elizabeth D. Gilley, Abdalla Bowirrat, Ashim Gupta, John Giordano, Catherine A. Dennen, Eric Braverman, Rajendra D. Badgaiyan, Thomas McLaughlin, David Baron & Kenneth Blum. (2024) The Future is Now for Precision Genomic Addiction Medicine as a Frontline
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Wu Yan, Shuang Lin, Dandan Wu, Yanan Shi, Lihua Dou & Xiaonan Li. (2023) Processed Food–Sweets Patterns and Related Behaviors with Attention Deficit Hyperactivity Disorder among Children: A Case–Control Study. Nutrients 15:5, pages 1254.
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Yushan Zhang, Zhaohuan Gui, Nan Jiang, Xueya Pu, Meiling Liu, Yingqi Pu, Shan Huang, Shaoyi Huang & Yajun Chen. (2023) Association between Hyperactivity and SSB Consumption in Schoolchildren: A Cross-Sectional Study in China. Nutrients 15:4, pages 1034.
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Robert Cywes, Hassina Kajee, Neville Wellington, Mark Cucuzzella, Karen Riley, Diana Isaacs, Nadia Pataguana, Ian Lake, Laurie Rauch, Sean McKelvey, William S. YancyJr.Jr., Susan Wolver, Campbell Murdoch, Brian Lenzkes, Caroline Roberts, David Cavan, David Unwin, Eric C. Westman, Miriam Berchuk, Graham Phillips, Ali Irshad Al Lawati, Nafeeza Hj Mohd Ismail, Daniel Katambo & Anne-Sophie Brazeau. 2023. Ketogenic. Ketogenic
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Xiaoli Fan, Ye Ma, Jingjing Cai, Guochun Zhu, Weijia Gao, Yanyi Zhang, Nannan Lin, Yanxiao Rao, Shujiong Mao, Rong Li & Rongwang Yang. (2022) Do Parents of Children with ADHD Know the Disease? Results from a Cross-Sectional Survey in Zhejiang, China. Children 9:11, pages 1775.
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Olga Dubljević, Vanja Ković, Željko Pavković, Miloš Mitić & Vesna Pešić. (2022) The Influence of Unlimited Sucrose Intake on Body Weight and Behavior—Findings from a Mouse Model. Brain Sciences 12:10, pages 1332.
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Nevin Sanlier, Büşra Açıkalın, Elif Eroglu, Fatma Kılınç & Bulent Celik. (2022) Chocolate craving: does it affect eating attitude and body mass index?. Nutrition & Food Science 52:6, pages 943-957.
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Marjorie C. Gondré-Lewis, Igor Elman, Tanya Alim, Edwin Chapman, Beverlyn Settles-Reaves, Carine Galvao, Mark S. Gold, David Baron, Shan Kazmi, Eliot Gardner, Ashim Gupta, Catherine Dennen & Kenneth Blum. (2022) Frequency of the Dopamine Receptor D3 (rs6280) vs. Opioid Receptor µ1 (rs1799971) Polymorphic Risk Alleles in Patients with Opioid Use Disorder: A Preponderance of Dopaminergic Mechanisms?. Biomedicines 10:4, pages 870.
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Ashim Gupta, Abdalla Bowirrat, Luis Llanos Gomez, David Baron, Igor Elman, John Giordano, Rehan Jalali, Rajendra D. Badgaiyan, Edward J. Modestino, Mark S. Gold, Eric R. Braverman, Anish Bajaj & Kenneth Blum. (2022) Hypothesizing in the Face of the Opioid Crisis Coupling Genetic Addiction Risk Severity (GARS) Testing with Electrotherapeutic Nonopioid Modalities Such as H-Wave Could Attenuate Both Pain and Hedonic Addictive Behaviors. International Journal of Environmental Research and Public Health 19:1, pages 552.
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Aslı KAZĞAN, Sevler YILDIZ, Osman KURT & Sevda KORKMAZ. (2021) Sınırda kişilik bozukluğunda serum ürik asit seviyeleri ve dürtüsellikle ilişkisiSerum uric acid levels in borderline personality disorder and its relationship with impulsivity. Cukurova Medical Journal 46:4, pages 1624-1631.
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Nur Faizah Romadona, Sania Nur' Aini & Asep Deni Gustiana. (2021) Persepsi Orang Tua Mengenai Junk Food dan Dampaknya terhadap Kesehatan, Fungsi Kognitif, dan Masalah Perilaku Anak. Jurnal Obsesi : Jurnal Pendidikan Anak Usia Dini 6:3, pages 1357-1368.
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Chin-Ru Ker, Chen-Hsuan Wu, Chien-Hung Lee, Shih-Han Wang & Te-Fu Chan. (2021) Increased sugar-sweetened beverage use tendency in pregnancy positively associates with peripartum Edinburgh postpartum depression scores. Scientific Reports 11:1.
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Ana Larroya, Jorge Pantoja, Pilar Codoñer-Franch & María Carmen Cenit. (2021) Towards Tailored Gut Microbiome-Based and Dietary Interventions for Promoting the Development and Maintenance of a Healthy Brain. Frontiers in Pediatrics 9.
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Kate Beecher, Ignatius Alvarez Cooper, Joshua Wang, Shaun B. Walters, Fatemeh Chehrehasa, Selena E. Bartlett & Arnauld Belmer. (2021) Long-Term Overconsumption of Sugar Starting at Adolescence Produces Persistent Hyperactivity and Neurocognitive Deficits in Adulthood. Frontiers in Neuroscience 15.
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Richard J. Johnson, William L. Wilson, Sondra T. Bland & Miguel A. Lanaspa. (2021) Fructose and uric acid as drivers of a hyperactive foraging response: A clue to behavioral disorders associated with impulsivity or mania?. Evolution and Human Behavior 42:3, pages 194-203.
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Shoupeng Wei, Sarah Hertle, Rainer Spanagel & Ainhoa Bilbao. (2021) Female mice are more prone to develop an addictive-like phenotype for sugar consumption. Scientific Reports 11:1.
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Dimas Gabriel Sales Diniz, Carla Campos Muniz Medeiros & Danielle Franklin de Carvalho. (2020) AVALIAÇÃO DA ATENÇÃO EM ADOLESCENTES ESCOLARES COM EXCESSO DE PESO ANTES E DEPOIS DO USO DE EXERGAMES EM GAMIFICAÇÃO: ENSAIO CLÍNICO RANDOMIZADO. Revista interdisciplinar em saúde 7:Único, pages 1774-1787.
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Richard J. Johnson, Fernando Gomez-Pinilla, Maria Nagel, Takahiko Nakagawa, Bernardo Rodriguez-Iturbe, Laura G. Sanchez-Lozada, Dean R. Tolan & Miguel A. Lanaspa. (2020) Cerebral Fructose Metabolism as a Potential Mechanism Driving Alzheimer’s Disease. Frontiers in Aging Neuroscience 12.
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Neelkant R. Rajcumar & Saeeda Paruk. (2020) Knowledge and misconceptions of parents of children with attention-deficit hyperactivity disorder at a hospital in South Africa. South African Family Practice 62:1.
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Ildikó Endreffy, Geir Bjørklund, Mauricio A. Urbina, Salvatore Chirumbolo, Monica Daniela Doşa & Ferenc Dicső. (2020) High Levels of Glycosaminoglycans in the Urines of Children with Attention-Deficit/Hyperactivity Disorder (ADHD). Journal of Molecular Neuroscience 70:7, pages 1018-1025.
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Xin Qi & Richard F Tester. (2020) Lactose, Maltose, and Sucrose in Health and Disease. Molecular Nutrition & Food Research 64:8, pages 1901082.
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Rania Megally & Ayoub Al-Jawaldeh. (2021) Impact of sin taxes on consumption volumes of sweetened beverages and soft drinks in Saudi Arabia. F1000Research 9, pages 1117.
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Anna Kozłowska, Paweł Wojtacha, Maciej Równiak, Małgorzata Kolenkiewicz & Andrew Chih Wei Huang. (2019) ADHD pathogenesis in the immune, endocrine and nervous systems of juvenile and maturating SHR and WKY rats. Psychopharmacology 236:10, pages 2937-2958.
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Bianca Del-Ponte, Gabriela Callo Quinte, Suélen Cruz, Merlen Grellert & Iná S. Santos. (2019) Dietary patterns and attention deficit/hyperactivity disorder (ADHD): A systematic review and meta-analysis. Journal of Affective Disorders 252, pages 160-173.
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Čižauskaitė, Jakubaitytė, Žitkevičius & Kasparavičienė. (2019) Natural Ingredients-Based Gummy Bear Composition Designed According to Texture Analysis and Sensory Evaluation In Vivo. Molecules 24:7, pages 1442.
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Fiona Peris-Sampedro, Myriam Mounib, Erik Schéle, Christian E. Edvardsson, Iris Stoltenborg, Roger A. H. Adan & Suzanne L. Dickson. (2019) Impact of Free-Choice Diets High in Fat and Different Sugars on Metabolic Outcome and Anxiety-Like Behavior in Rats. Obesity 27:3, pages 409-419.
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M. R. Taylor, C. Chuang, K. D. Carrasco, S. Nagatomo & J. J. Rucklidge. (2018) Dietary and Micronutrient Treatments for Children with Neurodevelopment Disorders. Current Developmental Disorders Reports 5:4, pages 243-252.
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Amanda K Ludlow & Samantha L Rogers. (2017) Understanding the impact of diet and nutrition on symptoms of Tourette syndrome: A scoping review. Journal of Child Health Care 22:1, pages 68-83.
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