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Research Article

Inhibition of α-Glucosidase by Andrographis paniculata. Ethanol Extract in Rats

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Pages 600-606 | Accepted 20 Jun 2006, Published online: 07 Oct 2008

Figures & data

Figure 1 (A) HPLC chromatogram of the standard andrographolide (AGPH) and (B) 20% v/v ethanol extract of AP. HPLC was performed in an UV Shimadzu LC-10AT model using Nucleosil (Phenomenex) 5-µm C18 column (250 × 4.6 mm). Mobile phase was MeOH and H2O (65:35) at a flow rate of 1 mL/min and injection volume 20 µL with SPD-10A UV detector set at 223 nm.

Figure 1 (A) HPLC chromatogram of the standard andrographolide (AGPH) and (B) 20% v/v ethanol extract of AP. HPLC was performed in an UV Shimadzu LC-10AT model using Nucleosil (Phenomenex) 5-µm C18 column (250 × 4.6 mm). Mobile phase was MeOH and H2O (65:35) at a flow rate of 1 mL/min and injection volume 20 µL with SPD-10A UV detector set at 223 nm.

Table 1. Effect on PBG and AUC after starch loading in normal and diabetic rats treated with 250 (D1), 500 (D2), 1000 (D3) mg/kg ethanol extract of Andrographis paniculata., vehicle, and acarbose 10 mg/kg Starch was used at 3 g/kg.

Figure 2 Blood glucose response during oral starch tolerance test in normal rats treated with 250 (D1), 500 (D2), 1000 (D3) mg/kg of ethanol extract of AP, vehicle, and acarbose 10 mg/kg. Starch used at 3 g/kg. Values are the mean±SD (n = 6). *p < 0.05 compared with the control; **p < 0.001 compared with the control. (ANOVA followed by LSD post hoc. test).

Figure 2 Blood glucose response during oral starch tolerance test in normal rats treated with 250 (D1), 500 (D2), 1000 (D3) mg/kg of ethanol extract of AP, vehicle, and acarbose 10 mg/kg. Starch used at 3 g/kg. Values are the mean±SD (n = 6). *p < 0.05 compared with the control; **p < 0.001 compared with the control. (ANOVA followed by LSD post hoc. test).

Figure 3 Blood glucose response during oral starch tolerance test in diabetic rats treated with 250 (D1), 500 (D2), 1000 (D3) mg/kg of ethanol extract of AP, vehicle, and acarbose 10 mg/kg. Starch used at 3 g/kg. Values are the mean±SD (n = 6). *p < 0.05 compared with the control; **p < 0.001 compared with the control. (ANOVA followed by LSD post hoc. test).

Figure 3 Blood glucose response during oral starch tolerance test in diabetic rats treated with 250 (D1), 500 (D2), 1000 (D3) mg/kg of ethanol extract of AP, vehicle, and acarbose 10 mg/kg. Starch used at 3 g/kg. Values are the mean±SD (n = 6). *p < 0.05 compared with the control; **p < 0.001 compared with the control. (ANOVA followed by LSD post hoc. test).

Table 2. Effect on PBG and AUC after sucrose loading in normal and diabetic rats treated with 250 (D1), 500 (D2), 1000 (D3) mg/kg ethanol extract of Andrographis paniculata., vehicle, and acarbose 10 mg/kg Sucrose was used at 4 g/kg.

Figure 4 Blood glucose response during oral sucrose tolerance test in normal rats treated with 250 (D1), 500 (D2), 1000 (D3) mg/kg of ethanol extract of AP, vehicle, and acarbose 10 mg/kg. Sucrose used at 4 g/kg. Values are the mean±SD (n = 6). *p < 0.05 compared with the control; **p < 0.001 compared with the control. (ANOVA followed by LSD post hoc. test).

Figure 4 Blood glucose response during oral sucrose tolerance test in normal rats treated with 250 (D1), 500 (D2), 1000 (D3) mg/kg of ethanol extract of AP, vehicle, and acarbose 10 mg/kg. Sucrose used at 4 g/kg. Values are the mean±SD (n = 6). *p < 0.05 compared with the control; **p < 0.001 compared with the control. (ANOVA followed by LSD post hoc. test).

Figure 5 Blood glucose response during oral sucrose tolerance test in diabetic rats treated with 250 (D1), 500 (D2), 1000 (D3) mg/kg of ethanol extract of AP, vehicle, and acarbose 10 mg/kg. Sucrose used at 4 g/kg. Values are the mean±SD (n = 6). *p < 0.05 compared with the control; **p < 0.001 compared with the control. (ANOVA followed by LSD post hoc. test).

Figure 5 Blood glucose response during oral sucrose tolerance test in diabetic rats treated with 250 (D1), 500 (D2), 1000 (D3) mg/kg of ethanol extract of AP, vehicle, and acarbose 10 mg/kg. Sucrose used at 4 g/kg. Values are the mean±SD (n = 6). *p < 0.05 compared with the control; **p < 0.001 compared with the control. (ANOVA followed by LSD post hoc. test).

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