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Research Article

Oxidative Modifications of Rat Liver Cell Components During Fasciola hepatica Infection

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Pages 519-524 | Received 16 Jun 2007, Accepted 03 Aug 2007, Published online: 09 Oct 2008

Figures & data

Table 1 TAS in the liver of control and F. hepatica-infected rats at 4, 7, and 10 wpi

Table 2 The levels of lipid peroxidation products: conjugated dienes (CDs) lipid hydroperoxides (LOOHs), malondialdehyde (MDA), and 4-hydroxynonenal (4-HNE) in the liver of control and F. hepatica-infected rats at 4, 7, and 10 wpi

Table 3 The levels of protein modification markers: carbonyl groups, dityrosine, tryptophan, sulfhydryl groups, and amino groups in the liver of control and F. hepatica-infected rats at 4, 7, and 10 wpi

Table 4 Activity of cathepsin B (pNA, μmol/g tissue) in the liver homogenate, cytosol, and lysosomes of control and F. hepatica-infected rats at 4, 7, and 10 wpi

Table 5 Alanine aminotransferase (ALT) and aspartate aminotransferase (AST) activities in the serum of control and F. hepatica-infected rats at 4, 7, and 10 wpi