853
Views
50
CrossRef citations to date
0
Altmetric
Review

The Influence of Nanoparticle Properties on Oral Bioavailability of Drugs

, , , , &
Pages 6295-6310 | Published online: 24 Aug 2020

Figures & data

Figure 1 The benefits of using nanoparticles.

Abbreviation: GI, gastrointestinal.

Figure 1 The benefits of using nanoparticles.Abbreviation: GI, gastrointestinal.

Figure 2 (A) The nanoparticle properties including size, surface properties, and shape of nanoparticles. (B) Schematic representation illustrating the biochemical and physiological barriers of oral drug delivery. (C) The relationship of the nanoparticle properties, oral bioavailability, and barriers in oral delivery.

Figure 2 (A) The nanoparticle properties including size, surface properties, and shape of nanoparticles. (B) Schematic representation illustrating the biochemical and physiological barriers of oral drug delivery. (C) The relationship of the nanoparticle properties, oral bioavailability, and barriers in oral delivery.

Table 1 Thickness of Mucus in Different Parts of the Human Gastrointestinal Tract

Figure 3 (A) Highly O-glycosylated mucin domains. Red, protein core; Green, oligosaccharides. (B) Schematic representation illustrating two types of mucus.

Abbreviations: Ser, serine; Thr, threonine; Pro, proline; Cys, cysteine; S-S, disulfide bonds; Ser-O-GalNAC, O-glycosylated serine.
Figure 3 (A) Highly O-glycosylated mucin domains. Red, protein core; Green, oligosaccharides. (B) Schematic representation illustrating two types of mucus.

Table 2 The Effect of Various Surface Modification Materials of Nanoparticles on the Oral Administration

Figure 4 Structural formula of partial materials containing hydrophilic groups.

Figure 4 Structural formula of partial materials containing hydrophilic groups.

Table 3 The Different Internalization Pathways Corresponding to Different Cells and the Main Shapes Associated with Them