Figures & data
Figure 1. The structure of glycyrrhizic acid.
Figure 2. Scheme of elasticity measurements.
Figure 3. Dependence of exchange time of sodium formate through the membrane on GA concentration.
Figure 4. Erythrocyte surface at different magnifications measured by AFM. (a) Control untreated sample, (b) control untreated sample, (c) sample treated by 0.05 mM and (d) sample treated by 0.05 mM of GA.
Figure 5. Profiles of the erythrocyte surface measured by AFM. (а) Control untreated sample and (b) sample treated by 0.05 mM of GA.
Figure 6. Distribution of parameter ξ (see “Methods” section). (a) control untreated sample and (b) sample treated by 0.05 mM of GA and (c) sample treated by 0.5 mM of GA.
